Sweet Chilli Sauce Cpu (52.4%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Kinaree Uncooked Shrimp Chip (47.1%) [Tapioca Flour, Fresh Shrimp (Crustaceans), Garlic, Salt, Sugar, Pepper Not Suitable For Shrimp (Crustaceans) And Crustacean Allergy Sufferer], Rapeseed Oil (0.47%) [Rapeseed Oil, Anti Foaming Agent E900]
Salt & Pepper Squid (30.9%) [Prepared Squid (46%) [Squid (Molluscs) Slices], GS Sriracha Sauce (17.2%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract, Monosodium Glutamate], Dragon Self Raising White Wheat Flour 1.5kg Copy (14.4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Batter For Squid (14.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Red Chilli Peppers (2.9%), Spring Onions (2.9%), Squid Seasonings (1.1%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Rapeseed Oil (1.1%) [Rapeseed Oil, Anti Foaming Agent E900]], Giggling Wings New (25.7%) [Seasoned Chicken Wings (57.8%) [Chicken, Salt, Black Pepper], Rapeseed Oil (14.5%) [Rapeseed Oil, Anti Foaming Agent E900], Chicken Wing Sauce (14.5%) [Duck Roll Sauce CPU (51.3%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Dragon Self Raising White Wheat Flour 1.5kg (8.7%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Garlic And Pepper Mix (2.9%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.58%), Red Peppers (0.58%), Cress Red Amaranth (0.29%), Cress Micro Coriander (0.29%)], Veg Spring Rolls Big (18.5%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Hawker Style Moo Ping (18.5%) [Moo Ping Marinade (55.2%) [Sliced Pork Collar (84.7%), Sugar (5.1%), Healthy Boy Gluten Free Oyster Sauce (5.1%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate], Gluten Free Soy Sauce (2.1%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Rapeseed Oil (1.7%) [Rapeseed Oil, Anti Foaming Agent E900], Salt (0.42%), Coriander Seeds (0.34%), Cumin Seeds (0.34%), White Pepper (0.25%)], Tamarind Sauce Cpu (18.4%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Ajard Pickled Veg (18.4%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%)], Carrots (3.1%), Spring Onions (1.2%), Red Chilli Peppers (1.2%), Chilli Flakes (0.61%), Red Peppers (0.61%), Coriander (0.61%), Rice Flour (0.61%)], Sweet Chilli Sauce Cpu (6.2%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
Red Pork Collar Batch (21.3%) [Moo Ping Marinade (99%) [Sliced Pork Collar (84.7%), Sugar (5.1%), Healthy Boy Gluten Free Oyster Sauce (5.1%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate], Gluten Free Soy Sauce (2.1%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Rapeseed Oil (1.7%) [Rapeseed Oil, Anti Foaming Agent E900], Salt (0.42%), Coriander Seeds (0.34%), Cumin Seeds (0.34%), White Pepper (0.25%)], Red Pork Seasoning (0.99%) [Sugar, Salt, Hydrolysed Vegetable Protein [Soybeans, Maize, Maltodextrin], Spices [Star Anise, Cinnamon], Anticaking Agent Tricalcium Phosphate]], FR Chicken Satay Skewers (21.3%) [Chicken Breast Meat, Spice Marinade Mix, (coconut Milk, Lemongrass, Galangal, Kaffir Lime, Water, Corn Starch, Palm Oil, Salt, Sugar, Turmeric, Curry Powder (turmeric, Cumin, Pepper, Chilli, Ginger, Nutmeg, Cinnamon, Coriander, Clove, Onion), Pepper)], Grilled Squid Marinade (16.6%) [Squid (84%) (Molluscs), Stir Fry Sauce Cpu (6.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (3.4%), Gluten Free Soy Sauce (2.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Turmeric (0.84%)], Fr Garlic & Herb Butterfly King Prawns (11.8%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Ajard Pickled Veg (7.1%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%)], Green Seafood Sauce (5.9%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Satay Sauce (5.9%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Rapeseed Oil (3.6%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2.4%), Coriander (1.2%), Hom D Coconut Milk (1.2%) [Coconut Milk Extract, Water], Crispy Turmeric Garlic (0.71%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Khun Nun Fried Shallot (0.47%) [Shallots, Corn Flour, Salt, Palm Oil], Red Peppers (0.47%)
Duck Spring Roll (25.1%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk], GS FR Beef Tip (15.7%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Thai Herb Sausages (14.1%) [Pork, Mince, Raw (62.9%), Peeled Garlic (7.5%), Red Onions (7.5%), Eggs (6.9%), Mae Ploy Vegetarian Red Curry Paste (3.1%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (2.5%), Fresh Galangal (2.5%), Stir Fry Sauce Cpu (2.5%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Fresh Turmeric (1.3%), Aroy D Lime Leaves (0.63%), White Pepper (0.63%), Knorr Chicken Seasoning (0.63%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Sugar (0.63%), Salt (0.38%), Red Chilli Peppers (0.31%)], Chicken Money Bags (9.4%) [Wheat Pastry (Wheat Flour, Water, Coconut Oil, Salt, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Flour Treatment Agent, Ascorbic Acid)Filling (chicken, Carrot, Water Chestnut, Spring Onion, Plam Oil, Sesame Oil, Soy Bean Oil, White Sugar, Tapioca Starch, Oyster (Molluscs) Sauce (water, Oyster (Molluscs), Sugar, Water, Salt, Soy Bean, Wheat Modified Tapioca Starch, Caramel, Xanthan Gum, Ginger, Garlic, Pepper Powder, Salt, Soy Sauce (Soy Bean, Salt, Wheat, Water, Sugar), Pandan Leaf], Carrots (7.8%), Papayas (4.7%), Rapeseed Oil (4.7%) [Rapeseed Oil, Anti Foaming Agent E900], Sweet Chilli Sauce Cpu (3.9%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Duck Roll Sauce Cpu (3.9%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Little Gem (3.1%), Coriander (1.6%), Spring Onions (1.6%), Ajard Sauce Cpu (1.6%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Tamarind Chilli Sauce (1.6%) [Tamarind Sauce Cpu (87.7%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (5.8%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Lime Juice (5.8%), Chilli Flakes (0.58%)], Crispy Turmeric Garlic (0.39%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Cress Micro Coriander (0.31%), Cress Red Amaranth (0.31%), Sesame Seeds White Toasted (0.16%)
Prepared Squid (13.4%) [Squid (Molluscs) Slices], Squid Tentacles (10.7%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], Papayas (10.7%), New Papaya Salad Sauce (9.4%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Lime Juice Pasteurised (2.8%)], Raw Soft Shell Crab (7.4%) [Soft Shell Crab (Crustaceans), Crustaecean], Carrots (7.4%), Dragon Self Raising White Wheat Flour 1.5kg (6.7%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Batter For Squid (6.7%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Cherry Tomatoes (6%), GS Sriracha Sauce (3.4%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract, Monosodium Glutamate], Green Seafood Sauce (3.4%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Little Gem (2.7%), Rapeseed Oil (2.5%) [Rapeseed Oil, Anti Foaming Agent E900], Green Beans (2%), Mortar And Pestle Crushed Peanuts (1.3%), Squid Seasoning (1.3%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Spring Onions (0.94%), Red Chilli Peppers (0.94%), Red Chilli (0.67%), Fr Kim Son Dried Shrimp (0.67%) (Crustaceans), Ajard Sauce Cpu (0.67%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Coriander (0.27%), Garlic (0.27%), Khun Nun Fried Shallot (0.27%) [Shallots, Corn Flour, Salt, Palm Oil], Shichimi Veg Seasoning (0.27%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chilli Powder (5.4%)]
Chicken Money Bags (73.8%) [Wheat Pastry (Wheat Flour, Water, Coconut Oil, Salt, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Flour Treatment Agent, Ascorbic Acid)Filling (chicken, Carrot, Water Chestnut, Spring Onion, Plam Oil, Sesame Oil, Soy Bean Oil, White Sugar, Tapioca Starch, Oyster (Molluscs) Sauce (water, Oyster (Molluscs), Sugar, Water, Salt, Soy Bean, Wheat Modified Tapioca Starch, Caramel, Xanthan Gum, Ginger, Garlic, Pepper Powder, Salt, Soy Sauce (Soy Bean, Salt, Wheat, Water, Sugar), Pandan Leaf], Sweet Chilli Sauce Cpu (18.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Carrots (6.2%), Coriander (1.2%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
Fr Garlic & Herb Butterfly King Prawns (58.1%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Chilli Lime Dipping Sauce (29.1%) [Tiparos Fish Sauce 300ml (28.6%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (28.6%), Red Chilli Peppers (14.3%), Sugar (14.3%), Garlic (12.2%), Coriander (2%)], Spring Onions (7.6%), Lemongrass (2.9%), Aroy D Lime Leaves (1.2%), Dill (1.2%)
Fr Pork Siu Mai Dumplings (43.8%) [Pork, Wheat Flour, Water Chestnut, Water, Chinese Mushroom, Starch, Sesame Oil, Sugar, Salt, Yeast Extract, Pepper, Baking Powder, Turmeric Root Extract], Water (36.5%), Dimsum Sauce (10.9%) [Water, Sugar, Soy Sauce, Distilled Vinegar, Ginger, Salt, Red Chilli, Garlic, Modified Corn Starch, Caramel Colour, Citric Acid], Carrots (3.6%), Leng Heng Fried Garlic (1.8%) [Garlic, Palm Oil], Red Chilli Peppers (1.8%), Coriander (0.73%), Spring Onions (0.73%)
FR Chicken Satay Skewers (47.6%) [Chicken Breast Meat, Spice Marinade Mix, (coconut Milk, Lemongrass, Galangal, Kaffir Lime, Water, Corn Starch, Palm Oil, Salt, Sugar, Turmeric, Curry Powder (turmeric, Cumin, Pepper, Chilli, Ginger, Nutmeg, Cinnamon, Coriander, Clove, Onion), Pepper)], A Jard Dipping Sauce (17.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Satay Sauce (17.5%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Mortar And Pestle Crushed Peanuts (3.5%), Spring Onions (3.5%), Khun Nun Fried Shallot (3.5%) [Shallots, Corn Flour, Salt, Palm Oil], Red Chilli Peppers (3.5%), Cucumber (1.7%), Thai Shallots (1%), Coriander (0.7%)
Veg Spring Rolls Big (53.3%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Sweet Chilli Sauce Cpu (19.7%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Ajard Pickled Veg (19.7%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%)], Carrots (3.9%), Red Chilli Peppers (0.79%), Spring Onions (0.79%), Rapeseed Oil (0.53%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (0.39%), Cress Red Amaranth (0.39%), Cress Micro Coriander (0.39%)
Prepared Squid (51.9%) [Squid (Molluscs) Slices], GS Sriracha Sauce (17.3%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract, Monosodium Glutamate], Batter For Squid (17.3%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg Copy (6.9%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Spring Onions (2.8%), Red Chilli Peppers (1.7%), Rapeseed Oil (1.4%) [Rapeseed Oil, Anti Foaming Agent E900], Squid Seasonings (0.69%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)]
Mushrooms (30.3%), Batter For Squid (24.3%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (18.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Sweet Chilli Sauce Cpu (9.1%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Shichimi Veg Seasoning (4.2%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chilli Powder (5.4%)], Rapeseed Oil (4.1%) [Rapeseed Oil, Anti Foaming Agent E900], Red Chilli Peppers (3%), Spring Onions (3%), Crispy Turmeric Garlic (1.2%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Khun Nun Fried Shallot (1.2%) [Shallots, Corn Flour, Salt, Palm Oil], Deep Fried Red Chillies (0.61%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)], Aroy D Lime Leaves (0.61%)
Seasoned Chicken Wings (50.3%) [Chicken, Salt, Black Pepper], Rapeseed Oil (16.8%) [Rapeseed Oil, Anti Foaming Agent E900], Chicken Wing Sauce (16.8%) [Duck Roll Sauce CPU (51.3%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Dragon Self Raising White Wheat Flour 1.5kg (10.1%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Garlic And Pepper Mix (3.4%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.67%), Cress Red Amaranth (0.67%), Cress Micro Coriander (0.67%), Red Peppers (0.67%)
Squid Tentacles (39.9%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], Batter For Squid (19.9%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (15%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Green Seafood Sauce (7.5%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Shichimi Veg Seasoning (5%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chilli Powder (5.4%)], Rapeseed Oil (4.8%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2.5%), Red Chilli (2.5%), Khun Nun Fried Shallot (1%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (1%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Aroy D Lime Leaves (0.5%), Deep Fried Red Chillies (0.5%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Moo Ping Marinade (56.5%) [Sliced Pork Collar (84.7%), Sugar (5.1%), Healthy Boy Gluten Free Oyster Sauce (5.1%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate], Gluten Free Soy Sauce (2.1%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Rapeseed Oil (1.7%) [Rapeseed Oil, Anti Foaming Agent E900], Salt (0.42%), Coriander Seeds (0.34%), Cumin Seeds (0.34%), White Pepper (0.25%)], Tamarind Sauce Cpu (20.9%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Sweet Heart Cabbage (16.7%), Spring Onions (2.1%), Cress Micro Coriander (0.84%), Cress Red Amaranth (0.84%), Coriander (0.84%), Rice Flour (0.84%), Chilli Flakes (0.42%)
Salmon (31.5%) (Fish), Sweet Fish Sauce (31.5%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Carrots (5.3%), Gluten Free Flour (5.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Limes (3.7%), Coconut Flakes (2.6%) [Coconut], Spring Onions (2.6%), Lemongrass (2.6%), Red Chilli Peppers (2.6%), Khun Nun Fried Shallot (2.6%) [Shallots, Corn Flour, Salt, Palm Oil], Ginger (2.6%), Red Onions (2.6%), Betel Leaves (2.6%), Red Peppers (1.1%), Rapeseed Oil (0.63%) [Rapeseed Oil, Anti Foaming Agent E900]
Duck Spring Roll (73.5%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk], Duck Roll Sauce CPU (23%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Coriander (2.3%), Sesame Seeds White Toasted (0.92%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
Pork Belly CPU (65.7%) [Seasoned Pork Belly (92.6%) [Pork Belly], Chinese 5 Spice Marinade CPU (7.4%) [Garlic (33.3%), Brown Sugar (20%), Chinese 5 Spice (20%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], GF Dark Soy CPU (10%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Gravy Browning CPU (10%) [Water, Colour : Caramel E150d [Sulphite], Salt], Salt (6.7%)]], Sticky Pork Belly Sauce (19.7%) [Chicken Wing Sauce (81.6%) [Duck Roll Sauce CPU (51.3%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Honey (16.3%), Korean Red Pepper Powder (2%) [Korean Red Pepper Powder]], Dragon Self Raising White Wheat Flour 1.5kg (6.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Spring Onions (1.6%), Red Peppers (1.6%), Fresh Yam Bean [Jicama] (1.6%), Pickled Ginger (1.6%), Leng Heng Fried Garlic (0.66%) [Garlic, Palm Oil], Rapeseed Oil (0.46%) [Rapeseed Oil, Anti Foaming Agent E900], Korean Red Pepper Powder (0.33%) [Korean Red Pepper Powder]
Papayas (28.4%), New Papaya Salad Sauce (24.8%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Lime Juice Pasteurised (2.8%)], Cherry Tomatoes (16%), Little Gem (7.1%), Carrots (5.3%), Green Beans (5.3%), Lime Whole (5.3%), Mortar And Pestle Crushed Peanuts (3.5%), Red Chilli (1.8%), Fr Kim Son Dried Shrimp (1.8%) (Crustaceans), Garlic (0.71%)
Papayas (26.1%), New Papaya Salad Sauce North East (22.8%) [Zab Mike Fermented Fish Sauce (43.5%) [Fermented Fish Sauce 93% [Fish, Ground Roast Rice, Water, Salt], Sugar 5%, Pickled Garlic Juice 1%, [Water, Garlic, Salt, Vinegar], Monosodium Glutamate E621 1%, Caramel Colour E150c, Xanthan Gum E415], Lime Sweet Fish Sauce (43.5%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Garlic And Chilli Mix (8.7%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Lime Juice Pasteurised (4.3%)], Cherry Tomatoes (14.7%), Cucumber (13%), Little Gem (6.5%), Carrots (4.9%), Lime Whole (4.9%), Green Beans (4.9%), Red Chilli (1.6%), Garlic (0.65%)
Red Curry Cpu (57.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Chicken (18%), Red Peppers (6.3%), Sailing Boat Bamboo Shoots (6.3%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Courgette, Raw (5.4%), Green Beans (2.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.9%), Red Chilli Peppers (0.54%), Red Peppers (0.36%)
Red Curry Cpu (58.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Sliced Beef Rump (18.1%), Sailing Boat Bamboo Shoots (6.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (5.4%), Courgette, Raw (5.4%), Green Beans (2.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (1.1%), Red Chilli Peppers (0.54%), Red Peppers (0.36%)
Red Curry Cpu (58.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Fr Vannamei Prawns (16.5%) (Crustaceans), Sailing Boat Bamboo Shoots (6.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (5.5%), Courgette, Raw (5.5%), Green Beans (3.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.92%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
Red Curry Cpu (52.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Broccoli (8.3%), FR Fried Tofu (6.6%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Sailing Boat Bamboo Shoots (5.8%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5.8%), Red Peppers (5%), Courgette, Raw (5%), Carrots (5%), Green Beans (2.5%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Basil (0.99%), Red Chilli Peppers (0.5%), Red Peppers (0.33%)
Green Curry Cpu (57.7%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Chicken (18%), Red Peppers (6.3%), Courgette, Raw (6.3%), Sailing Boat Bamboo Shoots (5.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.9%), Red Chilli Peppers (0.54%), Red Peppers (0.36%)
Green Curry Cpu (58.2%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Sliced Beef Rump (18.2%), Courgette, Raw (6.4%), Red Peppers (5.5%), Sailing Boat Bamboo Shoots (5.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.91%), Red Chilli Peppers (0.55%), Red Peppers (0.36%)
Green Curry Cpu (59.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Fr Vannamei Prawns (16.6%) (Crustaceans), Red Peppers (5.5%), Courgette, Raw (5.5%), Sailing Boat Bamboo Shoots (5.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (3.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (1.1%), Red Chilli Peppers (0.55%), Red Peppers (0.37%)
Green Curry Cpu (52.8%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Broccoli (8.3%), FR Fried Tofu (6.6%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Courgette, Raw (5.8%), Red Peppers (5%), Sailing Boat Bamboo Shoots (5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5%), Carrots (5%), Green Beans (3.3%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Basil (0.99%), Red Chilli Peppers (0.5%), Red Peppers (0.33%)
Massaman Curry Cpu (55.5%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Chicken (17.3%), Carrots (8.7%), Potatoes (8.7%), Onions (4.7%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.87%) [Shallots, Corn Flour, Salt, Palm Oil]
Massaman Curry Cpu (55.5%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Sliced Beef Rump (17.3%), Carrots (8.7%), Potatoes (8.7%), Onions (4.7%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.87%) [Shallots, Corn Flour, Salt, Palm Oil]
Massaman Curry Cpu (56.5%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Fr Vannamei Prawns (16.1%) (Crustaceans), Carrots (8.8%), Potatoes (8.8%), Onions (4.4%), Roasted Cashew Nuts (2.7%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.88%) [Shallots, Corn Flour, Salt, Palm Oil]
Massaman Curry Cpu (53.3%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Carrots (8.3%), Potatoes (8.3%), Broccoli (8.3%), FR Fried Tofu (6.7%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Sweet Heart Cabbage (5.8%), Onions (4.2%), Roasted Cashew Nuts (2.5%) (Tree nuts), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.83%) [Shallots, Corn Flour, Salt, Palm Oil]
Paneang Curry Cpu (59.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Chicken (27.6%), Red Peppers (9.9%), Hom D Coconut Milk (2%) [Coconut Milk Extract, Water], Basil (0.59%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
Paneang Curry Cpu (59.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Sliced Beef Rump (27.6%), Red Peppers (9.9%), Hom D Coconut Milk (2%) [Coconut Milk Extract, Water], Basil (0.59%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
Paneang Curry Cpu (65.6%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Fr Vannamei Prawns (19.7%) (Crustaceans), Red Peppers (10.9%), Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Basil (0.66%), Aroy D Lime Leaves (0.44%), Red Peppers (0.44%)
Paneang Curry Cpu (58%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Red Peppers (9.7%), Broccoli (9.7%), FR Fried Tofu (7.7%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Sweet Heart Cabbage (5.8%), Carrots (5.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Basil (0.58%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
Crab & Prawn Curry Sauce (40%) [Water (37%), Hom D Coconut Milk (37%) [Coconut Milk Extract, Water], Yellow Curry Paste (13%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Garlic And Chilli Mix (7.4%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Rapeseed Oil (3.7%) [Rapeseed Oil, Anti Foaming Agent E900], Knorr Chicken Seasoning (1.9%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Tiparos Fish Sauce 300ml (0.93%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Sugar (0.93%)], Raw Soft Shell Crab (11%) [Soft Shell Crab (Crustaceans), Crustaecean], Fr Garlic & Herb Butterfly King Prawns (10%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Green Beans (6%), Coconut Tips (6%), Aubergines (6%), Batter For Squid (6%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Pea Aubergine (2%), Green Peppercorns (2%), Krachai (2%), Betel Leaves (2%), Rapeseed Oil (1.8%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.4%), Red Peppers (0.4%), Fresh Galangal (0.2%), Lemongrass (0.2%)
Boneless Roasted Duck (37.8%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Red Curry Cpu (37.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Pineapple, Flesh Only, Raw (9.5%), Starfruit (5.7%), Mae Ploy Vegetarian Red Curry Paste (2.8%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Pea Aubergine (2.8%), Basil (2.3%), Red Chilli Peppers (0.95%), Aroy D Lime Leaves (0.19%), Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
Red Curry Cpu (33.3%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Salmon (21.3%) (Fish), Carrots (9.3%), Prepared Squid (8.7%) [Squid (Molluscs) Slices], Water (6.7%), Fr Vannamei Prawns (4.7%) (Crustaceans), Onions Button (3.3%), Mussels (3.3%) (Molluscs), Mae Ploy Vegetarian Red Curry Paste (2%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (1.3%), Fresh Turmeric (1.3%), Hom D Coconut Milk (1.3%) [Coconut Milk Extract, Water], Gluten Free Flour (1.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Basil (0.67%), Fried Ginger (0.67%) [Ginger (99%), Rapeseed Oil (0.99%) [Rapeseed Oil, Anti Foaming Agent E900]], Curry Powder (0.27%) [Coriander, Turmeric, Garlic, Salt, Fenugreek, Chilli, Gram Flour (chick Pea), Fennel, Cumin, Black Pepper, Bay Leaf, Cinnamon], Turmeric (0.27%), Rapeseed Oil (0.17%) [Rapeseed Oil, Anti Foaming Agent E900]
Massaman Curry Cpu (49.9%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Lamb Shanks (22.8%) [Lamb, Salt, Black Pepper], Potatoes (10%), Carrots (10%), Roasted Cashew Nuts (3.6%) (Tree nuts), Onions Button (2.8%), Thai Shallots (0.71%), Deep Fried Red Chillies (0.28%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Jungle Curry Sauce (56%) [Water (79.7%), Vegetarian Chilli Paste (8.8%) [Palm Oil, Garlic, Shallot, Dried Chilli, Shitake, Sugar, Salt], Garlic And Chilli Mix (3.2%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Stir Fry Sauce Cpu (3.2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Yellow Curry Paste (2.4%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Tiparos Fish Sauce 300ml (2%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Knorr Chicken Seasoning (1.6%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Rice Flour (0.8%)], GS FR Beef Tip (14%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Sweet Heart Cabbage (5.3%), Aubergines (5.3%), Sailing Boat Bamboo Shoots (3.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Courgettes (3.5%), Coconut Tips (3.5%), Pea Aubergine (1.8%), Krachai (1.8%), Green Beans (1.8%), Green Peppercorns (1.8%), Red Chilli Peppers (0.88%), Rice Flour (0.35%), Lemongrass (0.18%), Fresh Galangal (0.18%), Aroy D Lime Leaves (0.18%), Dill (0.18%)
Seabass Chaplu Curry Sauce (33.4%) [Green Curry Cpu (53.6%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Hom D Coconut Milk (30.4%) [Coconut Milk Extract, Water], Yellow Curry Paste (10.7%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Rapeseed Oil (5.4%) [Rapeseed Oil, Anti Foaming Agent E900], Knorr Chicken Seasoning (1.8%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ]], Seabass Fillet (30.1%) [Sea Bass (dicentrarchus Labrax, Fish) (Fish)], Sweet Heart Cabbage (13.4%), Aubergines (5%), Coconut Tips (5%), Dragon Self Raising White Wheat Flour 1.5kg (3.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Krachai (1.7%), Green Beans (1.7%), Red Chilli Peppers (1.7%), Betel Leaves (1.7%), Pea Aubergine (1.7%), Aroy D Lime Leaves (0.33%), Lemongrass (0.33%), Red Peppers (0.33%), Rapeseed Oil (0.23%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Galangal (0.17%)
Paneang Curry Cpu (43.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Salmon (23%) (Fish), Bok Choi (14.4%), Broccoli Tenderstem (7.2%), Stir Fry Sauce Cpu (4.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Flour (2.9%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Red Peppers (1.7%), Rapeseed Oil (0.89%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.14%)
Pad Thai Sauce Cpu (18.5%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Beansprouts (13.9%), Chicken (13%), Benjamas Rice Noodles 3mm (11.7%) [Rice Flour, Water], Eggs (10.2%), Rapeseed Oil (9.3%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (5.6%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5.6%), Chives (3.7%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Coriander (0.93%), Red Peppers (0.37%)
Pad Thai Sauce Cpu (18.2%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Fr Vannamei Prawns (14.5%) (Crustaceans), Beansprouts (13.6%), Benjamas Rice Noodles 3mm (11.5%) [Rice Flour, Water], Eggs (10%), Rapeseed Oil (9.1%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (5.5%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5.5%), Chives (3.6%), Red Onions (1.8%), Leng Heng Chopped Sweet Radish (1.8%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.8%), Mortar And Pestle Crushed Peanuts (1.8%), Coriander (0.91%), Red Peppers (0.36%)
Pad Thai Sauce Cpu (16.7%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Fr Vannamei Prawns (13.3%) (Crustaceans), Beansprouts (12.5%), Benjamas Rice Noodles 3mm (10.5%) [Rice Flour, Water], Eggs (9.2%), Rapeseed Oil (8.3%) [Rapeseed Oil, Anti Foaming Agent E900], Chicken (8.3%), FR Fried Tofu (5%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5%), Chives (3.3%), Red Onions (1.7%), Leng Heng Chopped Sweet Radish (1.7%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.7%), Mortar And Pestle Crushed Peanuts (1.7%), Coriander (0.83%), Red Peppers (0.33%)
Pad Thai Sauce Cpu (18.9%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Beansprouts (14.2%), Benjamas Rice Noodles 3mm (11.9%) [Rice Flour, Water], Eggs (10.4%), Rapeseed Oil (9.5%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (5.7%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5.7%), Sweet Heart Cabbage (5.7%), Carrots (5.7%), Chives (3.8%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Red Peppers (0.57%), Coriander (0.38%)
Pad Thai Sauce Cpu (21.5%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Beansprouts (15%), Benjamas Rice Noodles 3mm (13.5%) [Rice Flour, Water], Rapeseed Oil (10.7%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (6.4%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (6.4%), Sweet Heart Cabbage (6.4%), Carrots (6.4%), Chives (4.3%), Red Onions (2.1%), Leng Heng Chopped Sweet Radish (2.1%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (2.1%), Mortar And Pestle Crushed Peanuts (2.1%), Red Peppers (0.43%), Coriander (0.21%)
Chicken (25.3%), Water (12.7%), Stir Fry Sauce Cpu (12.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Red Peppers (10.1%), Carrots (7.6%), Onions (7.6%), Roasted Cashew Nuts (7.6%) (Tree nuts), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.77%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Fr Vannamei Prawns (23.3%) (Crustaceans), Stir Fry Sauce Cpu (13%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (13%), Red Peppers (10.4%), Roasted Cashew Nuts (7.8%) (Tree nuts), Onions (7.8%), Carrots (7.8%), Veg Chilli Paste Cpu (6.5%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.2%), Spring Onions (2.6%), Garlic (1.3%), Rapeseed Oil (0.9%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.52%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Sliced Beef Rump (25.3%), Water (12.6%), Stir Fry Sauce Cpu (12.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Red Peppers (10.1%), Carrots (7.6%), Onions (7.6%), Roasted Cashew Nuts (7.6%) (Tree nuts), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.9%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Boneless Roasted Duck (25.3%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Stir Fry Sauce Cpu (12.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (12.7%), Red Peppers (10.1%), Roasted Cashew Nuts (7.6%) (Tree nuts), Onions (7.6%), Carrots (7.6%), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.65%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Water (14.4%), Red Peppers (11.5%), Broccoli (11.5%), Stir Fry Sauce Cpu (11.5%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sweet Heart Cabbage (8.6%), Roasted Cashew Nuts (8.6%) (Tree nuts), Carrots (7.2%), Onions (7.2%), Veg Chilli Paste Cpu (7.2%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.8%), Spring Onions (2.9%), Rapeseed Oil (1.4%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (1.4%), Deep Fried Red Chillies (0.58%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Flat Noodle (29.5%), Pad Kee Mao Sauce (18.9%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (6.7%)], Chicken (14.7%), Rapeseed Oil (6.3%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.3%), Sailing Boat Bamboo Shoots (6.3%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (4.2%), Coconut Tips (4.2%), Garlic And Chilli Mix (3.2%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Krachai (2.1%), Green Peppercorns (2.1%), Red Chilli Peppers (1.1%), Basil (1.1%)
Flat Noodle (28.9%), Pad Kee Mao Sauce (18.6%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (6.7%)], Fr Vannamei Prawns (16.5%) (Crustaceans), Rapeseed Oil (6.2%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.2%), Sailing Boat Bamboo Shoots (6.2%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (4.1%), Coconut Tips (4.1%), Garlic And Chilli Mix (3.1%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Krachai (2.1%), Green Peppercorns (2.1%), Red Chilli Peppers (1%), Basil (1%)
Flat Noodle (26.2%), Pad Kee Mao Sauce (16.8%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (6.7%)], Fr Vannamei Prawns (15%) (Crustaceans), Chicken (9.3%), Rapeseed Oil (5.6%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (5.6%), Sailing Boat Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (3.7%), Coconut Tips (3.7%), Garlic And Chilli Mix (2.8%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Peppercorns (1.9%), Krachai (1.9%), Red Chilli Peppers (0.93%), Basil (0.93%)
Flat Noodle (31.5%), Pad Kee Mao Sauce (20.2%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (6.7%)], Rapeseed Oil (6.7%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.7%), Sailing Boat Bamboo Shoots (6.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Coconut Tips (4.5%), Green Beans (4.5%), Broccoli Tenderstem (4.5%), Bok Choi (4.5%), Garlic And Chilli Mix (3.4%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Peppercorns (2.2%), Krachai (2.2%), Basil (1.1%), Red Chilli Peppers (1.1%)
Chicken (28.3%), Stir Fry Sauce Cpu (17%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (14.2%), Sailing Boat Bamboo Shoots (8.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.5%), Onions (8.5%), Green Beans (4.2%), Garlic And Chilli Mix (4.2%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Basil (2.8%), Red Chilli Peppers (2.3%), Deep Fried Basil (0.85%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Rapeseed Oil (0.64%) [Rapeseed Oil, Anti Foaming Agent E900]
Fr Vannamei Prawns (26%) (Crustaceans), Stir Fry Sauce Cpu (17.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (14.5%), Sailing Boat Bamboo Shoots (8.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.7%), Onions (8.7%), Garlic And Chilli Mix (5.8%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Beans (4.3%), Basil (2.9%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.87%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Rapeseed Oil (0.8%) [Rapeseed Oil, Anti Foaming Agent E900]
Sliced Beef Rump (28.1%), Stir Fry Sauce Cpu (16.9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (14.1%), Sailing Boat Bamboo Shoots (8.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.4%), Onions (8.4%), Garlic And Chilli Mix (5.6%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Beans (4.2%), Basil (2.8%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.84%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Rapeseed Oil (0.7%) [Rapeseed Oil, Anti Foaming Agent E900]
Stir Fry Sauce Cpu (16.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Broccoli (13.7%), Water (13.7%), Sailing Boat Bamboo Shoots (8.2%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Carrots (8.2%), Red Peppers (8.2%), Onions (8.2%), Sweet Heart Cabbage (8.2%), Garlic And Chilli Mix (5.5%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Beans (4.1%), Basil (2.7%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.82%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Rapeseed Oil (0.55%) [Rapeseed Oil, Anti Foaming Agent E900]
GS FR Beef Tip (36.4%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Beef Tip Sauce (30.4%) [Red Curry Cpu (79.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Veg Chilli Paste Cpu (9.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (4%), Leng Heng Fried Garlic (0.8%) [Garlic, Palm Oil], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Basil (0.16%), Aroy D Lime Leaves (0.16%)], Sweet Heart Cabbage (20.2%), Stir Fry Sauce Cpu (4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Betel Leaves (4%), Green Beans (4%), Aroy D Lime Leaves (0.4%), Lemongrass (0.4%)
Fr Garlic & Herb Butterfly King Prawns (31.6%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Veg Chilli Paste Cpu (12.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Gluten Free Flour (8.4%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (6.3%) [Rapeseed Oil, Anti Foaming Agent E900], A Jard Dipping Sauce (6.3%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Red Peppers (6.3%), Fresh Yam Bean [Jicama] (6.3%), Khun Nun Fried Shallot (6.3%) [Shallots, Corn Flour, Salt, Palm Oil], Leng Heng Fried Garlic (6.3%) [Garlic, Palm Oil], Spring Onions (2.1%), Red Chilli Peppers (2.1%), Water (2.1%), Stir Fry Sauce Cpu (1.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Thai Shallots (1.1%), Coriander (0.42%), Mint (0.42%), Chilli Powder (0.21%)
Sirloin Steak (32.4%), GS FR Beef Tip (18%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Sirloin Steak Sauce (9%) [Red Curry Cpu (42.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Green Curry Cpu (42.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Lime Sweet Fish Sauce (15.8%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]]], Stir Fry Sauce Cpu (9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Onions (5.4%), Red Peppers (5.4%), Red Onions (3.6%), Green Beans (3.6%), Rapeseed Oil (2.7%) [Rapeseed Oil, Anti Foaming Agent E900], Yellow Curry Paste (1.8%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Garlic (1.8%), Lemongrass (1.8%), Spring Onions (1.8%), Gluten Free Soy Sauce (0.9%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Basil (0.72%), Sugar (0.36%), Coriander (0.36%), Red Peppers (0.36%), Deep Fried Basil (0.36%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Crispy Turmeric Garlic (0.36%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Aroy D Lime Leaves (0.18%)
Fr Vannamei Prawns (24%) (Crustaceans), Pad Thai Sauce Cpu (17.2%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Benjamas Rice Noodles 3mm (12.9%) [Rice Flour, Water], Beansprouts (12%), Eggs (9.3%), Rapeseed Oil (6.9%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (5.1%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5.1%), Red Onions (1.7%), Leng Heng Chopped Sweet Radish (1.7%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.7%), Mortar And Pestle Crushed Peanuts (1.7%), Coriander (0.34%), Red Peppers (0.34%)
Hake Sauce (27.3%) [Gluten Free Soy Sauce (23.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Chilli Lime Dipping Sauce (19%) [Tiparos Fish Sauce 300ml (28.6%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (28.6%), Red Chilli Peppers (14.3%), Sugar (14.3%), Garlic (12.2%), Coriander (2%)], Stir Fry Sauce Cpu (14.2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Yellow Curry Paste (14.2%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Rice Flour (7.1%), Garlic (4.7%), Leng Heng Fried Garlic (4.7%) [Garlic, Palm Oil], Basil (4.7%), Water (2.4%), Sugar (2.4%), Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.47%)], Hake Marinade (27.3%) [Hake (84%) (Fish), Yellow Curry Paste (8.4%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Gluten Free Soy Sauce (4.2%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Sugar (0.84%)], Sweet Heart Cabbage (10.9%), Rapeseed Oil (5.5%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (5.5%), Green Beans (5.5%), Stir Fry Sauce Cpu (3.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Golden Swan Baby Corn (3.6%) [Baby Corn, Water, Salt, Citric Acid], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Krachai (1.8%), Green Peppercorns (1.8%), Gluten Free Soy Sauce (1.8%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Khun Nun Fried Shallot (0.91%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (0.91%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Lemongrass (0.55%), Basil (0.55%), Deep Fried Basil (0.36%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Aroy D Lime Leaves (0.18%)
Pork Hock (43.2%) [Pork Hock, Salt, Pepper], Pork Hock Sauce (14.4%) [Green Curry Cpu (41.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Red Curry Cpu (41.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Water (6.8%), Hom D Coconut Milk (5.5%) [Coconut Milk Extract, Water], Lime Juice (1.4%), Gravy Powder (1.4%) [Potato Starch, Palm Oil, Salt, Fortified Wheat Flour [Wheat, Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamine], Dried Onion, Hydrolysed Maize Protein, Colour Plain Caramel, Flavouring Carrot Powder, Sage, Parsley, Emulsifier Soya Lecithin], Yellow Curry Paste (1.4%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Lemongrass (0.41%), Fresh Galangal (0.41%), Aroy D Lime Leaves (0.27%), Knorr Chicken Seasoning (0.27%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ]], Roti Paratha (11.5%) [Wheat Flour, Water, Margarine, Sugar, Salt, Soya Lecithin [Soy], Preservatives [Potassium Sorbate, Citric Acid]], Broccoli Tenderstem (8.6%), Red Peppers (7.2%), Rapeseed Oil (4.3%) [Rapeseed Oil, Anti Foaming Agent E900], Beetroot, Cooked In Unsalted Water (4.3%), Sugar Snap Peas (3.6%), Morning Glory (2.9%)
Confit Duck Legs (26.8%) [Duck, Salt, Black Pepper], Tamarind Sauce Cpu (26%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Bok Choi (16.3%), Broccoli Tenderstem (13%), Boneless Roasted Duck (9.8%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Stir Fry Sauce Cpu (4.9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Fried Ginger (1.6%) [Ginger (99%), Rapeseed Oil (0.99%) [Rapeseed Oil, Anti Foaming Agent E900]], Khun Nun Fried Shallot (0.81%) [Shallots, Corn Flour, Salt, Palm Oil], Rapeseed Oil (0.43%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (0.33%)
Chicken (36.9%), Sticky Sauce Cpu (24.6%) [Soya Beans, Sesame Oil, Rape Seed Oil, Chilli Puree, Dry Chilli Flakes, Tamarind Pulp, Dark Soft Brown Sugar, Kashmiri Chilli Powder, Cooking Salt, Garlic, Onion White, Corn Flour, Water, Mushroom Base, Gravy Browning], Batter For Squid (14.8%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (12.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Shaoxing Rice Cooking Wine (4.9%), Rapeseed Oil (3%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2.5%), Dried Whole Chilli (0.49%), Sesame Seeds White Toasted (0.49%)
Pork Ribs (58.9%), Beef Tip Sauce (25.3%) [Red Curry Cpu (79.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Veg Chilli Paste Cpu (9.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (4%), Leng Heng Fried Garlic (0.8%) [Garlic, Palm Oil], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Basil (0.16%), Aroy D Lime Leaves (0.16%)], Morning Glory (8.4%), Stir Fry Sauce Cpu (3.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Pumpkin Rice Puff Batch (3.4%) [Pumpkin Seeds (35.7%), Puffed Rice (35.7%), Crispy Turmeric Garlic (17.9%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Thai Vegetable Powder Seasoning (3.6%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chinese 5 Spice (3.6%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], Salt (1.8%), White Pepper (1.8%)], Khun Nun Fried Shallot (0.34%) [Shallots, Corn Flour, Salt, Palm Oil], Aroy D Lime Leaves (0.34%)
Light Yam Sauce (17.9%) [Sugar (32.9%), Water (29.6%), Tiparos Fish Sauce 300ml (26.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (9.9%), Salt (1.3%)], Fr Garlic & Herb Butterfly King Prawns (16.1%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Mussels (14.3%) (Molluscs), Prepared Squid (14.3%) [Squid (Molluscs) Slices], Seabass Fillet (14.3%) [Sea Bass (dicentrarchus Labrax, Fish) (Fish)], Rapeseed Oil (5.4%) [Rapeseed Oil, Anti Foaming Agent E900], Batter For Squid (5.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (4.5%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Green Peppercorns (1.8%), Krachai (1.8%), Honey (1.8%), Red Chilli Peppers (0.9%), Khun Nun Fried Shallot (0.72%) [Shallots, Corn Flour, Salt, Palm Oil], Coriander (0.54%), Deep Fried Red Chillies (0.18%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Salt & Pepper Pig Cheeks (35.1%) [Pork, Salt, Black Pepper], Pork Cheek Sauce (21.1%) [Stir Fry Sauce Cpu (79.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (10.3%), Water (7.9%), Sweet Fish Sauce (7.9%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)]], Cucumber (14.1%), Papayas (7%), Carrots (7%), A Jard Dipping Sauce (4.7%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Rapeseed Oil (4.7%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (3.5%), Coriander (1.2%), Black Pepper (1.2%), Red Peppers (0.47%)
Jasmine Rice Cooked Batch (100%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)]
Sticky Rice Batch (100%) [Umbralla Thai Glutinous Rice (62.5%), Hom D Coconut Milk (10%) [Coconut Milk Extract, Water]]
Egg Fried Rice Batch (100%) [Jasmine Rice Cooked (79.7%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Rapeseed Oil (4.8%) [Rapeseed Oil, Anti Foaming Agent E900], Carrots (4.8%), Peas (1.6%), Sweetcorn (1.6%), Sugar (0.4%), Salt (0.3%), Eggs (0.2%), White Pepper (0.1%)]
Coconut Rice Batch (97.3%) [Jasmine Rice Cooked (90.2%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Hom D Coconut Milk (9%) [Coconut Milk Extract, Water], Sugar (0.68%), Salt (0.11%), Sesame Seeds White Toasted (0.05%)], Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Sesame Seeds White Toasted (0.44%)
Jasmine Rice Cooked Batch (74.8%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Stir Fry Sauce Cpu (8.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Veg Chilli Paste Cpu (8.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Gluten Free Soy Sauce (4.2%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (2%), Lime Juice Pasteurised (0.83%), Lemongrass (0.42%), Coriander (0.42%), Fresh Galangal (0.42%), Aroy D Lime Leaves (0.42%)
Exotic Mushroom (34.5%) [Shitake, White Shimeji, Grey Oyster Mushroom, Chestnut Mushrooms, Eryngii], FR Fried Tofu (17.2%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Garden Tofu Salad Dressing (17.2%) [Vegan Maple Sauce New (80%) [Mitr Phol Palm Sugar (33.6%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Sugar (25.2%), Maple Syrup (13.4%) [Carob Fruit Syrup[Carob, Apple], Maple Syrup, Natural FlavouringColour : Plain Caramel], KTC White Distilled Vinegar (10.1%) [Spirit Vinegar], Water (8.4%), Pad Thai Sauce Cpu (5.9%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Khun Nun Fried Shallot (1.7%) [Shallots, Corn Flour, Salt, Palm Oil], Leng Heng Fried Garlic (1.7%) [Garlic, Palm Oil]], Lime Juice (20%)], Dragon Self Raising White Wheat Flour 1.5kg (10.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Cucumber (6.9%), Rapeseed Oil (3.4%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (2.4%), Ginger (1.7%), Mint (1.7%), Thai Shallots (1.7%), Aroy D Lime Leaves (1%), Red Chilli Peppers (1%), Sesame Seeds White Toasted (0.69%)
Morning Glory (51.1%), Stir Fry Sauce Cpu (17.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (10.3%) [Rapeseed Oil, Anti Foaming Agent E900], Water (8.5%), Garlic And Chilli Mix (6.8%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], UFC Whole Yellow Salted Soybean (3.4%) [Soybean, Salt, Water, Sugar, Wheat Flour, Citric Acid, Flavour Enhancer, Sulphites], Red Chilli (2.7%)
Bok Choi (52.4%), Broccoli Tenderstem (22.5%), Stir Fry Sauce Cpu (15%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (5.6%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (1.9%), Red Chilli Peppers (1.9%), White Pepper (0.75%)
Roti Paratha (100%) [Wheat Flour, Water, Margarine, Sugar, Salt, Soya Lecithin [Soy], Preservatives [Potassium Sorbate, Citric Acid]]
Benjamas Rice Noodles 3mm (65.7%) [Rice Flour, Water], Stir Fry Sauce Cpu (14.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (7.3%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Garlic And Pepper Mix (7.3%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rapeseed Oil (3.6%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (1.5%)
Fresh Yam Bean [Jicama] (22.2%), Puff Rice Sauce (19.4%) [Sweet Chilli Sauce Cpu (76.3%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Gluten Free Soy Sauce (13.4%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Tamarind Sauce Cpu (9.5%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Lime Juice (0.57%), Chilli Flakes (0.19%)], Physalis (11.1%), Carrots (11.1%), Pumpkin Rice Puff Batch (11.1%) [Pumpkin Seeds (35.7%), Puffed Rice (35.7%), Crispy Turmeric Garlic (17.9%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Thai Vegetable Powder Seasoning (3.6%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chinese 5 Spice (3.6%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], Salt (1.8%), White Pepper (1.8%)], Sailing Boat Bamboo Shoots (8.3%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sugar Snap Peas (5.6%), Thai Shallots (5.6%), Lemongrass (1.7%), Coriander (1.1%), Mint (1.1%), Pickled Ginger (1.1%), Aroy D Lime Leaves (0.56%)
Sweet Chilli Sauce Cpu (52.4%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Kinaree Uncooked Shrimp Chip (47.1%) [Tapioca Flour, Fresh Shrimp (Crustaceans), Garlic, Salt, Sugar, Pepper Not Suitable For Shrimp (Crustaceans) And Crustacean Allergy Sufferer], Rapeseed Oil (0.47%) [Rapeseed Oil, Anti Foaming Agent E900]
Salt & Pepper Squid (30.9%) [Prepared Squid (46%) [Squid (Molluscs) Slices], GS Sriracha Sauce (17.2%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract, Monosodium Glutamate], Dragon Self Raising White Wheat Flour 1.5kg Copy (14.4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Batter For Squid (14.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Red Chilli Peppers (2.9%), Spring Onions (2.9%), Squid Seasonings (1.1%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Rapeseed Oil (1.1%) [Rapeseed Oil, Anti Foaming Agent E900]], Giggling Wings New (25.7%) [Seasoned Chicken Wings (57.8%) [Chicken, Salt, Black Pepper], Rapeseed Oil (14.5%) [Rapeseed Oil, Anti Foaming Agent E900], Chicken Wing Sauce (14.5%) [Duck Roll Sauce CPU (51.3%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Dragon Self Raising White Wheat Flour 1.5kg (8.7%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Garlic And Pepper Mix (2.9%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.58%), Red Peppers (0.58%), Cress Red Amaranth (0.29%), Cress Micro Coriander (0.29%)], Veg Spring Rolls Big (18.5%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Hawker Style Moo Ping (18.5%) [Moo Ping Marinade (55.2%) [Sliced Pork Collar (84.7%), Sugar (5.1%), Healthy Boy Gluten Free Oyster Sauce (5.1%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate], Gluten Free Soy Sauce (2.1%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Rapeseed Oil (1.7%) [Rapeseed Oil, Anti Foaming Agent E900], Salt (0.42%), Coriander Seeds (0.34%), Cumin Seeds (0.34%), White Pepper (0.25%)], Tamarind Sauce Cpu (18.4%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Ajard Pickled Veg (18.4%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%)], Carrots (3.1%), Spring Onions (1.2%), Red Chilli Peppers (1.2%), Chilli Flakes (0.61%), Red Peppers (0.61%), Coriander (0.61%), Rice Flour (0.61%)], Sweet Chilli Sauce Cpu (6.2%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
Red Pork Collar Batch (21.3%) [Moo Ping Marinade (99%) [Sliced Pork Collar (84.7%), Sugar (5.1%), Healthy Boy Gluten Free Oyster Sauce (5.1%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate], Gluten Free Soy Sauce (2.1%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Rapeseed Oil (1.7%) [Rapeseed Oil, Anti Foaming Agent E900], Salt (0.42%), Coriander Seeds (0.34%), Cumin Seeds (0.34%), White Pepper (0.25%)], Red Pork Seasoning (0.99%) [Sugar, Salt, Hydrolysed Vegetable Protein [Soybeans, Maize, Maltodextrin], Spices [Star Anise, Cinnamon], Anticaking Agent Tricalcium Phosphate]], FR Chicken Satay Skewers (21.3%) [Chicken Breast Meat, Spice Marinade Mix, (coconut Milk, Lemongrass, Galangal, Kaffir Lime, Water, Corn Starch, Palm Oil, Salt, Sugar, Turmeric, Curry Powder (turmeric, Cumin, Pepper, Chilli, Ginger, Nutmeg, Cinnamon, Coriander, Clove, Onion), Pepper)], Grilled Squid Marinade (16.6%) [Squid (84%) (Molluscs), Stir Fry Sauce Cpu (6.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (3.4%), Gluten Free Soy Sauce (2.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Turmeric (0.84%)], Fr Garlic & Herb Butterfly King Prawns (11.8%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Ajard Pickled Veg (7.1%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%)], Green Seafood Sauce (5.9%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Satay Sauce (5.9%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Rapeseed Oil (3.6%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2.4%), Coriander (1.2%), Hom D Coconut Milk (1.2%) [Coconut Milk Extract, Water], Crispy Turmeric Garlic (0.71%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Khun Nun Fried Shallot (0.47%) [Shallots, Corn Flour, Salt, Palm Oil], Red Peppers (0.47%)
Duck Spring Roll (25.1%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk], GS FR Beef Tip (15.7%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Thai Herb Sausages (14.1%) [Pork, Mince, Raw (62.9%), Peeled Garlic (7.5%), Red Onions (7.5%), Eggs (6.9%), Mae Ploy Vegetarian Red Curry Paste (3.1%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (2.5%), Fresh Galangal (2.5%), Stir Fry Sauce Cpu (2.5%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Fresh Turmeric (1.3%), Aroy D Lime Leaves (0.63%), White Pepper (0.63%), Knorr Chicken Seasoning (0.63%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Sugar (0.63%), Salt (0.38%), Red Chilli Peppers (0.31%)], Chicken Money Bags (9.4%) [Wheat Pastry (Wheat Flour, Water, Coconut Oil, Salt, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Flour Treatment Agent, Ascorbic Acid)Filling (chicken, Carrot, Water Chestnut, Spring Onion, Plam Oil, Sesame Oil, Soy Bean Oil, White Sugar, Tapioca Starch, Oyster (Molluscs) Sauce (water, Oyster (Molluscs), Sugar, Water, Salt, Soy Bean, Wheat Modified Tapioca Starch, Caramel, Xanthan Gum, Ginger, Garlic, Pepper Powder, Salt, Soy Sauce (Soy Bean, Salt, Wheat, Water, Sugar), Pandan Leaf], Carrots (7.8%), Papayas (4.7%), Rapeseed Oil (4.7%) [Rapeseed Oil, Anti Foaming Agent E900], Sweet Chilli Sauce Cpu (3.9%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Duck Roll Sauce Cpu (3.9%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Little Gem (3.1%), Coriander (1.6%), Spring Onions (1.6%), Ajard Sauce Cpu (1.6%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Tamarind Chilli Sauce (1.6%) [Tamarind Sauce Cpu (87.7%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (5.8%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Lime Juice (5.8%), Chilli Flakes (0.58%)], Crispy Turmeric Garlic (0.39%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Cress Micro Coriander (0.31%), Cress Red Amaranth (0.31%), Sesame Seeds White Toasted (0.16%)
Prepared Squid (13.4%) [Squid (Molluscs) Slices], Squid Tentacles (10.7%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], Papayas (10.7%), New Papaya Salad Sauce (9.4%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Lime Juice Pasteurised (2.8%)], Raw Soft Shell Crab (7.4%) [Soft Shell Crab (Crustaceans), Crustaecean], Carrots (7.4%), Dragon Self Raising White Wheat Flour 1.5kg (6.7%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Batter For Squid (6.7%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Cherry Tomatoes (6%), GS Sriracha Sauce (3.4%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract, Monosodium Glutamate], Green Seafood Sauce (3.4%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Little Gem (2.7%), Rapeseed Oil (2.5%) [Rapeseed Oil, Anti Foaming Agent E900], Green Beans (2%), Mortar And Pestle Crushed Peanuts (1.3%), Squid Seasoning (1.3%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Spring Onions (0.94%), Red Chilli Peppers (0.94%), Red Chilli (0.67%), Fr Kim Son Dried Shrimp (0.67%) (Crustaceans), Ajard Sauce Cpu (0.67%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Coriander (0.27%), Garlic (0.27%), Khun Nun Fried Shallot (0.27%) [Shallots, Corn Flour, Salt, Palm Oil], Shichimi Veg Seasoning (0.27%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chilli Powder (5.4%)]
Chicken Money Bags (73.8%) [Wheat Pastry (Wheat Flour, Water, Coconut Oil, Salt, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Flour Treatment Agent, Ascorbic Acid)Filling (chicken, Carrot, Water Chestnut, Spring Onion, Plam Oil, Sesame Oil, Soy Bean Oil, White Sugar, Tapioca Starch, Oyster (Molluscs) Sauce (water, Oyster (Molluscs), Sugar, Water, Salt, Soy Bean, Wheat Modified Tapioca Starch, Caramel, Xanthan Gum, Ginger, Garlic, Pepper Powder, Salt, Soy Sauce (Soy Bean, Salt, Wheat, Water, Sugar), Pandan Leaf], Sweet Chilli Sauce Cpu (18.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Carrots (6.2%), Coriander (1.2%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
Fr Garlic & Herb Butterfly King Prawns (58.1%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Chilli Lime Dipping Sauce (29.1%) [Tiparos Fish Sauce 300ml (28.6%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (28.6%), Red Chilli Peppers (14.3%), Sugar (14.3%), Garlic (12.2%), Coriander (2%)], Spring Onions (7.6%), Lemongrass (2.9%), Aroy D Lime Leaves (1.2%), Dill (1.2%)
Fr Pork Siu Mai Dumplings (43.8%) [Pork, Wheat Flour, Water Chestnut, Water, Chinese Mushroom, Starch, Sesame Oil, Sugar, Salt, Yeast Extract, Pepper, Baking Powder, Turmeric Root Extract], Water (36.5%), Dimsum Sauce (10.9%) [Water, Sugar, Soy Sauce, Distilled Vinegar, Ginger, Salt, Red Chilli, Garlic, Modified Corn Starch, Caramel Colour, Citric Acid], Carrots (3.6%), Leng Heng Fried Garlic (1.8%) [Garlic, Palm Oil], Red Chilli Peppers (1.8%), Coriander (0.73%), Spring Onions (0.73%)
FR Chicken Satay Skewers (47.6%) [Chicken Breast Meat, Spice Marinade Mix, (coconut Milk, Lemongrass, Galangal, Kaffir Lime, Water, Corn Starch, Palm Oil, Salt, Sugar, Turmeric, Curry Powder (turmeric, Cumin, Pepper, Chilli, Ginger, Nutmeg, Cinnamon, Coriander, Clove, Onion), Pepper)], A Jard Dipping Sauce (17.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Satay Sauce (17.5%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Mortar And Pestle Crushed Peanuts (3.5%), Spring Onions (3.5%), Khun Nun Fried Shallot (3.5%) [Shallots, Corn Flour, Salt, Palm Oil], Red Chilli Peppers (3.5%), Cucumber (1.7%), Thai Shallots (1%), Coriander (0.7%)
Veg Spring Rolls Big (53.3%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Sweet Chilli Sauce Cpu (19.7%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Ajard Pickled Veg (19.7%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%)], Carrots (3.9%), Red Chilli Peppers (0.79%), Spring Onions (0.79%), Rapeseed Oil (0.53%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (0.39%), Cress Red Amaranth (0.39%), Cress Micro Coriander (0.39%)
Prepared Squid (51.9%) [Squid (Molluscs) Slices], GS Sriracha Sauce (17.3%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract, Monosodium Glutamate], Batter For Squid (17.3%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg Copy (6.9%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Spring Onions (2.8%), Red Chilli Peppers (1.7%), Rapeseed Oil (1.4%) [Rapeseed Oil, Anti Foaming Agent E900], Squid Seasonings (0.69%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)]
Mushrooms (30.3%), Batter For Squid (24.3%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (18.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Sweet Chilli Sauce Cpu (9.1%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Shichimi Veg Seasoning (4.2%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chilli Powder (5.4%)], Rapeseed Oil (4.1%) [Rapeseed Oil, Anti Foaming Agent E900], Red Chilli Peppers (3%), Spring Onions (3%), Crispy Turmeric Garlic (1.2%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Khun Nun Fried Shallot (1.2%) [Shallots, Corn Flour, Salt, Palm Oil], Deep Fried Red Chillies (0.61%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)], Aroy D Lime Leaves (0.61%)
Seasoned Chicken Wings (50.3%) [Chicken, Salt, Black Pepper], Rapeseed Oil (16.8%) [Rapeseed Oil, Anti Foaming Agent E900], Chicken Wing Sauce (16.8%) [Duck Roll Sauce CPU (51.3%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Dragon Self Raising White Wheat Flour 1.5kg (10.1%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Garlic And Pepper Mix (3.4%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.67%), Cress Red Amaranth (0.67%), Cress Micro Coriander (0.67%), Red Peppers (0.67%)
Squid Tentacles (39.9%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], Batter For Squid (19.9%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (15%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Green Seafood Sauce (7.5%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Shichimi Veg Seasoning (5%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chilli Powder (5.4%)], Rapeseed Oil (4.8%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2.5%), Red Chilli (2.5%), Khun Nun Fried Shallot (1%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (1%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Aroy D Lime Leaves (0.5%), Deep Fried Red Chillies (0.5%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Moo Ping Marinade (56.5%) [Sliced Pork Collar (84.7%), Sugar (5.1%), Healthy Boy Gluten Free Oyster Sauce (5.1%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate], Gluten Free Soy Sauce (2.1%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Rapeseed Oil (1.7%) [Rapeseed Oil, Anti Foaming Agent E900], Salt (0.42%), Coriander Seeds (0.34%), Cumin Seeds (0.34%), White Pepper (0.25%)], Tamarind Sauce Cpu (20.9%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Sweet Heart Cabbage (16.7%), Spring Onions (2.1%), Cress Micro Coriander (0.84%), Cress Red Amaranth (0.84%), Coriander (0.84%), Rice Flour (0.84%), Chilli Flakes (0.42%)
Salmon (31.5%) (Fish), Sweet Fish Sauce (31.5%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Carrots (5.3%), Gluten Free Flour (5.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Limes (3.7%), Coconut Flakes (2.6%) [Coconut], Spring Onions (2.6%), Lemongrass (2.6%), Red Chilli Peppers (2.6%), Khun Nun Fried Shallot (2.6%) [Shallots, Corn Flour, Salt, Palm Oil], Ginger (2.6%), Red Onions (2.6%), Betel Leaves (2.6%), Red Peppers (1.1%), Rapeseed Oil (0.63%) [Rapeseed Oil, Anti Foaming Agent E900]
Duck Spring Roll (73.5%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk], Duck Roll Sauce CPU (23%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Coriander (2.3%), Sesame Seeds White Toasted (0.92%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
Pork Belly CPU (65.7%) [Seasoned Pork Belly (92.6%) [Pork Belly], Chinese 5 Spice Marinade CPU (7.4%) [Garlic (33.3%), Brown Sugar (20%), Chinese 5 Spice (20%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], GF Dark Soy CPU (10%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Gravy Browning CPU (10%) [Water, Colour : Caramel E150d [Sulphite], Salt], Salt (6.7%)]], Sticky Pork Belly Sauce (19.7%) [Chicken Wing Sauce (81.6%) [Duck Roll Sauce CPU (51.3%) [Water (42.7%), Brown Sugar CPU (29.2%) [Sugar, Molasses], Sun Hee Doenjang Soybean Paste 170g (15.6%) [Water, Soybean 30%, Wheat Powder, Salt, Corn Syrup, Alcohol, Monosodium Glutamate], Tomato Puree CPU (7.8%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.69%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Honey (16.3%), Korean Red Pepper Powder (2%) [Korean Red Pepper Powder]], Dragon Self Raising White Wheat Flour 1.5kg (6.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Spring Onions (1.6%), Red Peppers (1.6%), Fresh Yam Bean [Jicama] (1.6%), Pickled Ginger (1.6%), Leng Heng Fried Garlic (0.66%) [Garlic, Palm Oil], Rapeseed Oil (0.46%) [Rapeseed Oil, Anti Foaming Agent E900], Korean Red Pepper Powder (0.33%) [Korean Red Pepper Powder]
Papayas (28.4%), New Papaya Salad Sauce (24.8%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Lime Juice Pasteurised (2.8%)], Cherry Tomatoes (16%), Little Gem (7.1%), Carrots (5.3%), Green Beans (5.3%), Lime Whole (5.3%), Mortar And Pestle Crushed Peanuts (3.5%), Red Chilli (1.8%), Fr Kim Son Dried Shrimp (1.8%) (Crustaceans), Garlic (0.71%)
Papayas (26.1%), New Papaya Salad Sauce North East (22.8%) [Zab Mike Fermented Fish Sauce (43.5%) [Fermented Fish Sauce 93% [Fish, Ground Roast Rice, Water, Salt], Sugar 5%, Pickled Garlic Juice 1%, [Water, Garlic, Salt, Vinegar], Monosodium Glutamate E621 1%, Caramel Colour E150c, Xanthan Gum E415], Lime Sweet Fish Sauce (43.5%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Garlic And Chilli Mix (8.7%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Lime Juice Pasteurised (4.3%)], Cherry Tomatoes (14.7%), Cucumber (13%), Little Gem (6.5%), Carrots (4.9%), Lime Whole (4.9%), Green Beans (4.9%), Red Chilli (1.6%), Garlic (0.65%)
Red Curry Cpu (57.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Chicken (18%), Red Peppers (6.3%), Sailing Boat Bamboo Shoots (6.3%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Courgette, Raw (5.4%), Green Beans (2.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.9%), Red Chilli Peppers (0.54%), Red Peppers (0.36%)
Red Curry Cpu (58.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Sliced Beef Rump (18.1%), Sailing Boat Bamboo Shoots (6.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (5.4%), Courgette, Raw (5.4%), Green Beans (2.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (1.1%), Red Chilli Peppers (0.54%), Red Peppers (0.36%)
Red Curry Cpu (58.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Fr Vannamei Prawns (16.5%) (Crustaceans), Sailing Boat Bamboo Shoots (6.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (5.5%), Courgette, Raw (5.5%), Green Beans (3.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.92%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
Red Curry Cpu (52.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Broccoli (8.3%), FR Fried Tofu (6.6%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Sailing Boat Bamboo Shoots (5.8%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5.8%), Red Peppers (5%), Courgette, Raw (5%), Carrots (5%), Green Beans (2.5%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Basil (0.99%), Red Chilli Peppers (0.5%), Red Peppers (0.33%)
Green Curry Cpu (57.7%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Chicken (18%), Red Peppers (6.3%), Courgette, Raw (6.3%), Sailing Boat Bamboo Shoots (5.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.9%), Red Chilli Peppers (0.54%), Red Peppers (0.36%)
Green Curry Cpu (58.2%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Sliced Beef Rump (18.2%), Courgette, Raw (6.4%), Red Peppers (5.5%), Sailing Boat Bamboo Shoots (5.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.91%), Red Chilli Peppers (0.55%), Red Peppers (0.36%)
Green Curry Cpu (59.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Fr Vannamei Prawns (16.6%) (Crustaceans), Red Peppers (5.5%), Courgette, Raw (5.5%), Sailing Boat Bamboo Shoots (5.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (3.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (1.1%), Red Chilli Peppers (0.55%), Red Peppers (0.37%)
Green Curry Cpu (52.8%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Broccoli (8.3%), FR Fried Tofu (6.6%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Courgette, Raw (5.8%), Red Peppers (5%), Sailing Boat Bamboo Shoots (5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5%), Carrots (5%), Green Beans (3.3%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Basil (0.99%), Red Chilli Peppers (0.5%), Red Peppers (0.33%)
Massaman Curry Cpu (55.5%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Chicken (17.3%), Carrots (8.7%), Potatoes (8.7%), Onions (4.7%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.87%) [Shallots, Corn Flour, Salt, Palm Oil]
Massaman Curry Cpu (55.5%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Sliced Beef Rump (17.3%), Carrots (8.7%), Potatoes (8.7%), Onions (4.7%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.87%) [Shallots, Corn Flour, Salt, Palm Oil]
Massaman Curry Cpu (56.5%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Fr Vannamei Prawns (16.1%) (Crustaceans), Carrots (8.8%), Potatoes (8.8%), Onions (4.4%), Roasted Cashew Nuts (2.7%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.88%) [Shallots, Corn Flour, Salt, Palm Oil]
Massaman Curry Cpu (53.3%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Carrots (8.3%), Potatoes (8.3%), Broccoli (8.3%), FR Fried Tofu (6.7%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Sweet Heart Cabbage (5.8%), Onions (4.2%), Roasted Cashew Nuts (2.5%) (Tree nuts), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.83%) [Shallots, Corn Flour, Salt, Palm Oil]
Paneang Curry Cpu (59.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Chicken (27.6%), Red Peppers (9.9%), Hom D Coconut Milk (2%) [Coconut Milk Extract, Water], Basil (0.59%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
Paneang Curry Cpu (59.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Sliced Beef Rump (27.6%), Red Peppers (9.9%), Hom D Coconut Milk (2%) [Coconut Milk Extract, Water], Basil (0.59%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
Paneang Curry Cpu (65.6%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Fr Vannamei Prawns (19.7%) (Crustaceans), Red Peppers (10.9%), Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Basil (0.66%), Aroy D Lime Leaves (0.44%), Red Peppers (0.44%)
Paneang Curry Cpu (58%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Red Peppers (9.7%), Broccoli (9.7%), FR Fried Tofu (7.7%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Sweet Heart Cabbage (5.8%), Carrots (5.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Basil (0.58%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
Crab & Prawn Curry Sauce (40%) [Water (37%), Hom D Coconut Milk (37%) [Coconut Milk Extract, Water], Yellow Curry Paste (13%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Garlic And Chilli Mix (7.4%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Rapeseed Oil (3.7%) [Rapeseed Oil, Anti Foaming Agent E900], Knorr Chicken Seasoning (1.9%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Tiparos Fish Sauce 300ml (0.93%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Sugar (0.93%)], Raw Soft Shell Crab (11%) [Soft Shell Crab (Crustaceans), Crustaecean], Fr Garlic & Herb Butterfly King Prawns (10%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Green Beans (6%), Coconut Tips (6%), Aubergines (6%), Batter For Squid (6%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Pea Aubergine (2%), Green Peppercorns (2%), Krachai (2%), Betel Leaves (2%), Rapeseed Oil (1.8%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.4%), Red Peppers (0.4%), Fresh Galangal (0.2%), Lemongrass (0.2%)
Boneless Roasted Duck (37.8%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Red Curry Cpu (37.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Pineapple, Flesh Only, Raw (9.5%), Starfruit (5.7%), Mae Ploy Vegetarian Red Curry Paste (2.8%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Pea Aubergine (2.8%), Basil (2.3%), Red Chilli Peppers (0.95%), Aroy D Lime Leaves (0.19%), Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
Red Curry Cpu (33.3%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Salmon (21.3%) (Fish), Carrots (9.3%), Prepared Squid (8.7%) [Squid (Molluscs) Slices], Water (6.7%), Fr Vannamei Prawns (4.7%) (Crustaceans), Onions Button (3.3%), Mussels (3.3%) (Molluscs), Mae Ploy Vegetarian Red Curry Paste (2%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (1.3%), Fresh Turmeric (1.3%), Hom D Coconut Milk (1.3%) [Coconut Milk Extract, Water], Gluten Free Flour (1.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Basil (0.67%), Fried Ginger (0.67%) [Ginger (99%), Rapeseed Oil (0.99%) [Rapeseed Oil, Anti Foaming Agent E900]], Curry Powder (0.27%) [Coriander, Turmeric, Garlic, Salt, Fenugreek, Chilli, Gram Flour (chick Pea), Fennel, Cumin, Black Pepper, Bay Leaf, Cinnamon], Turmeric (0.27%), Rapeseed Oil (0.17%) [Rapeseed Oil, Anti Foaming Agent E900]
Massaman Curry Cpu (49.9%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Lamb Shanks (22.8%) [Lamb, Salt, Black Pepper], Potatoes (10%), Carrots (10%), Roasted Cashew Nuts (3.6%) (Tree nuts), Onions Button (2.8%), Thai Shallots (0.71%), Deep Fried Red Chillies (0.28%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Jungle Curry Sauce (56%) [Water (79.7%), Vegetarian Chilli Paste (8.8%) [Palm Oil, Garlic, Shallot, Dried Chilli, Shitake, Sugar, Salt], Garlic And Chilli Mix (3.2%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Stir Fry Sauce Cpu (3.2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Yellow Curry Paste (2.4%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Tiparos Fish Sauce 300ml (2%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Knorr Chicken Seasoning (1.6%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ], Rice Flour (0.8%)], GS FR Beef Tip (14%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Sweet Heart Cabbage (5.3%), Aubergines (5.3%), Sailing Boat Bamboo Shoots (3.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Courgettes (3.5%), Coconut Tips (3.5%), Pea Aubergine (1.8%), Krachai (1.8%), Green Beans (1.8%), Green Peppercorns (1.8%), Red Chilli Peppers (0.88%), Rice Flour (0.35%), Lemongrass (0.18%), Fresh Galangal (0.18%), Aroy D Lime Leaves (0.18%), Dill (0.18%)
Seabass Chaplu Curry Sauce (33.4%) [Green Curry Cpu (53.6%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Hom D Coconut Milk (30.4%) [Coconut Milk Extract, Water], Yellow Curry Paste (10.7%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Rapeseed Oil (5.4%) [Rapeseed Oil, Anti Foaming Agent E900], Knorr Chicken Seasoning (1.8%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ]], Seabass Fillet (30.1%) [Sea Bass (dicentrarchus Labrax, Fish) (Fish)], Sweet Heart Cabbage (13.4%), Aubergines (5%), Coconut Tips (5%), Dragon Self Raising White Wheat Flour 1.5kg (3.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Krachai (1.7%), Green Beans (1.7%), Red Chilli Peppers (1.7%), Betel Leaves (1.7%), Pea Aubergine (1.7%), Aroy D Lime Leaves (0.33%), Lemongrass (0.33%), Red Peppers (0.33%), Rapeseed Oil (0.23%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Galangal (0.17%)
Paneang Curry Cpu (43.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Salmon (23%) (Fish), Bok Choi (14.4%), Broccoli Tenderstem (7.2%), Stir Fry Sauce Cpu (4.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Flour (2.9%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Red Peppers (1.7%), Rapeseed Oil (0.89%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.14%)
Pad Thai Sauce Cpu (18.5%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Beansprouts (13.9%), Chicken (13%), Benjamas Rice Noodles 3mm (11.7%) [Rice Flour, Water], Eggs (10.2%), Rapeseed Oil (9.3%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (5.6%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5.6%), Chives (3.7%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Coriander (0.93%), Red Peppers (0.37%)
Pad Thai Sauce Cpu (18.2%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Fr Vannamei Prawns (14.5%) (Crustaceans), Beansprouts (13.6%), Benjamas Rice Noodles 3mm (11.5%) [Rice Flour, Water], Eggs (10%), Rapeseed Oil (9.1%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (5.5%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5.5%), Chives (3.6%), Red Onions (1.8%), Leng Heng Chopped Sweet Radish (1.8%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.8%), Mortar And Pestle Crushed Peanuts (1.8%), Coriander (0.91%), Red Peppers (0.36%)
Pad Thai Sauce Cpu (16.7%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Fr Vannamei Prawns (13.3%) (Crustaceans), Beansprouts (12.5%), Benjamas Rice Noodles 3mm (10.5%) [Rice Flour, Water], Eggs (9.2%), Rapeseed Oil (8.3%) [Rapeseed Oil, Anti Foaming Agent E900], Chicken (8.3%), FR Fried Tofu (5%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5%), Chives (3.3%), Red Onions (1.7%), Leng Heng Chopped Sweet Radish (1.7%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.7%), Mortar And Pestle Crushed Peanuts (1.7%), Coriander (0.83%), Red Peppers (0.33%)
Pad Thai Sauce Cpu (18.9%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Beansprouts (14.2%), Benjamas Rice Noodles 3mm (11.9%) [Rice Flour, Water], Eggs (10.4%), Rapeseed Oil (9.5%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (5.7%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5.7%), Sweet Heart Cabbage (5.7%), Carrots (5.7%), Chives (3.8%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Red Peppers (0.57%), Coriander (0.38%)
Pad Thai Sauce Cpu (21.5%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Beansprouts (15%), Benjamas Rice Noodles 3mm (13.5%) [Rice Flour, Water], Rapeseed Oil (10.7%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (6.4%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (6.4%), Sweet Heart Cabbage (6.4%), Carrots (6.4%), Chives (4.3%), Red Onions (2.1%), Leng Heng Chopped Sweet Radish (2.1%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (2.1%), Mortar And Pestle Crushed Peanuts (2.1%), Red Peppers (0.43%), Coriander (0.21%)
Chicken (25.3%), Water (12.7%), Stir Fry Sauce Cpu (12.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Red Peppers (10.1%), Carrots (7.6%), Onions (7.6%), Roasted Cashew Nuts (7.6%) (Tree nuts), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.77%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Fr Vannamei Prawns (23.3%) (Crustaceans), Stir Fry Sauce Cpu (13%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (13%), Red Peppers (10.4%), Roasted Cashew Nuts (7.8%) (Tree nuts), Onions (7.8%), Carrots (7.8%), Veg Chilli Paste Cpu (6.5%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.2%), Spring Onions (2.6%), Garlic (1.3%), Rapeseed Oil (0.9%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.52%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Sliced Beef Rump (25.3%), Water (12.6%), Stir Fry Sauce Cpu (12.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Red Peppers (10.1%), Carrots (7.6%), Onions (7.6%), Roasted Cashew Nuts (7.6%) (Tree nuts), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.9%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Boneless Roasted Duck (25.3%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Stir Fry Sauce Cpu (12.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (12.7%), Red Peppers (10.1%), Roasted Cashew Nuts (7.6%) (Tree nuts), Onions (7.6%), Carrots (7.6%), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.65%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Water (14.4%), Red Peppers (11.5%), Broccoli (11.5%), Stir Fry Sauce Cpu (11.5%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sweet Heart Cabbage (8.6%), Roasted Cashew Nuts (8.6%) (Tree nuts), Carrots (7.2%), Onions (7.2%), Veg Chilli Paste Cpu (7.2%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Mushrooms (5.8%), Spring Onions (2.9%), Rapeseed Oil (1.4%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (1.4%), Deep Fried Red Chillies (0.58%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Flat Noodle (29.5%), Pad Kee Mao Sauce (18.9%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (6.7%)], Chicken (14.7%), Rapeseed Oil (6.3%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.3%), Sailing Boat Bamboo Shoots (6.3%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (4.2%), Coconut Tips (4.2%), Garlic And Chilli Mix (3.2%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Krachai (2.1%), Green Peppercorns (2.1%), Red Chilli Peppers (1.1%), Basil (1.1%)
Flat Noodle (28.9%), Pad Kee Mao Sauce (18.6%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (6.7%)], Fr Vannamei Prawns (16.5%) (Crustaceans), Rapeseed Oil (6.2%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.2%), Sailing Boat Bamboo Shoots (6.2%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (4.1%), Coconut Tips (4.1%), Garlic And Chilli Mix (3.1%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Krachai (2.1%), Green Peppercorns (2.1%), Red Chilli Peppers (1%), Basil (1%)
Flat Noodle (26.2%), Pad Kee Mao Sauce (16.8%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (6.7%)], Fr Vannamei Prawns (15%) (Crustaceans), Chicken (9.3%), Rapeseed Oil (5.6%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (5.6%), Sailing Boat Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (3.7%), Coconut Tips (3.7%), Garlic And Chilli Mix (2.8%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Peppercorns (1.9%), Krachai (1.9%), Red Chilli Peppers (0.93%), Basil (0.93%)
Flat Noodle (31.5%), Pad Kee Mao Sauce (20.2%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (6.7%)], Rapeseed Oil (6.7%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.7%), Sailing Boat Bamboo Shoots (6.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Coconut Tips (4.5%), Green Beans (4.5%), Broccoli Tenderstem (4.5%), Bok Choi (4.5%), Garlic And Chilli Mix (3.4%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Peppercorns (2.2%), Krachai (2.2%), Basil (1.1%), Red Chilli Peppers (1.1%)
Chicken (28.3%), Stir Fry Sauce Cpu (17%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (14.2%), Sailing Boat Bamboo Shoots (8.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.5%), Onions (8.5%), Green Beans (4.2%), Garlic And Chilli Mix (4.2%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Basil (2.8%), Red Chilli Peppers (2.3%), Deep Fried Basil (0.85%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Rapeseed Oil (0.64%) [Rapeseed Oil, Anti Foaming Agent E900]
Fr Vannamei Prawns (26%) (Crustaceans), Stir Fry Sauce Cpu (17.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (14.5%), Sailing Boat Bamboo Shoots (8.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.7%), Onions (8.7%), Garlic And Chilli Mix (5.8%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Beans (4.3%), Basil (2.9%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.87%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Rapeseed Oil (0.8%) [Rapeseed Oil, Anti Foaming Agent E900]
Sliced Beef Rump (28.1%), Stir Fry Sauce Cpu (16.9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (14.1%), Sailing Boat Bamboo Shoots (8.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.4%), Onions (8.4%), Garlic And Chilli Mix (5.6%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Beans (4.2%), Basil (2.8%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.84%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Rapeseed Oil (0.7%) [Rapeseed Oil, Anti Foaming Agent E900]
Stir Fry Sauce Cpu (16.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Broccoli (13.7%), Water (13.7%), Sailing Boat Bamboo Shoots (8.2%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Carrots (8.2%), Red Peppers (8.2%), Onions (8.2%), Sweet Heart Cabbage (8.2%), Garlic And Chilli Mix (5.5%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Green Beans (4.1%), Basil (2.7%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.82%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Rapeseed Oil (0.55%) [Rapeseed Oil, Anti Foaming Agent E900]
GS FR Beef Tip (36.4%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Beef Tip Sauce (30.4%) [Red Curry Cpu (79.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Veg Chilli Paste Cpu (9.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (4%), Leng Heng Fried Garlic (0.8%) [Garlic, Palm Oil], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Basil (0.16%), Aroy D Lime Leaves (0.16%)], Sweet Heart Cabbage (20.2%), Stir Fry Sauce Cpu (4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Betel Leaves (4%), Green Beans (4%), Aroy D Lime Leaves (0.4%), Lemongrass (0.4%)
Fr Garlic & Herb Butterfly King Prawns (31.6%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Veg Chilli Paste Cpu (12.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Gluten Free Flour (8.4%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (6.3%) [Rapeseed Oil, Anti Foaming Agent E900], A Jard Dipping Sauce (6.3%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Red Peppers (6.3%), Fresh Yam Bean [Jicama] (6.3%), Khun Nun Fried Shallot (6.3%) [Shallots, Corn Flour, Salt, Palm Oil], Leng Heng Fried Garlic (6.3%) [Garlic, Palm Oil], Spring Onions (2.1%), Red Chilli Peppers (2.1%), Water (2.1%), Stir Fry Sauce Cpu (1.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Thai Shallots (1.1%), Coriander (0.42%), Mint (0.42%), Chilli Powder (0.21%)
Sirloin Steak (32.4%), GS FR Beef Tip (18%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Sirloin Steak Sauce (9%) [Red Curry Cpu (42.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Green Curry Cpu (42.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Lime Sweet Fish Sauce (15.8%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]]], Stir Fry Sauce Cpu (9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Onions (5.4%), Red Peppers (5.4%), Red Onions (3.6%), Green Beans (3.6%), Rapeseed Oil (2.7%) [Rapeseed Oil, Anti Foaming Agent E900], Yellow Curry Paste (1.8%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Garlic (1.8%), Lemongrass (1.8%), Spring Onions (1.8%), Gluten Free Soy Sauce (0.9%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Basil (0.72%), Sugar (0.36%), Coriander (0.36%), Red Peppers (0.36%), Deep Fried Basil (0.36%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Crispy Turmeric Garlic (0.36%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Aroy D Lime Leaves (0.18%)
Fr Vannamei Prawns (24%) (Crustaceans), Pad Thai Sauce Cpu (17.2%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Benjamas Rice Noodles 3mm (12.9%) [Rice Flour, Water], Beansprouts (12%), Eggs (9.3%), Rapeseed Oil (6.9%) [Rapeseed Oil, Anti Foaming Agent E900], FR Fried Tofu (5.1%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Water (5.1%), Red Onions (1.7%), Leng Heng Chopped Sweet Radish (1.7%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.7%), Mortar And Pestle Crushed Peanuts (1.7%), Coriander (0.34%), Red Peppers (0.34%)
Hake Sauce (27.3%) [Gluten Free Soy Sauce (23.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Chilli Lime Dipping Sauce (19%) [Tiparos Fish Sauce 300ml (28.6%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (28.6%), Red Chilli Peppers (14.3%), Sugar (14.3%), Garlic (12.2%), Coriander (2%)], Stir Fry Sauce Cpu (14.2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Yellow Curry Paste (14.2%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Rice Flour (7.1%), Garlic (4.7%), Leng Heng Fried Garlic (4.7%) [Garlic, Palm Oil], Basil (4.7%), Water (2.4%), Sugar (2.4%), Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.47%)], Hake Marinade (27.3%) [Hake (84%) (Fish), Yellow Curry Paste (8.4%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Gluten Free Soy Sauce (4.2%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Sugar (0.84%)], Sweet Heart Cabbage (10.9%), Rapeseed Oil (5.5%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (5.5%), Green Beans (5.5%), Stir Fry Sauce Cpu (3.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Golden Swan Baby Corn (3.6%) [Baby Corn, Water, Salt, Citric Acid], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Krachai (1.8%), Green Peppercorns (1.8%), Gluten Free Soy Sauce (1.8%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Khun Nun Fried Shallot (0.91%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (0.91%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Lemongrass (0.55%), Basil (0.55%), Deep Fried Basil (0.36%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Aroy D Lime Leaves (0.18%)
Pork Hock (43.2%) [Pork Hock, Salt, Pepper], Pork Hock Sauce (14.4%) [Green Curry Cpu (41.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Red Curry Cpu (41.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Water (6.8%), Hom D Coconut Milk (5.5%) [Coconut Milk Extract, Water], Lime Juice (1.4%), Gravy Powder (1.4%) [Potato Starch, Palm Oil, Salt, Fortified Wheat Flour [Wheat, Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamine], Dried Onion, Hydrolysed Maize Protein, Colour Plain Caramel, Flavouring Carrot Powder, Sage, Parsley, Emulsifier Soya Lecithin], Yellow Curry Paste (1.4%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Lemongrass (0.41%), Fresh Galangal (0.41%), Aroy D Lime Leaves (0.27%), Knorr Chicken Seasoning (0.27%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer [E621, E631, E627] Maltodextrin, Mineral Salt [Potassium], Chicken [5.7%], Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat [0.6%], Flavourings [Contain Egg], Chicken Extract, Potato Starch, Lactic Acid, Antioxidants [Extracts Of Rosemary], Colour [E150c], Mono Sodium Glutamate ]], Roti Paratha (11.5%) [Wheat Flour, Water, Margarine, Sugar, Salt, Soya Lecithin [Soy], Preservatives [Potassium Sorbate, Citric Acid]], Broccoli Tenderstem (8.6%), Red Peppers (7.2%), Rapeseed Oil (4.3%) [Rapeseed Oil, Anti Foaming Agent E900], Beetroot, Cooked In Unsalted Water (4.3%), Sugar Snap Peas (3.6%), Morning Glory (2.9%)
Confit Duck Legs (26.8%) [Duck, Salt, Black Pepper], Tamarind Sauce Cpu (26%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Bok Choi (16.3%), Broccoli Tenderstem (13%), Boneless Roasted Duck (9.8%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Stir Fry Sauce Cpu (4.9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Fried Ginger (1.6%) [Ginger (99%), Rapeseed Oil (0.99%) [Rapeseed Oil, Anti Foaming Agent E900]], Khun Nun Fried Shallot (0.81%) [Shallots, Corn Flour, Salt, Palm Oil], Rapeseed Oil (0.43%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (0.33%)
Chicken (36.9%), Sticky Sauce Cpu (24.6%) [Soya Beans, Sesame Oil, Rape Seed Oil, Chilli Puree, Dry Chilli Flakes, Tamarind Pulp, Dark Soft Brown Sugar, Kashmiri Chilli Powder, Cooking Salt, Garlic, Onion White, Corn Flour, Water, Mushroom Base, Gravy Browning], Batter For Squid (14.8%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (12.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Shaoxing Rice Cooking Wine (4.9%), Rapeseed Oil (3%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2.5%), Dried Whole Chilli (0.49%), Sesame Seeds White Toasted (0.49%)
Pork Ribs (58.9%), Beef Tip Sauce (25.3%) [Red Curry Cpu (79.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Veg Chilli Paste Cpu (9.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (4%), Leng Heng Fried Garlic (0.8%) [Garlic, Palm Oil], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Basil (0.16%), Aroy D Lime Leaves (0.16%)], Morning Glory (8.4%), Stir Fry Sauce Cpu (3.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Pumpkin Rice Puff Batch (3.4%) [Pumpkin Seeds (35.7%), Puffed Rice (35.7%), Crispy Turmeric Garlic (17.9%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Thai Vegetable Powder Seasoning (3.6%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chinese 5 Spice (3.6%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], Salt (1.8%), White Pepper (1.8%)], Khun Nun Fried Shallot (0.34%) [Shallots, Corn Flour, Salt, Palm Oil], Aroy D Lime Leaves (0.34%)
Light Yam Sauce (17.9%) [Sugar (32.9%), Water (29.6%), Tiparos Fish Sauce 300ml (26.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (9.9%), Salt (1.3%)], Fr Garlic & Herb Butterfly King Prawns (16.1%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Mussels (14.3%) (Molluscs), Prepared Squid (14.3%) [Squid (Molluscs) Slices], Seabass Fillet (14.3%) [Sea Bass (dicentrarchus Labrax, Fish) (Fish)], Rapeseed Oil (5.4%) [Rapeseed Oil, Anti Foaming Agent E900], Batter For Squid (5.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg Copy (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (4.5%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Green Peppercorns (1.8%), Krachai (1.8%), Honey (1.8%), Red Chilli Peppers (0.9%), Khun Nun Fried Shallot (0.72%) [Shallots, Corn Flour, Salt, Palm Oil], Coriander (0.54%), Deep Fried Red Chillies (0.18%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Salt & Pepper Pig Cheeks (35.1%) [Pork, Salt, Black Pepper], Pork Cheek Sauce (21.1%) [Stir Fry Sauce Cpu (79.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (10.3%), Water (7.9%), Sweet Fish Sauce (7.9%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)]], Cucumber (14.1%), Papayas (7%), Carrots (7%), A Jard Dipping Sauce (4.7%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Rapeseed Oil (4.7%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (3.5%), Coriander (1.2%), Black Pepper (1.2%), Red Peppers (0.47%)
Jasmine Rice Cooked Batch (100%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)]
Sticky Rice Batch (100%) [Umbralla Thai Glutinous Rice (62.5%), Hom D Coconut Milk (10%) [Coconut Milk Extract, Water]]
Egg Fried Rice Batch (100%) [Jasmine Rice Cooked (79.7%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Rapeseed Oil (4.8%) [Rapeseed Oil, Anti Foaming Agent E900], Carrots (4.8%), Peas (1.6%), Sweetcorn (1.6%), Sugar (0.4%), Salt (0.3%), Eggs (0.2%), White Pepper (0.1%)]
Coconut Rice Batch (97.3%) [Jasmine Rice Cooked (90.2%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Hom D Coconut Milk (9%) [Coconut Milk Extract, Water], Sugar (0.68%), Salt (0.11%), Sesame Seeds White Toasted (0.05%)], Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Sesame Seeds White Toasted (0.44%)
Jasmine Rice Cooked Batch (74.8%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Stir Fry Sauce Cpu (8.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Veg Chilli Paste Cpu (8.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy Browning CPU [Water, Colour : Caramel E150d [Sulphite], Salt]], Gluten Free Soy Sauce (4.2%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Sugar (2%), Lime Juice Pasteurised (0.83%), Lemongrass (0.42%), Coriander (0.42%), Fresh Galangal (0.42%), Aroy D Lime Leaves (0.42%)
Exotic Mushroom (34.5%) [Shitake, White Shimeji, Grey Oyster Mushroom, Chestnut Mushrooms, Eryngii], FR Fried Tofu (17.2%) [GM Free Soy Beans, Water, Calcium Sulphate, Rapeseed Oil, Salt And Anti Foaming Agent], Garden Tofu Salad Dressing (17.2%) [Vegan Maple Sauce New (80%) [Mitr Phol Palm Sugar (33.6%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Sugar (25.2%), Maple Syrup (13.4%) [Carob Fruit Syrup[Carob, Apple], Maple Syrup, Natural FlavouringColour : Plain Caramel], KTC White Distilled Vinegar (10.1%) [Spirit Vinegar], Water (8.4%), Pad Thai Sauce Cpu (5.9%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Khun Nun Fried Shallot (1.7%) [Shallots, Corn Flour, Salt, Palm Oil], Leng Heng Fried Garlic (1.7%) [Garlic, Palm Oil]], Lime Juice (20%)], Dragon Self Raising White Wheat Flour 1.5kg (10.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Cucumber (6.9%), Rapeseed Oil (3.4%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (2.4%), Ginger (1.7%), Mint (1.7%), Thai Shallots (1.7%), Aroy D Lime Leaves (1%), Red Chilli Peppers (1%), Sesame Seeds White Toasted (0.69%)
Morning Glory (51.1%), Stir Fry Sauce Cpu (17.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (10.3%) [Rapeseed Oil, Anti Foaming Agent E900], Water (8.5%), Garlic And Chilli Mix (6.8%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], UFC Whole Yellow Salted Soybean (3.4%) [Soybean, Salt, Water, Sugar, Wheat Flour, Citric Acid, Flavour Enhancer, Sulphites], Red Chilli (2.7%)
Bok Choi (52.4%), Broccoli Tenderstem (22.5%), Stir Fry Sauce Cpu (15%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (5.6%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (1.9%), Red Chilli Peppers (1.9%), White Pepper (0.75%)
Roti Paratha (100%) [Wheat Flour, Water, Margarine, Sugar, Salt, Soya Lecithin [Soy], Preservatives [Potassium Sorbate, Citric Acid]]
Benjamas Rice Noodles 3mm (65.7%) [Rice Flour, Water], Stir Fry Sauce Cpu (14.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (7.3%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Garlic And Pepper Mix (7.3%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rapeseed Oil (3.6%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (1.5%)
Fresh Yam Bean [Jicama] (22.2%), Puff Rice Sauce (19.4%) [Sweet Chilli Sauce Cpu (76.3%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Gluten Free Soy Sauce (13.4%) [Water, Soybean, Rice, Refined Salt, Sugar, Monosodium Glutamate, Soy Sauce], Tamarind Sauce Cpu (9.5%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Lime Juice (0.57%), Chilli Flakes (0.19%)], Physalis (11.1%), Carrots (11.1%), Pumpkin Rice Puff Batch (11.1%) [Pumpkin Seeds (35.7%), Puffed Rice (35.7%), Crispy Turmeric Garlic (17.9%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Thai Vegetable Powder Seasoning (3.6%) [Salt, Flavour Enhancer E 621, E 635 & E 631, Sugar, Garlic, Onion, Celery, Colour E 150c, Tomato, Carrot, Leek, Spices And Parsley Contains Celery ], Chinese 5 Spice (3.6%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], Salt (1.8%), White Pepper (1.8%)], Sailing Boat Bamboo Shoots (8.3%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sugar Snap Peas (5.6%), Thai Shallots (5.6%), Lemongrass (1.7%), Coriander (1.1%), Mint (1.1%), Pickled Ginger (1.1%), Aroy D Lime Leaves (0.56%)