Those marked with “M”, either May Contain the allergenic ingredient or is Made in a factory that also handles those allergenic ingredients, according to information provided by our suppliers.
Please always inform your server of any allergies before placing your order. Whilst we try our best to ensure your food is suitable for you, our dishes are prepared and cooked in areas in which allergenic ingredients are present. Our staff are able to go through allergen requirements and discuss menu options.
Due to the very nature of Thai food, nuts and peanuts are prevalent in our kitchens and we CANNOT guarantee that our dishes are without nuts or peanuts. Guests with severe nut allergies should make their server aware and are kindly advised to assess their own level of risk and consume dishes at their own risk.
Guests with life- threatening allergies must take this risk into consideration before dining with us.
Sweet Chilli Sauce Cpu (52.4%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Shrimp (47.1%) [Tapioca Flour, Fresh Shrimp (Crustaceans), Garlic, Salt, Sugar, Pepper, Monosodium Glutamate, Packaging Gas (E941), Sulphur Di Oxide], Rapeseed Oil (0.47%) [Rapeseed Oil, Anti Foaming Agent E900]
Salt & Pepper Squid (30.9%) [Prepared Squid (46%) [Squid (Molluscs) Slices], GS Sriracha Sauce (17.2%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract], Dragon Self Raising White Wheat Flour 1.5kg (14.4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Batter For Squid (14.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Red Chilli Peppers (2.9%), Spring Onions (2.9%), Squid Seasonings (1.1%) [Tropical Sun Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Monosodium Glutamate, Sugar, Soya Flour, Wheat Starch, Spices [White Pepper & Turmeric], Partially Hydrogenated Palm Vegetable Fat, Onion, Chicken Extract Powder [1.5%], Flavour, Garlic, Carrot & Parsley, Contains Gluten & Soya], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Rapeseed Oil (1.1%) [Rapeseed Oil, Anti Foaming Agent E900]], Giggling Wings (25.7%) [Seasoned Chicken Wings (61%) [Chicken, Salt, Black Pepper], Chicken Wing Sauce (20.3%) [Duck Roll Sauce CPU (51.3%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260], Tomato Puree CPU (7.9%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Rapeseed Oil (12.2%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic And Pepper Mix (4.1%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.81%), Red Peppers (0.81%), Cress Red Amaranth (0.41%), Cress Micro Coriander (0.41%)], Veg Spring Rolls Big (18.5%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Hawker Style Moo Ping (18.5%) [Moo Ping Marinade (53.6%) [Sliced Pork Collar (84.7%), Sugar (5.1%), Healthy Boy Gluten Free Oyster Sauce (5.1%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate], Gluten Free Soy Sauce (2.1%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce], Rapeseed Oil (1.7%) [Rapeseed Oil, Anti Foaming Agent E900], Salt (0.42%), Coriander Seeds (0.34%), Cumin Seeds (0.34%), White Pepper (0.25%)], Tamarind Sauce Cpu (17.9%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Ajard Pickled Veg (17.9%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%)], Rapeseed Oil (3%) [Rapeseed Oil, Anti Foaming Agent E900], Carrots (3%), Spring Onions (1.2%), Red Chilli Peppers (1.2%), Rice Flour (0.6%), Red Peppers (0.6%), Coriander (0.6%), Chilli Flakes (0.6%)], Sweet Chilli Sauce Cpu (6.2%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
Chicken Satay Raw CPU (22.1%) [Chicken (83.3%), Satay Marinade CPU (16.7%) [Sugar (32.7%), Oragnic Agave Syrup CPU (17.5%), Rapeseed Oil (8.7%) [Rapeseed Oil, Anti Foaming Agent E900], Lemongrass (8.7%), Corn Flour (4.4%), Coconut Blocks CPU (4.4%) [Coconut], Fresh Galangal (4.4%), Water (4.3%), Turmeric (3.5%), Curry Powder CPU (3.5%) [Turmeric (35%), Coriander Seeds (29%), Salt (16%), Fenugreek Seeds (11%), Cumin Seeds (5%), Chilli Powder (4%)], Salt (3.4%), Fresh Turmeric (2.2%), Aroy D Lime Leaves (2.1%)]], Red Pork Collar Batch (22.1%) [Moo Ping Marinade (99%) [Sliced Pork Collar (84.7%), Sugar (5.1%), Healthy Boy Gluten Free Oyster Sauce (5.1%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate], Gluten Free Soy Sauce (2.1%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce], Rapeseed Oil (1.7%) [Rapeseed Oil, Anti Foaming Agent E900], Salt (0.42%), Coriander Seeds (0.34%), Cumin Seeds (0.34%), White Pepper (0.25%)], Red Pork Seasoning (0.99%) [Sugar, Salt, Hydrolysed Vegetable Protein [Soybeans, Maize, Maltodextrin], Spices [Star Anise, Cinnamon], Anticaking Agent Tricalcium Phosphate]], Grilled Squid Marinade (17.2%) [Squid (84%) (Molluscs), Stir Fry Sauce Cpu (6.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (3.4%), Gluten Free Soy Sauce (2.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Turmeric (0.84%)], Fr Garlic & Herb Butterfly King Prawns (12.3%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Ajard Pickled Veg (7.4%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%)], Green Seafood Sauce (6.1%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Satay Sauce (6.1%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Spring Onions (2.5%), Hom D Coconut Milk (1.2%) [Coconut Milk Extract, Water], Coriander (1.2%), Crispy Turmeric Garlic (0.74%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Red Peppers (0.49%), Khun Nun Fried Shallot (0.49%) [Shallots, Corn Flour, Salt, Palm Oil]
Duck Spring Roll (24.4%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk], GS FR Beef Tip (15.2%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Thai Herb Sausages (13.7%) [Pork, Mince, Raw (67.5%), Peeled Garlic (8.1%), Red Onions (8.1%), Mae Ploy Vegetarian Red Curry Paste (3.4%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (2.7%), Fresh Galangal (2.7%), Stir Fry Sauce Cpu (2.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Fresh Turmeric (1.4%), Aroy D Lime Leaves (0.68%), White Pepper (0.68%), Sugar (0.68%), Knorr Chicken Seasoning (0.68%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants], Salt (0.41%), Red Chilli Peppers (0.34%)], Carrots (10.7%), Chicken Money Bags (9.1%) [Wheat Pastry (Wheat Flour, Water, Coconut Oil, Salt, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Flour Treatment Agent, Ascorbic Acid)Filling (chicken, Carrot, Water Chestnut, Spring Onion, Palm Oil, Sesame Oil, Soy Bean Oil, White Sugar, Tapioca Starch, Sugar, Water, Salt, Soy Bean, Wheat Modified Tapioca Starch, Caramel, Xanthan Gum, Ginger, Garlic, Pepper Powder, Salt, Soy Sauce (Soy Bean, Salt, Wheat, Water, Sugar), Mushrooms, Egg], Papayas (4.6%), Sweet Chilli Sauce Cpu (3.8%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Rapeseed Oil (3.8%) [Rapeseed Oil, Anti Foaming Agent E900], Duck Roll Sauce Cpu (3.8%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260], Tomato Puree CPU (7.9%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Little Gem (3%), Ajard Sauce Cpu (2.3%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Coriander (1.5%), Spring Onions (1.5%), Tamarind Chilli Sauce (1.5%) [Tamarind Sauce Cpu (87.7%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (5.8%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce], Lime Juice (5.8%), Chilli Flakes (0.58%)], Cress Micro Coriander (0.3%), Cress Red Amaranth (0.3%), Crispy Turmeric Garlic (0.3%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Sesame Seeds White Toasted (0.15%)
Prepared Squid (13.3%) [Squid (Molluscs) Slices], Squid Tentacles (10.6%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], Papayas (10.6%), New Papaya Salad Sauce (9.3%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Lime Juice Pasteurised (2.8%)], Raw Soft Shell Crab (7.3%) [Soft Shell Crab (Crustaceans), Crustaecean], Carrots (7.3%), Batter For Squid (6.6%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (6.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Cherry Tomatoes (6%), Little Gem (4%), GS Sriracha Sauce (3.3%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract], Green Seafood Sauce (3.3%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Rapeseed Oil (2.5%) [Rapeseed Oil, Anti Foaming Agent E900], Green Beans (2%), Mortar And Pestle Crushed Peanuts (1.3%), Squid Seasoning (1.3%) [Tropical Sun Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Monosodium Glutamate, Sugar, Soya Flour, Wheat Starch, Spices [White Pepper & Turmeric], Partially Hydrogenated Palm Vegetable Fat, Onion, Chicken Extract Powder [1.5%], Flavour, Garlic, Carrot & Parsley, Contains Gluten & Soya], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Red Chilli Peppers (0.93%), Spring Onions (0.93%), Fr Kim Son Dried Shrimp (0.66%) (Crustaceans), Red Chilli (0.66%), Ajard Sauce Cpu (0.66%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Khun Nun Fried Shallot (0.27%) [Shallots, Corn Flour, Salt, Palm Oil], Garlic (0.27%), Shichimi Veg Seasoning (0.27%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery], Chilli Powder (5.4%)]
Chicken Money Bags (73.8%) [Wheat Pastry (Wheat Flour, Water, Coconut Oil, Salt, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Flour Treatment Agent, Ascorbic Acid)Filling (chicken, Carrot, Water Chestnut, Spring Onion, Palm Oil, Sesame Oil, Soy Bean Oil, White Sugar, Tapioca Starch, Sugar, Water, Salt, Soy Bean, Wheat Modified Tapioca Starch, Caramel, Xanthan Gum, Ginger, Garlic, Pepper Powder, Salt, Soy Sauce (Soy Bean, Salt, Wheat, Water, Sugar), Mushrooms, Egg], Sweet Chilli Sauce Cpu (18.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Carrots (6.2%), Coriander (1.2%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
Fr Garlic & Herb Butterfly King Prawns (58.5%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Chilli Lime Dipping Sauce (29.2%) [Tiparos Fish Sauce 300ml (28.6%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (28.6%), Red Chilli Peppers (14.3%), Sugar (14.3%), Garlic (12.2%), Coriander (2%)], Spring Onions (7.6%), Lemongrass (2.9%), Dill (1.2%), Aroy D Lime Leaves (0.58%)
Fr Pork Siu Mai Dumplings (54.3%) [Pork, Wheat Flour, Water Chestnut, Water, Chinese Mushroom, Starch, Sesame Oil, Sugar, Salt, Yeast Extract, Pepper, Baking Powder, Turmeric Root Extract], Water (22.6%), Dimsum Sauce (13.6%) [Water, Sugar, Soy Sauce, Distilled Vinegar, Ginger, Salt, Red Chilli, Garlic, Modified Corn Starch, Caramel Colour, Citric Acid], Carrots (4.5%), Red Chilli Peppers (1.8%), Leng Heng Fried Garlic (1.4%) [Garlic, Palm Oil], Coriander (0.9%), Spring Onions (0.9%)
Chicken Satay Raw CPU (44.4%) [Chicken (83.3%), Satay Marinade CPU (16.7%) [Sugar (32.7%), Oragnic Agave Syrup CPU (17.5%), Rapeseed Oil (8.7%) [Rapeseed Oil, Anti Foaming Agent E900], Lemongrass (8.7%), Corn Flour (4.4%), Coconut Blocks CPU (4.4%) [Coconut], Fresh Galangal (4.4%), Water (4.3%), Turmeric (3.5%), Curry Powder CPU (3.5%) [Turmeric (35%), Coriander Seeds (29%), Salt (16%), Fenugreek Seeds (11%), Cumin Seeds (5%), Chilli Powder (4%)], Salt (3.4%), Fresh Turmeric (2.2%), Aroy D Lime Leaves (2.1%)]], A Jard Dipping Sauce (18.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Satay Sauce (18.5%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Khun Nun Fried Shallot (3.7%) [Shallots, Corn Flour, Salt, Palm Oil], Red Chilli Peppers (3.7%), Spring Onions (3.7%), Mortar And Pestle Crushed Peanuts (3.7%), Cucumber (1.9%), Thai Shallots (1.1%), Coriander (0.74%)
Veg Spring Rolls Big (53.3%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Sweet Chilli Sauce Cpu (19.7%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Ajard Pickled Veg (19.7%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%)], Carrots (3.9%), Red Chilli Peppers (0.79%), Spring Onions (0.79%), Rapeseed Oil (0.53%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (0.39%), Cress Red Amaranth (0.39%), Cress Micro Coriander (0.39%)
Prepared Squid (52.4%) [Squid (Molluscs) Slices], Batter For Squid (17.5%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], GS Sriracha Sauce (17.5%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract], Dragon Self Raising White Wheat Flour 1.5kg Copy (7%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Red Chilli Peppers (1.7%), Spring Onions (1.7%), Rapeseed Oil (1.4%) [Rapeseed Oil, Anti Foaming Agent E900], Squid Seasonings (0.7%) [Tropical Sun Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Monosodium Glutamate, Sugar, Soya Flour, Wheat Starch, Spices [White Pepper & Turmeric], Partially Hydrogenated Palm Vegetable Fat, Onion, Chicken Extract Powder [1.5%], Flavour, Garlic, Carrot & Parsley, Contains Gluten & Soya], Sugar (7.6%), Salt (5%), White Pepper (3.4%)]
Mushrooms (35.7%), Batter For Squid (20.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (15.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Sweet Chilli Sauce Cpu (12.7%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Rapeseed Oil (4.2%) [Rapeseed Oil, Anti Foaming Agent E900], Shichimi Veg Seasoning (3.6%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery], Chilli Powder (5.4%)], Red Chilli Peppers (2.5%), Spring Onions (2.5%), Khun Nun Fried Shallot (1%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (1%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)], Aroy D Lime Leaves (0.51%)
Seasoned Chicken Wings (61%) [Chicken, Salt, Black Pepper], Chicken Wing Sauce (20.3%) [Duck Roll Sauce CPU (51.3%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260], Tomato Puree CPU (7.9%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Rapeseed Oil (12.2%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic And Pepper Mix (4.1%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.81%), Red Peppers (0.81%), Cress Red Amaranth (0.41%), Cress Micro Coriander (0.41%)
Squid Tentacles (38.9%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], Batter For Squid (19.5%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (14.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Green Seafood Sauce (9.7%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Shichimi Veg Seasoning (4.9%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery], Chilli Powder (5.4%)], Rapeseed Oil (4.6%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2.4%), Red Chilli (2.4%), Khun Nun Fried Shallot (0.97%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (0.97%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Aroy D Lime Leaves (0.49%), Deep Fried Red Chillies (0.49%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Moo Ping Marinade (56%) [Sliced Pork Collar (84.7%), Sugar (5.1%), Healthy Boy Gluten Free Oyster Sauce (5.1%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate], Gluten Free Soy Sauce (2.1%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce], Rapeseed Oil (1.7%) [Rapeseed Oil, Anti Foaming Agent E900], Salt (0.42%), Coriander Seeds (0.34%), Cumin Seeds (0.34%), White Pepper (0.25%)], Tamarind Sauce Cpu (20.7%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Sweet Heart Cabbage (16.6%), Rapeseed Oil (2.1%) [Rapeseed Oil, Anti Foaming Agent E900], Rice Flour (0.83%), Spring Onions (0.83%), Coriander (0.83%), Cress Red Amaranth (0.83%), Cress Micro Coriander (0.83%), Chilli Flakes (0.41%)
Salmon (31.5%) (Fish), Miang Kham Sweet Fish Sauce (31.5%) [Mitr Phol Palm Sugar (58.6%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tamarind Sauce Cpu (58.6%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Sweet Fish Sauce (35.2%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Tiparos Fish Sauce 300ml (23.4%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.4%), Galangal, Fresh (1.2%), Lemongrass (1.2%), Ginger (1.2%)], Gluten Free Flour (5.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Carrots (5.3%), Limes (3.7%), Betel Leaves (2.6%), Coconut Flakes (2.6%) [Coconut], Spring Onions (2.6%), Lemongrass (2.6%), Red Chilli Peppers (2.6%), Khun Nun Fried Shallot (2.6%) [Shallots, Corn Flour, Salt, Palm Oil], Ginger (2.6%), Red Onions (2.6%), Red Peppers (1.1%), Rapeseed Oil (0.63%) [Rapeseed Oil, Anti Foaming Agent E900]
Duck Spring Roll (73.5%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk], Duck Roll Sauce CPU (23%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260], Tomato Puree CPU (7.9%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Coriander (2.3%), Sesame Seeds White Toasted (0.92%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
Pork Belly CPU (65.5%) [Seasoned Pork Belly (92.6%) [Pork Belly], Chinese 5 Spice Marinade CPU (7.4%) [Garlic (33.3%), Brown Sugar (20%), Chinese 5 Spice (20%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], GF Dark Soy CPU (10%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Gravy Browning CPU (10%) [Water, Colour : Caramel E150d [Sulphite], Salt], Salt (6.7%)]], Sticky Pork Belly Sauce (19.6%) [Chicken Wing Sauce (81.6%) [Duck Roll Sauce CPU (51.3%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260], Tomato Puree CPU (7.9%) [Tomato Puree, Salt], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy Browning CPU (0.5%) [Water, Colour : Caramel E150d [Sulphite], Salt], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Honey (16.3%), Korean Red Pepper Powder (2%) [Korean Red Pepper Powder]], Dragon Self Raising White Wheat Flour 1.5kg (6.5%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Spring Onions (1.6%), Red Peppers (1.6%), Fresh Yam Bean [Jicama] (1.6%), Pickled Ginger (1.6%), Leng Heng Fried Garlic (0.65%) [Garlic, Palm Oil], Rapeseed Oil (0.46%) [Rapeseed Oil, Anti Foaming Agent E900], Korean Red Pepper Powder (0.33%) [Korean Red Pepper Powder], Coriander (0.33%)
Papayas (28.4%), New Papaya Salad Sauce (24.8%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Lime Juice Pasteurised (2.8%)], Cherry Tomatoes (16%), Little Gem (7.1%), Carrots (5.3%), Green Beans (5.3%), Lime Whole (5.3%), Mortar And Pestle Crushed Peanuts (3.5%), Red Chilli (1.8%), Fr Kim Son Dried Shrimp (1.8%) (Crustaceans), Garlic (0.71%)
Papayas (26.1%), New Papaya Salad Sauce North East (22.8%) [Zab Mike Fermented Fish Sauce (43.5%) [Fermented Fish Sauce 93% [Fish, Ground Roast Rice, Water, Salt], Sugar 5%, Pickled Garlic Juice 1%, [Water, Garlic, Salt, Vinegar], Monosodium Glutamate E621 1%, Caramel Colour E150c, Xanthan Gum E415], Lime Sweet Fish Sauce (43.5%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Garlic And Chilli Mix (8.7%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Lime Juice Pasteurised (4.3%)], Cherry Tomatoes (14.7%), Cucumber (13%), Little Gem (6.5%), Carrots (4.9%), Lime Whole (4.9%), Green Beans (4.9%), Red Chilli (1.6%), Garlic (0.65%)
Red Curry Cpu (58.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Chicken (18.4%), Red Peppers (5.5%), Courgette, Raw (5.5%), Sailing Boat Bamboo Shoots (5.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.8%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.92%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
Red Curry Cpu (58.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], GS FR Beef Tip (18.4%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Red Peppers (5.5%), Courgette, Raw (5.5%), Sailing Boat Bamboo Shoots (5.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.8%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.92%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
Red Curry Cpu (59.9%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Fr Vannamei Prawns (16.9%) (Crustaceans), Red Peppers (5.6%), Courgette, Raw (5.6%), Sailing Boat Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Basil (0.94%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
Red Curry Cpu (53.9%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Broccoli (8.4%), Tofu (6.7%) [Soy Beans [36%], Water, Nigari], Red Peppers (5.1%), Courgette, Raw (5.1%), Sailing Boat Bamboo Shoots (5.1%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5.1%), Carrots (5.1%), Green Beans (2.5%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Basil (0.84%), Red Peppers (0.34%), Red Chilli Peppers (0.34%)
Green Curry Cpu (58.3%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Chicken (18.2%), Red Peppers (6.4%), Courgette, Raw (5.5%), Sailing Boat Bamboo Shoots (5.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.7%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.91%), Red Peppers (0.36%), Red Chilli Peppers (0.36%)
Green Curry Cpu (58.8%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], GS FR Beef Tip (18.4%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Red Peppers (5.5%), Courgette, Raw (5.5%), Sailing Boat Bamboo Shoots (5.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.8%), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Basil (0.92%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
Green Curry Cpu (59.9%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Fr Vannamei Prawns (16.9%) (Crustaceans), Red Peppers (5.6%), Courgette, Raw (5.6%), Sailing Boat Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (2.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Basil (0.94%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
Green Curry Cpu (53.9%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Broccoli (8.4%), Tofu (6.7%) [Soy Beans [36%], Water, Nigari], Red Peppers (5.1%), Courgette, Raw (5.1%), Sailing Boat Bamboo Shoots (5.1%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5.1%), Carrots (5.1%), Green Beans (2.5%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Basil (0.84%), Red Peppers (0.34%), Red Chilli Peppers (0.34%)
Massaman Curry Cpu (56.1%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Chicken (17.5%), Carrots (8.8%), Potatoes (8.8%), Onions (3.5%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.88%) [Shallots, Corn Flour, Salt, Palm Oil]
Massaman Curry Cpu (56.1%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], GS FR Beef Tip (17.5%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Carrots (8.8%), Potatoes (8.8%), Onions (3.5%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.88%) [Shallots, Corn Flour, Salt, Palm Oil]
Massaman Curry Cpu (57.1%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Fr Vannamei Prawns (16.1%) (Crustaceans), Carrots (8.9%), Potatoes (8.9%), Onions (3.6%), Roasted Cashew Nuts (2.7%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.89%) [Shallots, Corn Flour, Salt, Palm Oil]
Massaman Curry Cpu (54.2%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Carrots (8.5%), Potatoes (8.5%), Broccoli (8.5%), Tofu (6.8%) [Soy Beans [36%], Water, Nigari], Sweet Heart Cabbage (5.1%), Onions (3.4%), Roasted Cashew Nuts (2.5%) (Tree nuts), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.85%) [Shallots, Corn Flour, Salt, Palm Oil]
Paneang Curry Cpu (59.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Chicken (27.6%), Red Peppers (9.9%), Hom D Coconut Milk (2%) [Coconut Milk Extract, Water], Basil (0.59%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
Paneang Curry Cpu (61.6%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], GS FR Beef Tip (24.6%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Red Peppers (10.3%), Hom D Coconut Milk (2.1%) [Coconut Milk Extract, Water], Basil (0.62%), Aroy D Lime Leaves (0.41%), Red Peppers (0.41%)
Paneang Curry Cpu (65.6%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Fr Vannamei Prawns (19.7%) (Crustaceans), Red Peppers (10.9%), Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Basil (0.66%), Aroy D Lime Leaves (0.44%), Red Peppers (0.44%)
Paneang Curry Cpu (58%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Red Peppers (9.7%), Broccoli (9.7%), Tofu (7.7%) [Soy Beans [36%], Water, Nigari], Sweet Heart Cabbage (5.8%), Carrots (5.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Basil (0.58%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
Crab & Prawn Curry Sauce (40%) [Water (37%), Hom D Coconut Milk (37%) [Coconut Milk Extract, Water], Yellow Curry Paste (13%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Garlic And Chilli Mix (7.4%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Rapeseed Oil (3.7%) [Rapeseed Oil, Anti Foaming Agent E900], Tropical Sun Chicken Seasoning (1.9%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Monosodium Glutamate, Sugar, Soya Flour, Wheat Starch, Spices [White Pepper & Turmeric], Partially Hydrogenated Palm Vegetable Fat, Onion, Chicken Extract Powder [1.5%], Flavour, Garlic, Carrot & Parsley, Contains Gluten & Soya], Tiparos Fish Sauce 300ml (0.93%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Sugar (0.93%)], Raw Soft Shell Crab (11%) [Soft Shell Crab (Crustaceans), Crustaecean], Fr Garlic & Herb Butterfly King Prawns (10%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (parsley, Thyme, Oregano), White Pepper, Natural Flavouring (garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Green Beans (6%), Coconut Tips (6%), Aubergines (6%), Batter For Squid (6%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Pea Aubergine (2%), Green Peppercorns (2%), Krachai (2%), Betel Leaves (2%), Rapeseed Oil (1.8%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.4%), Red Peppers (0.4%), Fresh Galangal (0.2%), Lemongrass (0.2%)
Boneless Roasted Duck (37.8%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Red Curry Cpu (37.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Pineapple, Flesh Only, Raw (9.5%), Starfruit (5.7%), Mae Ploy Vegetarian Red Curry Paste (2.8%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Pea Aubergine (2.8%), Basil (2.3%), Red Chilli Peppers (0.95%), Aroy D Lime Leaves (0.19%), Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
Red Curry Cpu (33.5%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Pepper, Lime Leaf], Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder], Salmon (21.4%) (Fish), Carrots (9.4%), Prepared Squid (8%) [Squid (Molluscs) Slices], Water (6.7%), Fr Vannamei Prawns (4.7%) (Crustaceans), Onions Button (4%), Mussels (3.3%) (Molluscs), Mae Ploy Vegetarian Red Curry Paste (2%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (1.3%), Fresh Turmeric (1.3%), Hom D Coconut Milk (1.3%) [Coconut Milk Extract, Water], Gluten Free Flour (1.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Fried Ginger (0.67%) [Ginger (99%), Rapeseed Oil (0.99%) [Rapeseed Oil, Anti Foaming Agent E900]], Curry Powder (0.27%) [Coriander, Turmeric, Garlic, Salt, Fenugreek, Chilli, Gram Flour (chick Pea), Fennel, Cumin, Black Pepper, Bay Leaf, Cinnamon, Celery, Mustard], Turmeric (0.27%), Basil (0.27%), Rapeseed Oil (0.17%) [Rapeseed Oil, Anti Foaming Agent E900]
Massaman Curry Cpu (49.9%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Lamb Shanks (22.8%) [Lamb, Salt, Black Pepper], Potatoes (10%), Carrots (10%), Roasted Cashew Nuts (3.6%) (Tree nuts), Onions Button (2.8%), Thai Shallots (0.71%), Deep Fried Red Chillies (0.28%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
Jungle Curry Sauce (56%) [Water (79.7%), Vegetarian Chilli Paste (8.8%) [Palm Oil, Garlic, Shallot, Dried Chilli, Shitake, Sugar, Salt], Garlic And Chilli Mix (3.2%) [Garlic (66.7%), Red Chilli Peppers (23.3%), Red Chilli (10%)], Stir Fry Sauce Cpu (3.2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Yellow Curry Paste (2.4%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Tiparos Fish Sauce 300ml (2%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Tropical Sun Chicken Seasoning (1.6%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Monosodium Glutamate, Sugar, Soya Flour, Wheat Starch, Spices [White Pepper & Turmeric], Partially Hydrogenated Palm Vegetable Fat, Onion, Chicken Extract Powder [1.5%], Flavour, Garlic, Carrot & Parsley, Contains Gluten & Soya], Rice Flour (0.8%)], GS FR Beef Tip (14%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Sweet Heart Cabbage (5.3%), Aubergines (5.3%), Sailing Boat Bamboo Shoots (3.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Courgettes (3.5%), Coconut Tips (3.5%), Pea Aubergine (1.8%), Krachai (1.8%), Green Beans (1.8%), Green Peppercorns (1.8%), Red Chilli Peppers (0.88%), Rice Flour (0.35%), Lemongrass (0.18%), Fresh Galangal (0.18%), Aroy D Lime Leaves (0.18%), Dill (0.18%)
Seabass Chaplu Curry Sauce (33.4%) [Green Curry Cpu (53.6%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Hom D Coconut Milk (30.4%) [Coconut Milk Extract, Water], Yellow Curry Paste (10.7%) [Mae Ploy Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Kaffir Lime Peel, Pepper], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Rapeseed Oil (5.4%) [Rapeseed Oil, Anti Foaming Agent E900], Tropical Sun Chicken Seasoning (1.8%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Monosodium Glutamate, Sugar, Soya Flour, Wheat Starch, Spices [White Pepper & Turmeric], Partially Hydrogenated Palm Vegetable Fat, Onion, Chicken Extract Powder [1.5%], Flavour, Garlic, Carrot & Parsley, Contains Gluten & Soya]], Seabass Fillet (30.1%) [Sea Bass (dicentrarchus Labrax, Fish) (Fish)], Sweet Heart Cabbage (13.4%), Aubergines (5%), Coconut Tips (5%), Dragon Self Raising White Wheat Flour 1.5kg (3.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Krachai (1.7%), Green Beans (1.7%), Red Chilli Peppers (1.7%), Betel Leaves (1.7%), Pea Aubergine (1.7%), Aroy D Lime Leaves (0.33%), Lemongrass (0.33%), Red Peppers (0.33%), Rapeseed Oil (0.23%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Galangal (0.17%)
Paneang Curry Cpu (43.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Salmon (23%) (Fish), Bok Choi (14.4%), Broccoli Tenderstem (7.2%), Stir Fry Sauce Cpu (4.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Flour (2.9%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Red Peppers (1.7%), Rapeseed Oil (0.98%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.14%)
Pad Thai Sauce Cpu (19.2%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Beansprouts (13.4%), Chicken (13.4%), Benjamas Rice Noodles 3mm (12.1%) [Rice Flour, Water], Eggs (10.5%), Rapeseed Oil (9.6%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.7%) [Soy Beans [36%], Water, Nigari], Water (5.7%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Chives (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Coriander (0.38%), Red Peppers (0.38%)
Pad Thai Sauce Cpu (18.8%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Fr Vannamei Prawns (15%) (Crustaceans), Beansprouts (13.2%), Benjamas Rice Noodles 3mm (11.8%) [Rice Flour, Water], Eggs (10.3%), Rapeseed Oil (9.4%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.6%) [Soy Beans [36%], Water, Nigari], Water (5.6%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Chives (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Coriander (0.38%), Red Peppers (0.38%)
Pad Thai Sauce Cpu (17.2%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Fr Vannamei Prawns (13.7%) (Crustaceans), Beansprouts (12%), Benjamas Rice Noodles 3mm (10.8%) [Rice Flour, Water], Eggs (9.5%), Rapeseed Oil (8.6%) [Rapeseed Oil, Anti Foaming Agent E900], Chicken (8.6%), Tofu (5.2%) [Soy Beans [36%], Water, Nigari], Water (5.2%), Red Onions (1.7%), Leng Heng Chopped Sweet Radish (1.7%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.7%), Chives (1.7%), Mortar And Pestle Crushed Peanuts (1.7%), Coriander (0.34%), Red Peppers (0.34%)
Pad Thai Sauce Cpu (19.5%) [Brown Sugar, Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum], Beansprouts (13.7%), Benjamas Rice Noodles 3mm (12.3%) [Rice Flour, Water], Eggs (10.7%), Rapeseed Oil (9.8%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.9%) [Soy Beans [36%], Water, Nigari], Water (5.9%), Sweet Heart Cabbage (5.9%), Carrots (5.9%), Red Onions (2%), Leng Heng Chopped Sweet Radish (2%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (2%), Chives (2%), Mortar And Pestle Crushed Peanuts (2%), Coriander (0.39%), Red Peppers (0.39%)