Those marked with “M”, either May Contain the allergenic ingredient or is Made in a factory that also handles those allergenic ingredients, according to information provided by our suppliers.
Please always inform your server of any allergies / intolerances before placing your order. Whilst we try our best to ensure your food is suitable for you, our dishes are prepared and cooked in areas in which allergenic ingredients are present. . Our foods are prepared in shared frying oil / our coffee machines are equipped with a single steam wand which is used for making both dairy / oat milk coffees. Our team are able to go through allergen requirements and discuss menu options.
Due to the very nature of Thai food, nuts and peanuts are prevalent in our kitchens and we CANNOT guarantee that our dishes are without nuts or peanuts. Guests with severe nut allergies should make their server aware and are kindly advised to assess their own level of risk and consume dishes at their own risk.
Guests with life- threatening allergies must take this risk into consideration before dining with us.
Sweet Chilli Sauce Cpu (52.4%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Shrimp (47.1%) [Tapioca Flour, Fresh Shrimp (Crustaceans), Garlic, Salt, Sugar, Pepper, Monosodium Glutamate, Packaging Gas (E941), Sulphur Di Oxide ], Rapeseed Oil (0.47%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Salt & Pepper Squid (30.9%) [Prepared Squid (46%) [Squid (Molluscs) Slices], GS Sriracha Sauce (17.2%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract ], Dragon Self Raising White Wheat Flour 1.5kg (14.4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Batter For Squid (14.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Red Chilli Peppers (2.9%), Spring Onions (2.9%), Squid Seasonings (1.1%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Rapeseed Oil (1.1%) [Rapeseed Oil, Anti Foaming Agent E900]], Giggling Wings (25.7%) [Seasoned Chicken Wings (61%) [Chicken, Salt, Black Pepper ], Chicken Wing Sauce (20.3%) [Duck Roll Sauce CPU (51.3%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Rapeseed Oil (12.2%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic And Pepper Mix (4.1%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.81%), Red Peppers (0.81%), Cress Red Amaranth (0.41%), Cress Micro Coriander (0.41%)], Veg Spring Rolls Big (18.5%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Hawker Style Moo Ping (18.5%) [Pork Collar Meat Marinated CPU (53.6%) [Sliced Pork Collar (80%), Pork Collar Marinade CPU (20%) [Sugar (37.2%), Oyster Sauce (37.2%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate, Citric Acid ], Gluten Free Soy Sauce (15.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Salt (3.1%), Cumin Seeds (2.5%), Coriander Seeds (2.5%), White Pepper (1.9%), Rapeseed Oil (0.11%) [Rapeseed Oil, Anti Foaming Agent E900], Gravy (0.02%) [Colour [Ammonia Caramel], Salt ]]], Tamarind Sauce Cpu (17.9%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Ajard Pickled Veg (17.9%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%) [Mixed Peppers / Red, Yellow & Green ]], Rapeseed Oil (3%) [Rapeseed Oil, Anti Foaming Agent E900], Carrots (3%), Spring Onions (1.2%), Red Chilli Peppers (1.2%), Chilli Flakes (0.6%), Red Peppers (0.6%), Coriander (0.6%), Rice Flour (0.6%)], Sweet Chilli Sauce Cpu (6.2%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard, Milk
Chicken Satay Raw CPU (22.1%) [Chicken (83.3%) [Sliced Chicken Fillets, Black Pepper & Salt ], Satay Marinade CPU (16.7%) [Sugar (32.7%), Oragnic Agave Syrup CPU (17.5%), Rapeseed Oil (8.7%) [Rapeseed Oil, Anti Foaming Agent E900], Lemongrass (8.7%), Corn Flour (4.4%), Coconut Blocks CPU (4.4%) [Coconut ], Fresh Galangal (4.4%), Water (4.3%), Turmeric (3.5%), Curry Powder CPU (3.5%) [Turmeric (35%), Coriander Seeds (29%), Salt (16%), Fenugreek Seeds (11%), Cumin Seeds (5%), Chilli Powder (4%)], Salt (3.4%), Fresh Turmeric (2.2%), Aroy D Lime Leaves (2.1%)]], Red Pork Collar Batch (22.1%) [Pork Collar Meat Marinated CPU (99%) [Sliced Pork Collar (80%), Pork Collar Marinade CPU (20%) [Sugar (37.2%), Oyster Sauce (37.2%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate, Citric Acid ], Gluten Free Soy Sauce (15.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Salt (3.1%), Cumin Seeds (2.5%), Coriander Seeds (2.5%), White Pepper (1.9%), Rapeseed Oil (0.11%) [Rapeseed Oil, Anti Foaming Agent E900], Gravy (0.02%) [Colour [Ammonia Caramel], Salt ]]], Red Pork Seasoning (0.99%) [Sugar, Salt, Hydrolysed Vegetable Protein [Soybeans, Maize, Maltodextrin], Spices [Star Anise, Cinnamon], Anticaking Agent Tricalcium Phosphate]], Grilled Squid Marinade (17.2%) [Squid (84%) (Molluscs), Stir Fry Sauce Cpu (6.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (3.4%), Gluten Free Soy Sauce (2.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Turmeric (0.84%)], Fr Garlic & Herb Butterfly King Prawns (12.3%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Ajard Pickled Veg (7.4%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%) [Mixed Peppers / Red, Yellow & Green ]], Green Seafood Sauce (6.1%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Satay Sauce (6.1%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Spring Onions (2.5%), Coriander (1.2%), Hom D Coconut Milk (1.2%) [Coconut Milk Extract, Water], Crispy Turmeric Garlic (0.74%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Red Peppers (0.49%), Khun Nun Fried Shallot (0.49%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Duck Spring Roll (24.4%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk ], GS FR Beef Tip (15.2%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Thai Herb Sausages (13.7%) [Pork, Mince, Raw (67.5%), Peeled Garlic (8.1%), Red Onions (8.1%), Vegetarian Red Curry Paste (3.4%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (2.7%), Fresh Galangal (2.7%), Stir Fry Sauce Cpu (2.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Fresh Turmeric (1.4%), Aroy D Lime Leaves (0.68%), White Pepper (0.68%), Sugar (0.68%), Knorr Chicken Seasoning (0.68%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Salt (0.41%), Red Chilli Peppers (0.34%)], Carrots (10.7%), Money Bags CPU (9.1%) [Money Bags Chicken Mix CPU (68.8%) [Chicken (44.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Water Chestnuts (13.4%), Mushrooms (8.9%), Carrots (8.9%), Stir Fry Sauce Cpu (4.5%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (4.5%), Brown & Polson Cornflour 500g (3.6%) [Cornflour], Garlic (3.6%), Spring Onions (2.7%), Blended Sesame Oil (1.8%) [Sesame Oil, Soy Bean Oil], Rapeseed Oil (1.8%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (0.89%), White Pepper (0.62%), Salt (0.45%)], Spring Roll Pastry (31.3%) [Coconut Oil, Water, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Ascorbic Acid ]], Papayas (4.6%), Rapeseed Oil (3.8%) [Rapeseed Oil, Anti Foaming Agent E900], Sweet Chilli Sauce Cpu (3.8%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Duck Roll Sauce Cpu (3.8%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Little Gem (3%), Ajard Sauce Cpu (2.3%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Spring Onions (1.5%), Coriander (1.5%), Tamarind Chilli Sauce (1.5%) [Tamarind Sauce Cpu (87.7%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (5.8%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Lime Juice (5.8%), Chilli Flakes (0.58%)], Cress Red Amaranth (0.3%), Cress Micro Coriander (0.3%), Crispy Turmeric Garlic (0.3%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Sesame Seeds White Toasted (0.15%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Prepared Squid (13.3%) [Squid (Molluscs) Slices], Papayas (10.6%), Squid Tentacles (10.6%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], New Papaya Salad Sauce (9.3%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Lime Juice Pasteurised (2.8%)], Raw Soft Shell Crab (7.3%) [Soft Shell Crab (Crustaceans), Crustaecean], Carrots (7.3%), Batter For Squid (6.6%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (6.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Cherry Tomatoes (6%), Little Gem (4%), GS Sriracha Sauce (3.3%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract ], Green Seafood Sauce (3.3%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Rapeseed Oil (2.5%) [Rapeseed Oil, Anti Foaming Agent E900], Green Beans (2%), Mortar And Pestle Crushed Peanuts (1.3%), Squid Seasoning (1.3%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Red Chilli Peppers (0.93%), Spring Onions (0.93%), Fr Kim Son Dried Shrimp (0.66%) (Crustaceans), Red Chilli (0.66%), Ajard Sauce Cpu (0.66%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Khun Nun Fried Shallot (0.27%) [Shallots, Corn Flour, Salt, Palm Oil], Garlic (0.27%), Shichimi Veg Seasoning (0.27%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chilli Powder (5.4%)]
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard, Eggs, Milk, Soya
Money Bags CPU (73.8%) [Money Bags Chicken Mix CPU (68.8%) [Chicken (44.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Water Chestnuts (13.4%), Mushrooms (8.9%), Carrots (8.9%), Stir Fry Sauce Cpu (4.5%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (4.5%), Brown & Polson Cornflour 500g (3.6%) [Cornflour], Garlic (3.6%), Spring Onions (2.7%), Blended Sesame Oil (1.8%) [Sesame Oil, Soy Bean Oil], Rapeseed Oil (1.8%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (0.89%), White Pepper (0.62%), Salt (0.45%)], Spring Roll Pastry (31.3%) [Coconut Oil, Water, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Ascorbic Acid ]], Sweet Chilli Sauce Cpu (18.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Carrots (6.2%), Coriander (1.2%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Garlic & Herb Butterfly King Prawns (58.5%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Chilli Lime Dipping Sauce (29.2%) [Tiparos Fish Sauce 300ml (28.6%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (28.6%), Red Chilli Peppers (14.3%), Sugar (14.3%), Garlic (12.2%), Coriander (2%)], Spring Onions (7.6%), Lemongrass (2.9%), Dill (1.2%), Aroy D Lime Leaves (0.58%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Pork Siu Mai Dumplings (54.3%) [Pork, Wheat Flour, Water Chestnut, Water, Chinese Mushroom, Starch, Sesame Oil, Sugar, Salt, Yeast Extract, Pepper, Baking Powder, Turmeric Root Extract ], Water (22.6%), Dim Sum Sauce CPU (13.6%) [Water (73.6%), Brown Sugar CPU (14.7%) [Sugar, Molasses ], KTC White Distilled Vinegar (7.4%) [Spirit Vinegar], GF Dark Soy CPU (5%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Salt (2.3%), Garlic (1.2%), Red Chilli Peppers (0.74%), Ginger (0.42%), Gravy [Colour [Ammonia Caramel], Salt ], Chilli Powder, Gum, Xanthan, Food Additive E415, Citric Acid, E330, Anhydrous], Carrots (4.5%), Red Chilli Peppers (1.8%), Leng Heng Fried Garlic (1.4%) [Garlic, Palm Oil], Spring Onions (0.9%), Coriander (0.9%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Satay Raw CPU (44.4%) [Chicken (83.3%) [Sliced Chicken Fillets, Black Pepper & Salt ], Satay Marinade CPU (16.7%) [Sugar (32.7%), Oragnic Agave Syrup CPU (17.5%), Rapeseed Oil (8.7%) [Rapeseed Oil, Anti Foaming Agent E900], Lemongrass (8.7%), Corn Flour (4.4%), Coconut Blocks CPU (4.4%) [Coconut ], Fresh Galangal (4.4%), Water (4.3%), Turmeric (3.5%), Curry Powder CPU (3.5%) [Turmeric (35%), Coriander Seeds (29%), Salt (16%), Fenugreek Seeds (11%), Cumin Seeds (5%), Chilli Powder (4%)], Salt (3.4%), Fresh Turmeric (2.2%), Aroy D Lime Leaves (2.1%)]], A Jard Dipping Sauce (18.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Satay Sauce (18.5%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Khun Nun Fried Shallot (3.7%) [Shallots, Corn Flour, Salt, Palm Oil], Red Chilli Peppers (3.7%), Spring Onions (3.7%), Mortar And Pestle Crushed Peanuts (3.7%), Cucumber (1.9%), Thai Shallots (1.1%), Coriander (0.74%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Veg Spring Rolls Big (53.3%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Sweet Chilli Sauce Cpu (19.7%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Ajard Pickled Veg (19.7%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%) [Mixed Peppers / Red, Yellow & Green ]], Carrots (3.9%), Red Chilli Peppers (0.79%), Spring Onions (0.79%), Rapeseed Oil (0.53%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (0.39%), Cress Red Amaranth (0.39%), Cress Micro Coriander (0.39%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Prepared Squid (52.4%) [Squid (Molluscs) Slices], Batter For Squid (17.5%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], GS Sriracha Sauce (17.5%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract ], Dragon Self Raising White Wheat Flour 1.5kg Copy (7%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Red Chilli Peppers (1.7%), Spring Onions (1.7%), Rapeseed Oil (1.4%) [Rapeseed Oil, Anti Foaming Agent E900], Squid Seasonings (0.7%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)]
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Mushrooms (35.7%), Batter For Squid (20.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (15.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Sweet Chilli Sauce Cpu (12.7%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Rapeseed Oil (4.2%) [Rapeseed Oil, Anti Foaming Agent E900], Shichimi Veg Seasoning (3.6%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chilli Powder (5.4%)], Red Chilli Peppers (2.5%), Spring Onions (2.5%), Khun Nun Fried Shallot (1%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (1%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)], Aroy D Lime Leaves (0.51%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Eggs, Milk, Soya
Seasoned Chicken Wings (61%) [Chicken, Salt, Black Pepper ], Chicken Wing Sauce (20.3%) [Duck Roll Sauce CPU (51.3%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Rapeseed Oil (12.2%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic And Pepper Mix (4.1%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.81%), Red Peppers (0.81%), Cress Red Amaranth (0.41%), Cress Micro Coriander (0.41%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Squid Tentacles (38.9%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], Batter For Squid (19.5%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (14.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Green Seafood Sauce (9.7%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Shichimi Veg Seasoning (4.9%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chilli Powder (5.4%)], Rapeseed Oil (4.6%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2.4%), Red Chilli (2.4%), Khun Nun Fried Shallot (0.97%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (0.97%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Aroy D Lime Leaves (0.49%), Deep Fried Red Chillies (0.49%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Eggs, Milk, Soya
Pork Collar Meat Marinated CPU (56%) [Sliced Pork Collar (80%), Pork Collar Marinade CPU (20%) [Sugar (37.2%), Oyster Sauce (37.2%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate, Citric Acid ], Gluten Free Soy Sauce (15.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Salt (3.1%), Cumin Seeds (2.5%), Coriander Seeds (2.5%), White Pepper (1.9%), Rapeseed Oil (0.11%) [Rapeseed Oil, Anti Foaming Agent E900], Gravy (0.02%) [Colour [Ammonia Caramel], Salt ]]], Tamarind Sauce Cpu (20.7%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Sweet Heart Cabbage (16.6%), Rapeseed Oil (2.1%) [Rapeseed Oil, Anti Foaming Agent E900], Rice Flour (0.83%), Spring Onions (0.83%), Coriander (0.83%), Cress Red Amaranth (0.83%), Cress Micro Coriander (0.83%), Chilli Flakes (0.41%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Salmon (31.5%) (Fish), Miang Kham Sweet Fish Sauce (31.5%) [Mitr Phol Palm Sugar (58.6%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tamarind Sauce Cpu (58.6%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Sweet Fish Sauce (35.2%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Tiparos Fish Sauce 300ml (23.4%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.4%), Galangal, Fresh (1.2%), Lemongrass (1.2%), Ginger (1.2%)], Gluten Free Flour (5.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Carrots (5.3%), Limes (3.7%), Betel Leaves (2.6%), Coconut Flakes (2.6%) [Coconut], Spring Onions (2.6%), Lemongrass (2.6%), Red Chilli Peppers (2.6%), Khun Nun Fried Shallot (2.6%) [Shallots, Corn Flour, Salt, Palm Oil], Ginger (2.6%), Red Onions (2.6%), Red Peppers (1.1%), Rapeseed Oil (0.63%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Duck Spring Roll (73.5%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk ], Duck Roll Sauce CPU (23%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Coriander (2.3%), Sesame Seeds White Toasted (0.92%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pork Belly CPU (65.5%) [Seasoned Pork Belly (92.6%) [Pork Belly ], Chinese 5 Spice Marinade CPU (7.4%) [Garlic (33.3%), Brown Sugar (20%), Chinese 5 Spice (20%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], GF Dark Soy CPU (10%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Gravy (10%) [Colour [Ammonia Caramel], Salt ], Salt (6.7%)]], Sticky Pork Belly Sauce (19.6%) [Chicken Wing Sauce (81.6%) [Duck Roll Sauce CPU (51.3%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Honey (16.3%), Korean Red Pepper Powder (2%) [Korean Red Pepper Powder]], Dragon Self Raising White Wheat Flour 1.5kg (6.5%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Spring Onions (1.6%), Red Peppers (1.6%) [Mixed Peppers / Red, Yellow & Green ], Fresh Yam Bean [Jicama] (1.6%), Pickled Ginger (1.6%), Leng Heng Fried Garlic (0.65%) [Garlic, Palm Oil], Rapeseed Oil (0.46%) [Rapeseed Oil, Anti Foaming Agent E900], Korean Red Pepper Powder (0.33%) [Korean Red Pepper Powder], Coriander (0.33%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Milk, Celery
Papayas (28.4%), New Papaya Salad Sauce (24.8%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Lime Juice Pasteurised (2.8%)], Cherry Tomatoes (16%), Little Gem (7.1%), Carrots (5.3%), Green Beans (5.3%), Lime Whole (5.3%), Mortar And Pestle Crushed Peanuts (3.5%), Red Chilli (1.8%), Fr Kim Son Dried Shrimp (1.8%) (Crustaceans), Garlic (0.71%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Papayas (22.3%), New Papaya Salad Sauce North East (19.5%) [Zab Mike Fermented Fish Sauce (43.5%) [Fermented Fish Sauce 93% [Fish, Ground Roast Rice, Water, Salt], Sugar 5%, Pickled Garlic Juice 1%, [Water, Garlic, Salt, Vinegar], Monosodium Glutamate E621 1%, Caramel Colour E150c, Xanthan Gum E415], Lime Sweet Fish Sauce (43.5%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Garlic And Chilli Mix (8.7%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Lime Juice Pasteurised (4.3%)], Cherry Tomatoes (12.5%), Cucumber (11.1%), Little Gem (5.6%), Carrots (4.2%), Green Beans (4.2%), Lime Whole (4.2%), Red Chilli (1.4%), Garlic (0.56%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (59.4%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Chicken (18.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Kohlrabi Cooked (7.4%) [Kohlrabi (100%)], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.7%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.93%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (59.4%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], GS FR Beef Tip (18.6%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Kohlrabi Cooked (7.4%) [Kohlrabi (100%)], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.7%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.93%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (60.5%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Fr Vannamei Prawns (17%) (Crustaceans), Kohlrabi Cooked (7.6%) [Kohlrabi (100%)], Bamboo Shoots (5.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.95%), Red Peppers (0.38%), Red Chilli Peppers (0.38%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (54.3%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Broccoli (8.5%), Tofu (6.8%) [Water, Soya Beans [36%], Nigari ], Kohlrabi Cooked (6.8%) [Kohlrabi (100%)], Bamboo Shoots (5.1%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5.1%), Carrots (5.1%), White Round Aubergine (3.4%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Pea Aubergine (1.7%), Basil (0.85%), Red Peppers (0.34%), Red Chilli Peppers (0.34%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry Cpu (59.4%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Chicken (18.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Kohlrabi Cooked (7.4%) [Kohlrabi (100%)], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.7%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.93%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry Cpu (59.4%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], GS FR Beef Tip (18.6%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Kohlrabi Cooked (7.4%) [Kohlrabi (100%)], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.7%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.93%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry Cpu (60.5%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Fr Vannamei Prawns (17%) (Crustaceans), Kohlrabi Cooked (7.6%) [Kohlrabi (100%)], Bamboo Shoots (5.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.95%), Red Peppers (0.38%), Red Chilli Peppers (0.38%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry Cpu (54.3%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Broccoli (8.5%), Tofu (6.8%) [Water, Soya Beans [36%], Nigari ], Kohlrabi Cooked (6.8%) [Kohlrabi (100%)], Bamboo Shoots (5.1%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5.1%), Carrots (5.1%), White Round Aubergine (3.4%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Pea Aubergine (1.7%), Basil (0.85%), Red Peppers (0.34%), Red Chilli Peppers (0.34%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (56.1%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Chicken (17.5%) [Sliced Chicken Fillets, Black Pepper & Salt ], Carrots (8.8%), Potatoes (8.8%), Onions (3.5%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.88%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (56.1%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], GS FR Beef Tip (17.5%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Carrots (8.8%), Potatoes (8.8%), Onions (3.5%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.88%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (57.1%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Fr Vannamei Prawns (16.1%) (Crustaceans), Carrots (8.9%), Potatoes (8.9%), Onions (3.6%), Roasted Cashew Nuts (2.7%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.89%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (54.2%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Carrots (8.5%), Potatoes (8.5%), Broccoli (8.5%), Tofu (6.8%) [Water, Soya Beans [36%], Nigari ], Sweet Heart Cabbage (5.1%), Onions (3.4%), Roasted Cashew Nuts (2.5%) (Tree nuts), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.85%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Paneang Curry Cpu (59.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Chicken (27.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Red Peppers (9.9%) [Mixed Peppers / Red, Yellow & Green ], Hom D Coconut Milk (2%) [Coconut Milk Extract, Water], Basil (0.59%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Paneang Curry Cpu (61.6%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], GS FR Beef Tip (24.6%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Red Peppers (10.3%) [Mixed Peppers / Red, Yellow & Green ], Hom D Coconut Milk (2.1%) [Coconut Milk Extract, Water], Basil (0.62%), Aroy D Lime Leaves (0.41%), Red Peppers (0.41%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Paneang Curry Cpu (65.6%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Fr Vannamei Prawns (19.7%) (Crustaceans), Red Peppers (10.9%) [Mixed Peppers / Red, Yellow & Green ], Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Basil (0.66%), Aroy D Lime Leaves (0.44%), Red Peppers (0.44%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Paneang Curry Cpu (58%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Red Peppers (9.7%) [Mixed Peppers / Red, Yellow & Green ], Broccoli (9.7%), Tofu (7.7%) [Water, Soya Beans [36%], Nigari ], Sweet Heart Cabbage (5.8%), Carrots (5.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Basil (0.58%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Crab & Prawn Curry Sauce (40%) [Water (37%), Hom D Coconut Milk (37%) [Coconut Milk Extract, Water], Yellow Curry Paste (13%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Garlic And Chilli Mix (7.4%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Rapeseed Oil (3.7%) [Rapeseed Oil, Anti Foaming Agent E900], Knorr Chicken Seasoning (1.9%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Tiparos Fish Sauce 300ml (0.93%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Sugar (0.93%)], Raw Soft Shell Crab (11%) [Soft Shell Crab (Crustaceans), Crustaecean], Fr Garlic & Herb Butterfly King Prawns (10%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Green Beans (6%), Coconut Tips (6%), Aubergines (6%), Batter For Squid (6%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Pea Aubergine (2%), Green Peppercorns (2%), Krachai (2%), Betel Leaves (2%), Rapeseed Oil (1.8%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.4%), Red Peppers (0.4%), Fresh Galangal (0.2%), Lemongrass (0.2%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Boneless Roasted Duck (37.8%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Red Curry Cpu (37.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Pineapple, Flesh Only, Raw (9.5%), Starfruit (5.7%), Vegetarian Red Curry Paste (2.8%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Pea Aubergine (2.8%), Basil (2.3%), Red Chilli Peppers (0.95%), Aroy D Lime Leaves (0.19%), Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (33.5%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Salmon (21.4%) (Fish), Carrots (9.4%), Prepared Squid (8%) [Squid (Molluscs) Slices], Water (6.7%), Fr Vannamei Prawns (4.7%) (Crustaceans), Onions Button (4%), Mussels (3.3%) (Molluscs), Vegetarian Red Curry Paste (2%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (1.3%), Fresh Turmeric (1.3%), Hom D Coconut Milk (1.3%) [Coconut Milk Extract, Water], Gluten Free Flour (1.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Fried Ginger (0.67%) [Ginger (99%), Rapeseed Oil (0.99%) [Rapeseed Oil, Anti Foaming Agent E900]], Curry Powder (0.27%) [Coriander, Turmeric, Garlic, Salt, Fenugreek, Chilli, Gram Flour (Chick Pea), Fennel, Cumin, Black Pepper, Bay Leaf, Cinnamon, Celery, Mustard ], Turmeric (0.27%), Basil (0.27%), Rapeseed Oil (0.17%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (49.9%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Lamb Shanks (22.8%) [Lamb, Salt, Black Pepper], Potatoes (10%), Carrots (10%), Roasted Cashew Nuts (3.6%) (Tree nuts), Onions Button (2.8%), Thai Shallots (0.71%), Deep Fried Red Chillies (0.28%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Jungle Curry Sauce (56%) [Water (79.7%), Vegetarian Chilli Paste (8.8%) [Palm Oil, Garlic, Shallot, Dried Chilli, Shitake, Sugar, Salt], Stir Fry Sauce Cpu (3.2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Garlic And Chilli Mix (3.2%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Yellow Curry Paste (2.4%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Tiparos Fish Sauce 300ml (2%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Knorr Chicken Seasoning (1.6%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Rice Flour (0.8%)], GS FR Beef Tip (14%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Sweet Heart Cabbage (5.3%), Aubergines (5.3%), White Round Aubergine (3.5%), Bamboo Shoots (3.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Coconut Tips (3.5%), Green Beans (1.8%), Krachai (1.8%), Green Peppercorns (1.8%), Pea Aubergine (1.8%), Red Chilli Peppers (0.88%), Rice Flour (0.35%), Lemongrass (0.18%), Fresh Galangal (0.18%), Aroy D Lime Leaves (0.18%), Dill (0.18%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Seabass Chaplu Curry Sauce (33.4%) [Green Curry Cpu (53.6%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Hom D Coconut Milk (30.4%) [Coconut Milk Extract, Water], Yellow Curry Paste (10.7%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Rapeseed Oil (5.4%) [Rapeseed Oil, Anti Foaming Agent E900], Knorr Chicken Seasoning (1.8%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ]], Seabass Fillet (30.1%) [Sea Bass (Dicentrarchus Labrax, Fish) (Fish)], Sweet Heart Cabbage (13.4%), Aubergines (5%), Coconut Tips (5%), Dragon Self Raising White Wheat Flour 1.5kg (3.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Krachai (1.7%), Green Beans (1.7%), Red Chilli Peppers (1.7%), Betel Leaves (1.7%), Pea Aubergine (1.7%), Aroy D Lime Leaves (0.33%), Lemongrass (0.33%), Red Peppers (0.33%), Rapeseed Oil (0.23%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Galangal (0.17%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Paneang Curry Cpu (43.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Salmon (23%) (Fish), Bok Choi (14.4%), Broccoli Tenderstem (7.2%), Stir Fry Sauce Cpu (4.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Flour (2.9%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Red Peppers (1.7%), Rapeseed Oil (0.98%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.14%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (19.2%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Beansprouts (13.4%), Chicken (13.4%) [Sliced Chicken Fillets, Black Pepper & Salt ], Benjamas Rice Noodles 3mm (12.1%) [Rice Flour, Water], Eggs (10.5%), Rapeseed Oil (9.6%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.7%) [Water, Soya Beans [36%], Nigari ], Water (5.7%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Chives (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Coriander (0.38%), Red Peppers (0.38%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (18.8%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Fr Vannamei Prawns (15%) (Crustaceans), Beansprouts (13.2%), Benjamas Rice Noodles 3mm (11.8%) [Rice Flour, Water], Eggs (10.3%), Rapeseed Oil (9.4%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.6%) [Water, Soya Beans [36%], Nigari ], Water (5.6%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Chives (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Coriander (0.38%), Red Peppers (0.38%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (17.2%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Fr Vannamei Prawns (13.7%) (Crustaceans), Beansprouts (12%), Benjamas Rice Noodles 3mm (10.8%) [Rice Flour, Water], Eggs (9.5%), Rapeseed Oil (8.6%) [Rapeseed Oil, Anti Foaming Agent E900], Chicken (8.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Tofu (5.2%) [Water, Soya Beans [36%], Nigari ], Water (5.2%), Red Onions (1.7%), Leng Heng Chopped Sweet Radish (1.7%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.7%), Chives (1.7%), Mortar And Pestle Crushed Peanuts (1.7%), Coriander (0.34%), Red Peppers (0.34%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (19.5%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Beansprouts (13.7%), Benjamas Rice Noodles 3mm (12.3%) [Rice Flour, Water], Eggs (10.7%), Rapeseed Oil (9.8%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.9%) [Water, Soya Beans [36%], Nigari ], Water (5.9%), Sweet Heart Cabbage (5.9%), Carrots (5.9%), Red Onions (2%), Leng Heng Chopped Sweet Radish (2%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (2%), Chives (2%), Mortar And Pestle Crushed Peanuts (2%), Coriander (0.39%), Red Peppers (0.39%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (21.9%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Beansprouts (15.3%), Benjamas Rice Noodles 3mm (13.8%) [Rice Flour, Water], Rapeseed Oil (10.9%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (6.6%) [Water, Soya Beans [36%], Nigari ], Water (6.6%), Sweet Heart Cabbage (6.6%), Carrots (6.6%), Red Onions (2.2%), Leng Heng Chopped Sweet Radish (2.2%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (2.2%), Chives (2.2%), Mortar And Pestle Crushed Peanuts (2.2%), Coriander (0.44%), Red Peppers (0.44%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken (25.3%) [Sliced Chicken Fillets, Black Pepper & Salt ], Water (12.7%), Stir Fry Sauce Cpu (12.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Red Peppers (10.1%) [Mixed Peppers / Red, Yellow & Green ], Carrots (7.6%), Onions (7.6%), Roasted Cashew Nuts (7.6%) (Tree nuts), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.77%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Vannamei Prawns (23.3%) (Crustaceans), Stir Fry Sauce Cpu (13%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (13%), Red Peppers (10.4%) [Mixed Peppers / Red, Yellow & Green ], Roasted Cashew Nuts (7.8%) (Tree nuts), Onions (7.8%), Carrots (7.8%), Veg Chilli Paste Cpu (6.5%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (5.2%), Spring Onions (2.6%), Garlic (1.3%), Rapeseed Oil (0.9%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.52%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Gluten Free Flour (19.8%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], GS FR Beef Tip (19.8%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Stir Fry Sauce Cpu (9.9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (9.9%), Red Peppers (7.9%) [Mixed Peppers / Red, Yellow & Green ], Roasted Cashew Nuts (5.9%) (Tree nuts), Onions (5.9%), Carrots (5.9%), Veg Chilli Paste Cpu (4.9%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (4%), Rapeseed Oil (2.7%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2%), Garlic (0.99%), Deep Fried Red Chillies (0.4%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Boneless Roasted Duck (25.3%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Stir Fry Sauce Cpu (12.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (12.7%), Red Peppers (10.1%) [Mixed Peppers / Red, Yellow & Green ], Roasted Cashew Nuts (7.6%) (Tree nuts), Onions (7.6%), Carrots (7.6%), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.77%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Broccoli (13.3%), Stir Fry Sauce Cpu (13.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (13.3%), Red Peppers (10.6%) [Mixed Peppers / Red, Yellow & Green ], Carrots (8%), Sweet Heart Cabbage (8%), Onions (8%), Roasted Cashew Nuts (8%) (Tree nuts), Veg Chilli Paste Cpu (6.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (5.3%), Spring Onions (2.7%), Garlic (1.3%), Rapeseed Oil (1.3%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.53%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Flat Noodle (29.5%), Pad Kee Mao Sauce (18.9%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (6.7%)], Chicken (14.7%) [Sliced Chicken Fillets, Black Pepper & Salt ], Rapeseed Oil (6.3%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.3%) [Mixed Peppers / Red, Yellow & Green ], Bamboo Shoots (6.3%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (4.2%), Coconut Tips (4.2%), Garlic And Chilli Mix (3.2%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Krachai (2.1%), Green Peppercorns (2.1%), Red Chilli Peppers (1.1%), Basil (1.1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Flat Noodle (28.9%), Pad Kee Mao Sauce (18.6%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (6.7%)], Fr Vannamei Prawns (16.5%) (Crustaceans), Rapeseed Oil (6.2%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.2%) [Mixed Peppers / Red, Yellow & Green ], Bamboo Shoots (6.2%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (4.1%), Coconut Tips (4.1%), Garlic And Chilli Mix (3.1%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Krachai (2.1%), Green Peppercorns (2.1%), Red Chilli Peppers (1%), Basil (1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Flat Noodle (26.2%), Pad Kee Mao Sauce (16.8%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (6.7%)], Fr Vannamei Prawns (15%) (Crustaceans), Chicken (9.3%) [Sliced Chicken Fillets, Black Pepper & Salt ], Rapeseed Oil (5.6%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (5.6%) [Mixed Peppers / Red, Yellow & Green ], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (3.7%), Coconut Tips (3.7%), Garlic And Chilli Mix (2.8%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Krachai (1.9%), Green Peppercorns (1.9%), Red Chilli Peppers (0.93%), Basil (0.93%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Flat Noodle (31.5%), Pad Kee Mao Sauce (20.2%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (6.7%)], Rapeseed Oil (6.7%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.7%) [Mixed Peppers / Red, Yellow & Green ], Bamboo Shoots (6.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Coconut Tips (4.5%), Green Beans (4.5%), Broccoli Tenderstem (4.5%), Bok Choi (4.5%), Garlic And Chilli Mix (3.4%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Peppercorns (2.2%), Krachai (2.2%), Basil (1.1%), Red Chilli Peppers (1.1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken (27.2%) [Sliced Chicken Fillets, Black Pepper & Salt ], Stir Fry Sauce Cpu (16.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (13.6%), Bamboo Shoots (8.2%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.2%) [Mixed Peppers / Red, Yellow & Green ], Onions (8.2%), Garlic And Chilli Mix (5.4%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Beans (4.1%), Rapeseed Oil (4.1%) [Rapeseed Oil, Anti Foaming Agent E900], Basil (2.7%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.82%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Vannamei Prawns (25.1%) (Crustaceans), Stir Fry Sauce Cpu (16.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (14%), Bamboo Shoots (8.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.4%) [Mixed Peppers / Red, Yellow & Green ], Onions (8.4%), Garlic And Chilli Mix (5.6%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Beans (4.2%), Rapeseed Oil (4.2%) [Rapeseed Oil, Anti Foaming Agent E900], Basil (2.8%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.84%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Gluten Free Flour (21.4%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], GS FR Beef Tip (21.4%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Stir Fry Sauce Cpu (12.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (10.7%), Red Peppers (6.4%) [Mixed Peppers / Red, Yellow & Green ], Onions (6.4%), Bamboo Shoots (6.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Garlic And Chilli Mix (4.3%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Beans (3.2%), Rapeseed Oil (3.2%) [Rapeseed Oil, Anti Foaming Agent E900], Basil (2.1%), Red Chilli Peppers (1.1%), Deep Fried Basil (0.64%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Stir Fry Sauce Cpu (15.9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Broccoli (13.2%), Water (13.2%), Bamboo Shoots (7.9%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Carrots (7.9%), Sweet Heart Cabbage (7.9%), Red Peppers (7.9%) [Mixed Peppers / Red, Yellow & Green ], Onions (7.9%), Garlic And Chilli Mix (5.3%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Beans (4%), Rapeseed Oil (4%) [Rapeseed Oil, Anti Foaming Agent E900], Basil (2.6%), Red Chilli Peppers (1.3%), Deep Fried Basil (0.79%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
GS FR Beef Tip (35.9%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Beef Tip Sauce (29.9%) [Red Curry Cpu (79.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Veg Chilli Paste Cpu (9.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (4%), Leng Heng Fried Garlic (0.8%) [Garlic, Palm Oil], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Basil (0.16%), Aroy D Lime Leaves (0.16%)], Sweet Heart Cabbage (19.9%), Betel Leaves (4%), Green Beans (4%), Stir Fry Sauce Cpu (4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Lemongrass (2%), Aroy D Lime Leaves (0.4%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Garlic & Herb Butterfly King Prawns (31.6%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Veg Chilli Paste Cpu (12.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Gluten Free Flour (8.4%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (6.3%) [Rapeseed Oil, Anti Foaming Agent E900], A Jard Dipping Sauce (6.3%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Red Peppers (6.3%) [Mixed Peppers / Red, Yellow & Green ], Fresh Yam Bean [Jicama] (6.3%), Khun Nun Fried Shallot (6.3%) [Shallots, Corn Flour, Salt, Palm Oil], Leng Heng Fried Garlic (6.3%) [Garlic, Palm Oil], Spring Onions (2.1%), Red Chilli Peppers (2.1%), Water (2.1%), Stir Fry Sauce Cpu (1.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Thai Shallots (1.1%), Coriander (0.42%), Mint (0.42%), Chilli Powder (0.21%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Sirloin Steak (36.7%), GS FR Beef Tip (20.4%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Sirloin Steak Sauce (10.2%) [Red Curry Cpu (42.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Green Curry Cpu (42.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Lime Sweet Fish Sauce (15.8%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]]], Onions (6.1%), Red Peppers (6.1%) [Mixed Peppers / Red, Yellow & Green ], Red Onions (4.1%), Green Beans (4.1%), Rapeseed Oil (3.1%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2%), Stir Fry Sauce Cpu (2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Flour (2%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Coriander (1%), Crispy Turmeric Garlic (1%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Basil (0.81%), Red Peppers (0.41%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Vannamei Prawns (24.4%) (Crustaceans), Pad Thai Sauce Cpu (15.7%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Benjamas Rice Noodles 3mm (13.1%) [Rice Flour, Water], Beansprouts (12.2%), Eggs (9.6%), Rapeseed Oil (5.2%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.2%) [Water, Soya Beans [36%], Nigari ], Water (5.2%), Red Onions (1.7%), Leng Heng Chopped Sweet Radish (1.7%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.7%), Mortar And Pestle Crushed Peanuts (1.7%), Chives (1.7%), Coriander (0.35%), Red Peppers (0.35%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Hake Sauce (27.6%) [Gluten Free Soy Sauce (23.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Chilli Lime Dipping Sauce (19%) [Tiparos Fish Sauce 300ml (28.6%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (28.6%), Red Chilli Peppers (14.3%), Sugar (14.3%), Garlic (12.2%), Coriander (2%)], Stir Fry Sauce Cpu (14.2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Yellow Curry Paste (14.2%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Rice Flour (7.1%), Garlic (4.7%), Leng Heng Fried Garlic (4.7%) [Garlic, Palm Oil], Basil (4.7%), Water (2.4%), Sugar (2.4%), Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.47%)], Hake Marinade (27.6%) [Hake (84%) (Fish), Yellow Curry Paste (8.4%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Gluten Free Soy Sauce (4.2%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Sugar (0.84%)], Sweet Heart Cabbage (11%), Red Peppers (5.5%) [Mixed Peppers / Red, Yellow & Green ], Green Beans (5.5%), Rapeseed Oil (3.7%) [Rapeseed Oil, Anti Foaming Agent E900], Stir Fry Sauce Cpu (3.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Golden Swan Baby Corn (3.7%) [Baby Corn, Water, Salt, Citric Acid], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Green Peppercorns (1.8%), Gluten Free Soy Sauce (1.8%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Krachai (1.8%), Khun Nun Fried Shallot (0.92%) [Shallots, Corn Flour, Salt, Palm Oil], Deep Fried Basil (0.92%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Crispy Turmeric Garlic (0.92%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Basil (0.55%), Pickled Ginger (0.37%), Lemongrass (0.37%), Aroy D Lime Leaves (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Sulphites
Pork Hock (46%) [Pork Hock, Salt, Pepper], Pork Hock Sauce (15.3%) [Green Curry Cpu (41.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Red Curry Cpu (41.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Water (6.8%), Hom D Coconut Milk (5.5%) [Coconut Milk Extract, Water], Lime Juice (1.4%), Gravy Powder (1.4%) [Potato Starch, Palm Oil, Salt, Fortified Wheat Flour [Wheat, Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamine], Dried Onion, Hydrolysed Maize Protein, Colour Plain Caramel, Flavouring Carrot Powder, Sage, Parsley, Emulsifier Soya Lecithin], Yellow Curry Paste (1.4%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Lemongrass (0.41%), Fresh Galangal (0.41%), Aroy D Lime Leaves (0.27%), Knorr Chicken Seasoning (0.27%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ]], Roti Paratha (12.3%) [Wheat Flour, Water, Margarine, Sugar, Salt, Soya Lecithin [Soy], Preservatives [Potassium Sorbate, Citric Acid] ], Bok Choi (9.2%), Red Peppers (7.7%) [Mixed Peppers / Red, Yellow & Green ], Stir Fry Sauce Cpu (4.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (3.1%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (0.77%), Basil (0.77%), Aroy D Lime Leaves (0.31%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Celery, Mustard
Confit Duck Legs (26.3%) [Duck, Salt, Black Pepper], Tamarind Sauce Cpu (25.5%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Bok Choi (15.9%), Broccoli Tenderstem (12.8%), Boneless Roasted Duck (9.6%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Fried Ginger (1.6%) [Ginger (99%), Rapeseed Oil (0.99%) [Rapeseed Oil, Anti Foaming Agent E900]], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Red Peppers (0.32%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken (38.7%) [Sliced Chicken Fillets, Black Pepper & Salt ], Sticky Sauce Cpu (25.8%) [Soya Beans, Sesame Oil, Rape Seed Oil, Chilli Puree, Dry Chilli Flakes, Tamarind Pulp, Dark Soft Brown Sugar, Kashmiri Chilli Powder, Cooking Salt, Garlic, Onion White, Corn Flour, Water, Mushroom Base, Gravy Browning], Dragon Self Raising White Wheat Flour 1.5kg (12.9%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Batter For Squid (12.9%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Shaoxing Rice Cooking Wine (5.2%), Spring Onions (2.6%), Rapeseed Oil (1%) [Rapeseed Oil, Anti Foaming Agent E900], Dried Whole Chilli (0.52%), Sesame Seeds White Toasted (0.52%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pork Ribs (59.9%), Beef Tip Sauce (25.7%) [Red Curry Cpu (79.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Veg Chilli Paste Cpu (9.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (4%), Leng Heng Fried Garlic (0.8%) [Garlic, Palm Oil], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Basil (0.16%), Aroy D Lime Leaves (0.16%)], Morning Glory (6.8%), Pumpkin Rice Puff Batch (3.4%) [Pumpkin Seeds (35.7%), Puffed Rice (35.7%), Crispy Turmeric Garlic (17.9%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Thai Vegetable Powder Seasoning (3.6%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chinese 5 Spice (3.6%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], Salt (1.8%), White Pepper (1.8%)], Stir Fry Sauce Cpu (3.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Khun Nun Fried Shallot (0.34%) [Shallots, Corn Flour, Salt, Palm Oil], Aroy D Lime Leaves (0.34%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Eggs, Milk, Soya
Light Yam Sauce (19.7%) [Sugar (32.9%), Water (29.6%), Tiparos Fish Sauce 300ml (26.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (9.9%), Salt (1.3%)], Mussels (15.8%) (Molluscs), Prepared Squid (15.8%) [Squid (Molluscs) Slices], Seabass Fillet (15.8%) [Sea Bass (Dicentrarchus Labrax, Fish) (Fish)], Batter For Squid (9.9%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Fr Garlic & Herb Butterfly King Prawns (7.9%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Dragon Self Raising White Wheat Flour 1.5kg (3.9%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Rapeseed Oil (2.8%) [Rapeseed Oil, Anti Foaming Agent E900], Honey (2%), Krachai (2%), Green Peppercorns (2%), Khun Nun Fried Shallot (0.99%) [Shallots, Corn Flour, Salt, Palm Oil], Red Chilli Peppers (0.99%), Coriander (0.39%), Deep Fried Red Chillies (0.2%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Salt & Pepper Pig Cheeks (36%) [Pork, Salt, Black Pepper ], Pork Cheek Sauce (19.2%) [Stir Fry Sauce Cpu (79.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (10.3%), Water (7.9%), Sweet Fish Sauce (7.9%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)]], Cucumber (14.4%), Papayas (7.2%), Carrots (7.2%), A Jard Dipping Sauce (4.8%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Rapeseed Oil (4.8%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (2.4%), Garlic (2.4%), Black Pepper (1.2%), Red Peppers (0.48%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Jasmine Rice Cooked Batch (100%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Sticky Rice Batch (100%) [Umbralla Thai Glutinous Rice (62.5%), Hom D Coconut Milk (10%) [Coconut Milk Extract, Water]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Egg Fried Rice Batch (100%) [Jasmine Rice Cooked (79.7%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Rapeseed Oil (4.8%) [Rapeseed Oil, Anti Foaming Agent E900], Carrots (4.8%), Peas (1.6%), Sweetcorn (1.6%), Sugar (0.4%), Salt (0.3%), Eggs (0.2%), White Pepper (0.1%)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Coconut Rice Batch (100%) [Jasmine Rice Cooked (90.2%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Hom D Coconut Milk (9%) [Coconut Milk Extract, Water], Sugar (0.68%), Salt (0.11%), Sesame Seeds White Toasted (0.05%)], Hom D Coconut Milk (2.3%) [Coconut Milk Extract, Water], Sesame Seeds White Toasted (0.45%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Jasmine Rice Cooked Batch (74.8%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Stir Fry Sauce Cpu (8.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Veg Chilli Paste Cpu (8.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Gluten Free Soy Sauce (4.2%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (2%), Lime Juice Pasteurised (0.83%), Lemongrass (0.42%), Coriander (0.42%), Fresh Galangal (0.42%), Aroy D Lime Leaves (0.42%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Exotic Mushroom (35.3%) [Shitake, White Shimeji, Grey Oyster Mushroom, Chestnut Mushrooms, Eryngii], Tofu (17.7%) [Water, Soya Beans [36%], Nigari ], Garden Tofu Salad Dressing (17.7%) [Vegan Maple Sauce New (80%) [Mitr Phol Palm Sugar (33.6%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Sugar (25.2%), Maple Syrup (13.4%) [Carob Fruit Syrup[Carob, Apple], Maple Syrup, Natural FlavouringColour : Plain Caramel], KTC White Distilled Vinegar (10.1%) [Spirit Vinegar], Water (8.4%), Pad Thai Sauce Cpu (5.9%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Khun Nun Fried Shallot (1.7%) [Shallots, Corn Flour, Salt, Palm Oil], Leng Heng Fried Garlic (1.7%) [Garlic, Palm Oil]], Lime Juice (20%)], Dragon Self Raising White Wheat Flour 1.5kg (10.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Cucumber (7.1%), Coriander (2.5%), Thai Shallots (1.8%), Ginger (1.8%), Mint (1.8%), Rapeseed Oil (1.1%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (1.1%), Red Chilli Peppers (1.1%), Sesame Seeds White Toasted (0.71%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Morning Glory (53.9%), Stir Fry Sauce Cpu (18%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (9%), Garlic And Chilli Mix (7.2%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Rapeseed Oil (5.4%) [Rapeseed Oil, Anti Foaming Agent E900], UFC Whole Yellow Salted Soybean (3.6%) [Soybean, Salt, Water, Sugar, Wheat Flour, Citric Acid, Flavour Enhancer, Sulphites], Red Chilli (2.9%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Bok Choi (52.1%), Broccoli Tenderstem (20.8%), Stir Fry Sauce Cpu (17.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (5.2%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (1.7%), Red Chilli Peppers (1.7%), White Pepper (1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Roti Paratha (100%) [Wheat Flour, Water, Margarine, Sugar, Salt, Soya Lecithin [Soy], Preservatives [Potassium Sorbate, Citric Acid] ]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Benjamas Rice Noodles 3mm (65.7%) [Rice Flour, Water], Stir Fry Sauce Cpu (14.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (7.3%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Garlic And Pepper Mix (7.3%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rapeseed Oil (3.6%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (1.5%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fresh Yam Bean [Jicama] (22.3%), Puff Rice Sauce (19.6%) [Sweet Chilli Sauce Cpu (76.3%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Gluten Free Soy Sauce (13.4%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Tamarind Sauce Cpu (9.5%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Lime Juice (0.57%), Chilli Flakes (0.19%)], Physalis (11.2%), Carrots (11.2%), Pumpkin Rice Puff Batch (11.2%) [Pumpkin Seeds (35.7%), Puffed Rice (35.7%), Crispy Turmeric Garlic (17.9%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Thai Vegetable Powder Seasoning (3.6%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chinese 5 Spice (3.6%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], Salt (1.8%), White Pepper (1.8%)], Bamboo Shoots (8.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sugar Snap Peas (5.6%), Thai Shallots (5.6%), Coriander (1.1%), Mint (1.1%), Lemongrass (1.1%), Pickled Ginger (1.1%), Aroy D Lime Leaves (0.56%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Eggs, Milk, Soya
Sweet Chilli Sauce Cpu (52.4%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Shrimp (47.1%) [Tapioca Flour, Fresh Shrimp (Crustaceans), Garlic, Salt, Sugar, Pepper, Monosodium Glutamate, Packaging Gas (E941), Sulphur Di Oxide ], Rapeseed Oil (0.47%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Salt & Pepper Squid (30.9%) [Prepared Squid (46%) [Squid (Molluscs) Slices], GS Sriracha Sauce (17.2%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract ], Dragon Self Raising White Wheat Flour 1.5kg (14.4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Batter For Squid (14.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Red Chilli Peppers (2.9%), Spring Onions (2.9%), Squid Seasonings (1.1%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Rapeseed Oil (1.1%) [Rapeseed Oil, Anti Foaming Agent E900]], Giggling Wings (25.7%) [Seasoned Chicken Wings (61%) [Chicken, Salt, Black Pepper ], Chicken Wing Sauce (20.3%) [Duck Roll Sauce CPU (51.3%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Rapeseed Oil (12.2%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic And Pepper Mix (4.1%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.81%), Red Peppers (0.81%), Cress Red Amaranth (0.41%), Cress Micro Coriander (0.41%)], Veg Spring Rolls Big (18.5%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Hawker Style Moo Ping (18.5%) [Pork Collar Meat Marinated CPU (53.6%) [Sliced Pork Collar (80%), Pork Collar Marinade CPU (20%) [Sugar (37.2%), Oyster Sauce (37.2%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate, Citric Acid ], Gluten Free Soy Sauce (15.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Salt (3.1%), Cumin Seeds (2.5%), Coriander Seeds (2.5%), White Pepper (1.9%), Rapeseed Oil (0.11%) [Rapeseed Oil, Anti Foaming Agent E900], Gravy (0.02%) [Colour [Ammonia Caramel], Salt ]]], Tamarind Sauce Cpu (17.9%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Ajard Pickled Veg (17.9%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%) [Mixed Peppers / Red, Yellow & Green ]], Rapeseed Oil (3%) [Rapeseed Oil, Anti Foaming Agent E900], Carrots (3%), Spring Onions (1.2%), Red Chilli Peppers (1.2%), Chilli Flakes (0.6%), Red Peppers (0.6%), Coriander (0.6%), Rice Flour (0.6%)], Sweet Chilli Sauce Cpu (6.2%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard, Milk
Chicken Satay Raw CPU (22.1%) [Chicken (83.3%) [Sliced Chicken Fillets, Black Pepper & Salt ], Satay Marinade CPU (16.7%) [Sugar (32.7%), Oragnic Agave Syrup CPU (17.5%), Rapeseed Oil (8.7%) [Rapeseed Oil, Anti Foaming Agent E900], Lemongrass (8.7%), Corn Flour (4.4%), Coconut Blocks CPU (4.4%) [Coconut ], Fresh Galangal (4.4%), Water (4.3%), Turmeric (3.5%), Curry Powder CPU (3.5%) [Turmeric (35%), Coriander Seeds (29%), Salt (16%), Fenugreek Seeds (11%), Cumin Seeds (5%), Chilli Powder (4%)], Salt (3.4%), Fresh Turmeric (2.2%), Aroy D Lime Leaves (2.1%)]], Red Pork Collar Batch (22.1%) [Pork Collar Meat Marinated CPU (99%) [Sliced Pork Collar (80%), Pork Collar Marinade CPU (20%) [Sugar (37.2%), Oyster Sauce (37.2%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate, Citric Acid ], Gluten Free Soy Sauce (15.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Salt (3.1%), Cumin Seeds (2.5%), Coriander Seeds (2.5%), White Pepper (1.9%), Rapeseed Oil (0.11%) [Rapeseed Oil, Anti Foaming Agent E900], Gravy (0.02%) [Colour [Ammonia Caramel], Salt ]]], Red Pork Seasoning (0.99%) [Sugar, Salt, Hydrolysed Vegetable Protein [Soybeans, Maize, Maltodextrin], Spices [Star Anise, Cinnamon], Anticaking Agent Tricalcium Phosphate]], Grilled Squid Marinade (17.2%) [Squid (84%) (Molluscs), Stir Fry Sauce Cpu (6.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (3.4%), Gluten Free Soy Sauce (2.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Turmeric (0.84%)], Fr Garlic & Herb Butterfly King Prawns (12.3%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Ajard Pickled Veg (7.4%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%) [Mixed Peppers / Red, Yellow & Green ]], Green Seafood Sauce (6.1%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Satay Sauce (6.1%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Spring Onions (2.5%), Coriander (1.2%), Hom D Coconut Milk (1.2%) [Coconut Milk Extract, Water], Crispy Turmeric Garlic (0.74%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Red Peppers (0.49%), Khun Nun Fried Shallot (0.49%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Duck Spring Roll (24.4%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk ], GS FR Beef Tip (15.2%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Thai Herb Sausages (13.7%) [Pork, Mince, Raw (67.5%), Peeled Garlic (8.1%), Red Onions (8.1%), Vegetarian Red Curry Paste (3.4%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (2.7%), Fresh Galangal (2.7%), Stir Fry Sauce Cpu (2.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Fresh Turmeric (1.4%), Aroy D Lime Leaves (0.68%), White Pepper (0.68%), Sugar (0.68%), Knorr Chicken Seasoning (0.68%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Salt (0.41%), Red Chilli Peppers (0.34%)], Carrots (10.7%), Money Bags CPU (9.1%) [Money Bags Chicken Mix CPU (68.8%) [Chicken (44.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Water Chestnuts (13.4%), Mushrooms (8.9%), Carrots (8.9%), Stir Fry Sauce Cpu (4.5%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (4.5%), Brown & Polson Cornflour 500g (3.6%) [Cornflour], Garlic (3.6%), Spring Onions (2.7%), Blended Sesame Oil (1.8%) [Sesame Oil, Soy Bean Oil], Rapeseed Oil (1.8%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (0.89%), White Pepper (0.62%), Salt (0.45%)], Spring Roll Pastry (31.3%) [Coconut Oil, Water, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Ascorbic Acid ]], Papayas (4.6%), Rapeseed Oil (3.8%) [Rapeseed Oil, Anti Foaming Agent E900], Sweet Chilli Sauce Cpu (3.8%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Duck Roll Sauce Cpu (3.8%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Little Gem (3%), Ajard Sauce Cpu (2.3%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Spring Onions (1.5%), Coriander (1.5%), Tamarind Chilli Sauce (1.5%) [Tamarind Sauce Cpu (87.7%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (5.8%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Lime Juice (5.8%), Chilli Flakes (0.58%)], Cress Red Amaranth (0.3%), Cress Micro Coriander (0.3%), Crispy Turmeric Garlic (0.3%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Sesame Seeds White Toasted (0.15%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Prepared Squid (13.3%) [Squid (Molluscs) Slices], Papayas (10.6%), Squid Tentacles (10.6%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], New Papaya Salad Sauce (9.3%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Lime Juice Pasteurised (2.8%)], Raw Soft Shell Crab (7.3%) [Soft Shell Crab (Crustaceans), Crustaecean], Carrots (7.3%), Batter For Squid (6.6%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (6.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Cherry Tomatoes (6%), Little Gem (4%), GS Sriracha Sauce (3.3%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract ], Green Seafood Sauce (3.3%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Rapeseed Oil (2.5%) [Rapeseed Oil, Anti Foaming Agent E900], Green Beans (2%), Mortar And Pestle Crushed Peanuts (1.3%), Squid Seasoning (1.3%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)], Red Chilli Peppers (0.93%), Spring Onions (0.93%), Fr Kim Son Dried Shrimp (0.66%) (Crustaceans), Red Chilli (0.66%), Ajard Sauce Cpu (0.66%) [Spirit Vinegar, Sucralose, Granulated Sugar, Water, Salt, Xanthan Gum], Khun Nun Fried Shallot (0.27%) [Shallots, Corn Flour, Salt, Palm Oil], Garlic (0.27%), Shichimi Veg Seasoning (0.27%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chilli Powder (5.4%)]
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard, Eggs, Milk, Soya
Money Bags CPU (73.8%) [Money Bags Chicken Mix CPU (68.8%) [Chicken (44.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Water Chestnuts (13.4%), Mushrooms (8.9%), Carrots (8.9%), Stir Fry Sauce Cpu (4.5%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (4.5%), Brown & Polson Cornflour 500g (3.6%) [Cornflour], Garlic (3.6%), Spring Onions (2.7%), Blended Sesame Oil (1.8%) [Sesame Oil, Soy Bean Oil], Rapeseed Oil (1.8%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (0.89%), White Pepper (0.62%), Salt (0.45%)], Spring Roll Pastry (31.3%) [Coconut Oil, Water, Sodium Caseinate (Milk), Wheat Starch, Maltodextrin, Ascorbic Acid ]], Sweet Chilli Sauce Cpu (18.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Carrots (6.2%), Coriander (1.2%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Garlic & Herb Butterfly King Prawns (58.5%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Chilli Lime Dipping Sauce (29.2%) [Tiparos Fish Sauce 300ml (28.6%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (28.6%), Red Chilli Peppers (14.3%), Sugar (14.3%), Garlic (12.2%), Coriander (2%)], Spring Onions (7.6%), Lemongrass (2.9%), Dill (1.2%), Aroy D Lime Leaves (0.58%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Pork Siu Mai Dumplings (54.3%) [Pork, Wheat Flour, Water Chestnut, Water, Chinese Mushroom, Starch, Sesame Oil, Sugar, Salt, Yeast Extract, Pepper, Baking Powder, Turmeric Root Extract ], Water (22.6%), Dim Sum Sauce CPU (13.6%) [Water (73.6%), Brown Sugar CPU (14.7%) [Sugar, Molasses ], KTC White Distilled Vinegar (7.4%) [Spirit Vinegar], GF Dark Soy CPU (5%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Salt (2.3%), Garlic (1.2%), Red Chilli Peppers (0.74%), Ginger (0.42%), Gravy [Colour [Ammonia Caramel], Salt ], Chilli Powder, Gum, Xanthan, Food Additive E415, Citric Acid, E330, Anhydrous], Carrots (4.5%), Red Chilli Peppers (1.8%), Leng Heng Fried Garlic (1.4%) [Garlic, Palm Oil], Spring Onions (0.9%), Coriander (0.9%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken Satay Raw CPU (44.4%) [Chicken (83.3%) [Sliced Chicken Fillets, Black Pepper & Salt ], Satay Marinade CPU (16.7%) [Sugar (32.7%), Oragnic Agave Syrup CPU (17.5%), Rapeseed Oil (8.7%) [Rapeseed Oil, Anti Foaming Agent E900], Lemongrass (8.7%), Corn Flour (4.4%), Coconut Blocks CPU (4.4%) [Coconut ], Fresh Galangal (4.4%), Water (4.3%), Turmeric (3.5%), Curry Powder CPU (3.5%) [Turmeric (35%), Coriander Seeds (29%), Salt (16%), Fenugreek Seeds (11%), Cumin Seeds (5%), Chilli Powder (4%)], Salt (3.4%), Fresh Turmeric (2.2%), Aroy D Lime Leaves (2.1%)]], A Jard Dipping Sauce (18.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Satay Sauce (18.5%) [Hom D Coconut Milk (23.1%) [Coconut Milk Extract, Water], Sugar (20.1%), Mortar And Pestle Crushed Peanuts (20.1%), Rapeseed Oil (6%) [Rapeseed Oil, Anti Foaming Agent E900], Concentrate Cooking Tamarind (5.5%) [Tamarind, Water], Mae Ploy Vegetarian Red Curry Paste (3%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], KRS Massaman Curry Paste (3%) [Lemongrass, Garlic, Salt, Shallot, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Cardamokm, Cinnamon, Mace], Salt (1.2%), Cinnamon Sticks (0.3%) [Cinnamon], Star Anise (0.3%), Water (0.03%)], Khun Nun Fried Shallot (3.7%) [Shallots, Corn Flour, Salt, Palm Oil], Red Chilli Peppers (3.7%), Spring Onions (3.7%), Mortar And Pestle Crushed Peanuts (3.7%), Cucumber (1.9%), Thai Shallots (1.1%), Coriander (0.74%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Veg Spring Rolls Big (53.3%) [Cabbage, Carrot, Vermicelli, Black Fungus, Celery, Leeks, Spring Onion, Soya Bean Oil, Salt, Maize Starch, Sugar, White Pepper, Wheat Flour], Sweet Chilli Sauce Cpu (19.7%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Ajard Pickled Veg (19.7%) [A Jard Dipping Sauce (37.5%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Carrots (25%), Cucumber (25%), Red Peppers (12.5%) [Mixed Peppers / Red, Yellow & Green ]], Carrots (3.9%), Red Chilli Peppers (0.79%), Spring Onions (0.79%), Rapeseed Oil (0.53%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (0.39%), Cress Red Amaranth (0.39%), Cress Micro Coriander (0.39%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Prepared Squid (52.4%) [Squid (Molluscs) Slices], Batter For Squid (17.5%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], GS Sriracha Sauce (17.5%) [Water, Sugar, Red Chilli, Garlic, Modified Corn Starch, Salt, Acetic Acid, Xanthan Gum, Citric Acid, Paprika Extract, Chilli Extract ], Dragon Self Raising White Wheat Flour 1.5kg Copy (7%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Red Chilli Peppers (1.7%), Spring Onions (1.7%), Rapeseed Oil (1.4%) [Rapeseed Oil, Anti Foaming Agent E900], Squid Seasonings (0.7%) [Knorr Chicken Seasoning (84%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Sugar (7.6%), Salt (5%), White Pepper (3.4%)]
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Mushrooms (35.7%), Batter For Squid (20.4%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (15.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Sweet Chilli Sauce Cpu (12.7%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Rapeseed Oil (4.2%) [Rapeseed Oil, Anti Foaming Agent E900], Shichimi Veg Seasoning (3.6%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chilli Powder (5.4%)], Red Chilli Peppers (2.5%), Spring Onions (2.5%), Khun Nun Fried Shallot (1%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (1%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)], Aroy D Lime Leaves (0.51%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Eggs, Milk, Soya
Seasoned Chicken Wings (61%) [Chicken, Salt, Black Pepper ], Chicken Wing Sauce (20.3%) [Duck Roll Sauce CPU (51.3%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Rapeseed Oil (12.2%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic And Pepper Mix (4.1%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rice Flour (0.81%), Red Peppers (0.81%), Cress Red Amaranth (0.41%), Cress Micro Coriander (0.41%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Squid Tentacles (38.9%) [Squid (Molluscs) Tentacles, Water Salt, E330, E331, E500, E501], Batter For Squid (19.5%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (14.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Green Seafood Sauce (9.7%) [Lime Juice Pasteurised (27.3%), Tiparos Fish Sauce 300ml (27.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Garlic (15.9%), Sugar (11.4%), Green Chilli Peppers (9.1%), Coriander (5.7%), Mint (2.3%), Ginger (1.1%)], Shichimi Veg Seasoning (4.9%) [Korean Red Pepper Powder (67.6%) [Korean Red Pepper Powder], Thai Vegetable Powder Seasoning (27%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chilli Powder (5.4%)], Rapeseed Oil (4.6%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2.4%), Red Chilli (2.4%), Khun Nun Fried Shallot (0.97%) [Shallots, Corn Flour, Salt, Palm Oil], Crispy Turmeric Garlic (0.97%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Aroy D Lime Leaves (0.49%), Deep Fried Red Chillies (0.49%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Eggs, Milk, Soya
Pork Collar Meat Marinated CPU (56%) [Sliced Pork Collar (80%), Pork Collar Marinade CPU (20%) [Sugar (37.2%), Oyster Sauce (37.2%) [Water, Oyster (Molluscs), Salt, Sugar, Modified Tapioca Starch, Fructose Syrup, Monosodium Glutamate, Xanthan Gum, Sodium Benzoate, Citric Acid ], Gluten Free Soy Sauce (15.5%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Salt (3.1%), Cumin Seeds (2.5%), Coriander Seeds (2.5%), White Pepper (1.9%), Rapeseed Oil (0.11%) [Rapeseed Oil, Anti Foaming Agent E900], Gravy (0.02%) [Colour [Ammonia Caramel], Salt ]]], Tamarind Sauce Cpu (20.7%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Sweet Heart Cabbage (16.6%), Rapeseed Oil (2.1%) [Rapeseed Oil, Anti Foaming Agent E900], Rice Flour (0.83%), Spring Onions (0.83%), Coriander (0.83%), Cress Red Amaranth (0.83%), Cress Micro Coriander (0.83%), Chilli Flakes (0.41%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Salmon (31.5%) (Fish), Miang Kham Sweet Fish Sauce (31.5%) [Mitr Phol Palm Sugar (58.6%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tamarind Sauce Cpu (58.6%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Sweet Fish Sauce (35.2%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Tiparos Fish Sauce 300ml (23.4%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.4%), Galangal, Fresh (1.2%), Lemongrass (1.2%), Ginger (1.2%)], Gluten Free Flour (5.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Carrots (5.3%), Limes (3.7%), Betel Leaves (2.6%), Coconut Flakes (2.6%) [Coconut], Spring Onions (2.6%), Lemongrass (2.6%), Red Chilli Peppers (2.6%), Khun Nun Fried Shallot (2.6%) [Shallots, Corn Flour, Salt, Palm Oil], Ginger (2.6%), Red Onions (2.6%), Red Peppers (1.1%), Rapeseed Oil (0.63%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Duck Spring Roll (73.5%) [Water, Sugar, Soybean Paste, Tomato Paste, Soy Sauce, Sesame Oil, Modified Corn Starch, Caramel Colour, Salt, Citric Acid, Potassium Sorbate, Sodium Benzoate, Duck, Salt, Black Pepper, Wheat Flour, Carrots, Leeks, Celery, Spring Onion, Sesame Oil, Milk ], Duck Roll Sauce CPU (23%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Coriander (2.3%), Sesame Seeds White Toasted (0.92%), Rapeseed Oil (0.37%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pork Belly CPU (65.5%) [Seasoned Pork Belly (92.6%) [Pork Belly ], Chinese 5 Spice Marinade CPU (7.4%) [Garlic (33.3%), Brown Sugar (20%), Chinese 5 Spice (20%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], GF Dark Soy CPU (10%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Gravy (10%) [Colour [Ammonia Caramel], Salt ], Salt (6.7%)]], Sticky Pork Belly Sauce (19.6%) [Chicken Wing Sauce (81.6%) [Duck Roll Sauce CPU (51.3%) [Water (43%), Brown Sugar CPU (29.4%) [Sugar, Molasses ], Miso (15%) [Yellow Bean Paste, Soya Beans, Water, Salt, Wheat Flour, Sugar & Acidity Regulator E260 ], Tomato Puree CPU (7.9%) [Tomato Puree, Salt ], GF Dark Soy CPU (3.2%) [Soy, Water, Molasses, Salt, Soya Beans, Spirit Vinegar ], Blended Sesame Oil (0.7%) [Sesame Oil, Soy Bean Oil], Gravy (0.5%) [Colour [Ammonia Caramel], Salt ], Gum, Xanthan, Food Additive E415 (0.2%), Citric Acid, E330, Anhydrous (0.1%)], Tamarind Sauce Cpu (34.2%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Water (8.5%), Gouchujang (4.3%) [Corn Syrup, Red Pepper Paste 23.8% [Red Pepper Powder, Water, Salt, Onion, Garlic], Water, Wheat Flour, Wheat, Defatted Soya Bean Powder, Salt, Alcohol [Contain Barley], Soya Bean, Soya Bean Powder, Glutinous Rice, Koji], Stir Fry Sauce Cpu (1.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum]], Honey (16.3%), Korean Red Pepper Powder (2%) [Korean Red Pepper Powder]], Dragon Self Raising White Wheat Flour 1.5kg (6.5%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Spring Onions (1.6%), Red Peppers (1.6%) [Mixed Peppers / Red, Yellow & Green ], Fresh Yam Bean [Jicama] (1.6%), Pickled Ginger (1.6%), Leng Heng Fried Garlic (0.65%) [Garlic, Palm Oil], Rapeseed Oil (0.46%) [Rapeseed Oil, Anti Foaming Agent E900], Korean Red Pepper Powder (0.33%) [Korean Red Pepper Powder], Coriander (0.33%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Milk, Celery
Papayas (28.4%), New Papaya Salad Sauce (24.8%) [Lime Sweet Fish Sauce (47.2%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Sweet Chilli Sauce Cpu (42.5%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Garlic And Chilli Mix (7.5%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Lime Juice Pasteurised (2.8%)], Cherry Tomatoes (16%), Little Gem (7.1%), Carrots (5.3%), Green Beans (5.3%), Lime Whole (5.3%), Mortar And Pestle Crushed Peanuts (3.5%), Red Chilli (1.8%), Fr Kim Son Dried Shrimp (1.8%) (Crustaceans), Garlic (0.71%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Papayas (22.3%), New Papaya Salad Sauce North East (19.5%) [Zab Mike Fermented Fish Sauce (43.5%) [Fermented Fish Sauce 93% [Fish, Ground Roast Rice, Water, Salt], Sugar 5%, Pickled Garlic Juice 1%, [Water, Garlic, Salt, Vinegar], Monosodium Glutamate E621 1%, Caramel Colour E150c, Xanthan Gum E415], Lime Sweet Fish Sauce (43.5%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]], Garlic And Chilli Mix (8.7%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Lime Juice Pasteurised (4.3%)], Cherry Tomatoes (12.5%), Cucumber (11.1%), Little Gem (5.6%), Carrots (4.2%), Green Beans (4.2%), Lime Whole (4.2%), Red Chilli (1.4%), Garlic (0.56%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (59.4%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Chicken (18.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Kohlrabi Cooked (7.4%) [Kohlrabi (100%)], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.7%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.93%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (59.4%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], GS FR Beef Tip (18.6%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Kohlrabi Cooked (7.4%) [Kohlrabi (100%)], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.7%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.93%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (60.5%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Fr Vannamei Prawns (17%) (Crustaceans), Kohlrabi Cooked (7.6%) [Kohlrabi (100%)], Bamboo Shoots (5.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.95%), Red Peppers (0.38%), Red Chilli Peppers (0.38%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (54.3%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Broccoli (8.5%), Tofu (6.8%) [Water, Soya Beans [36%], Nigari ], Kohlrabi Cooked (6.8%) [Kohlrabi (100%)], Bamboo Shoots (5.1%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5.1%), Carrots (5.1%), White Round Aubergine (3.4%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Pea Aubergine (1.7%), Basil (0.85%), Red Peppers (0.34%), Red Chilli Peppers (0.34%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry Cpu (59.4%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Chicken (18.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Kohlrabi Cooked (7.4%) [Kohlrabi (100%)], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.7%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.93%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry Cpu (59.4%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], GS FR Beef Tip (18.6%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Kohlrabi Cooked (7.4%) [Kohlrabi (100%)], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.7%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.93%), Red Peppers (0.37%), Red Chilli Peppers (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry Cpu (60.5%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Fr Vannamei Prawns (17%) (Crustaceans), Kohlrabi Cooked (7.6%) [Kohlrabi (100%)], Bamboo Shoots (5.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], White Round Aubergine (3.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Pea Aubergine (1.9%), Basil (0.95%), Red Peppers (0.38%), Red Chilli Peppers (0.38%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Green Curry Cpu (54.3%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Broccoli (8.5%), Tofu (6.8%) [Water, Soya Beans [36%], Nigari ], Kohlrabi Cooked (6.8%) [Kohlrabi (100%)], Bamboo Shoots (5.1%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sweet Heart Cabbage (5.1%), Carrots (5.1%), White Round Aubergine (3.4%), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Pea Aubergine (1.7%), Basil (0.85%), Red Peppers (0.34%), Red Chilli Peppers (0.34%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (56.1%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Chicken (17.5%) [Sliced Chicken Fillets, Black Pepper & Salt ], Carrots (8.8%), Potatoes (8.8%), Onions (3.5%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.88%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (56.1%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], GS FR Beef Tip (17.5%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Carrots (8.8%), Potatoes (8.8%), Onions (3.5%), Roasted Cashew Nuts (2.6%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.88%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (57.1%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Fr Vannamei Prawns (16.1%) (Crustaceans), Carrots (8.9%), Potatoes (8.9%), Onions (3.6%), Roasted Cashew Nuts (2.7%) (Tree nuts), Hom D Coconut Milk (1.8%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.89%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (54.2%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Carrots (8.5%), Potatoes (8.5%), Broccoli (8.5%), Tofu (6.8%) [Water, Soya Beans [36%], Nigari ], Sweet Heart Cabbage (5.1%), Onions (3.4%), Roasted Cashew Nuts (2.5%) (Tree nuts), Hom D Coconut Milk (1.7%) [Coconut Milk Extract, Water], Khun Nun Fried Shallot (0.85%) [Shallots, Corn Flour, Salt, Palm Oil]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Paneang Curry Cpu (59.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Chicken (27.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Red Peppers (9.9%) [Mixed Peppers / Red, Yellow & Green ], Hom D Coconut Milk (2%) [Coconut Milk Extract, Water], Basil (0.59%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Paneang Curry Cpu (61.6%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], GS FR Beef Tip (24.6%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Red Peppers (10.3%) [Mixed Peppers / Red, Yellow & Green ], Hom D Coconut Milk (2.1%) [Coconut Milk Extract, Water], Basil (0.62%), Aroy D Lime Leaves (0.41%), Red Peppers (0.41%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Paneang Curry Cpu (65.6%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Fr Vannamei Prawns (19.7%) (Crustaceans), Red Peppers (10.9%) [Mixed Peppers / Red, Yellow & Green ], Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Basil (0.66%), Aroy D Lime Leaves (0.44%), Red Peppers (0.44%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Paneang Curry Cpu (58%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Red Peppers (9.7%) [Mixed Peppers / Red, Yellow & Green ], Broccoli (9.7%), Tofu (7.7%) [Water, Soya Beans [36%], Nigari ], Sweet Heart Cabbage (5.8%), Carrots (5.8%), Hom D Coconut Milk (1.9%) [Coconut Milk Extract, Water], Basil (0.58%), Aroy D Lime Leaves (0.39%), Red Peppers (0.39%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Crab & Prawn Curry Sauce (40%) [Water (37%), Hom D Coconut Milk (37%) [Coconut Milk Extract, Water], Yellow Curry Paste (13%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Garlic And Chilli Mix (7.4%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Rapeseed Oil (3.7%) [Rapeseed Oil, Anti Foaming Agent E900], Knorr Chicken Seasoning (1.9%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Tiparos Fish Sauce 300ml (0.93%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Sugar (0.93%)], Raw Soft Shell Crab (11%) [Soft Shell Crab (Crustaceans), Crustaecean], Fr Garlic & Herb Butterfly King Prawns (10%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Green Beans (6%), Coconut Tips (6%), Aubergines (6%), Batter For Squid (6%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Dragon Self Raising White Wheat Flour 1.5kg (4%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Pea Aubergine (2%), Green Peppercorns (2%), Krachai (2%), Betel Leaves (2%), Rapeseed Oil (1.8%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.4%), Red Peppers (0.4%), Fresh Galangal (0.2%), Lemongrass (0.2%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Boneless Roasted Duck (37.8%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Red Curry Cpu (37.8%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Pineapple, Flesh Only, Raw (9.5%), Starfruit (5.7%), Vegetarian Red Curry Paste (2.8%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Pea Aubergine (2.8%), Basil (2.3%), Red Chilli Peppers (0.95%), Aroy D Lime Leaves (0.19%), Rapeseed Oil (0.19%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Red Curry Cpu (33.5%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Salmon (21.4%) (Fish), Carrots (9.4%), Prepared Squid (8%) [Squid (Molluscs) Slices], Water (6.7%), Fr Vannamei Prawns (4.7%) (Crustaceans), Onions Button (4%), Mussels (3.3%) (Molluscs), Vegetarian Red Curry Paste (2%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (1.3%), Fresh Turmeric (1.3%), Hom D Coconut Milk (1.3%) [Coconut Milk Extract, Water], Gluten Free Flour (1.3%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Fried Ginger (0.67%) [Ginger (99%), Rapeseed Oil (0.99%) [Rapeseed Oil, Anti Foaming Agent E900]], Curry Powder (0.27%) [Coriander, Turmeric, Garlic, Salt, Fenugreek, Chilli, Gram Flour (Chick Pea), Fennel, Cumin, Black Pepper, Bay Leaf, Cinnamon, Celery, Mustard ], Turmeric (0.27%), Basil (0.27%), Rapeseed Oil (0.17%) [Rapeseed Oil, Anti Foaming Agent E900]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Massaman Curry Cpu (49.9%) [Massaman Curry Paste [Lemongrass, Salt, Garlic, Shallots, Dried Red Chilli, Galangal, Coriander Seed, Cumin, Kaffir Lime Peel, Mace] Cardamon, Cinnamon, Star Anise, Salt, Water, Coconut Blocks, Tamarind Pulp, Dark Brown Sugar, Kashmiri Chilli Powder, Citric Acid], Lamb Shanks (22.8%) [Lamb, Salt, Black Pepper], Potatoes (10%), Carrots (10%), Roasted Cashew Nuts (3.6%) (Tree nuts), Onions Button (2.8%), Thai Shallots (0.71%), Deep Fried Red Chillies (0.28%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Jungle Curry Sauce (56%) [Water (79.7%), Vegetarian Chilli Paste (8.8%) [Palm Oil, Garlic, Shallot, Dried Chilli, Shitake, Sugar, Salt], Stir Fry Sauce Cpu (3.2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Garlic And Chilli Mix (3.2%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Yellow Curry Paste (2.4%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Tiparos Fish Sauce 300ml (2%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Knorr Chicken Seasoning (1.6%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ], Rice Flour (0.8%)], GS FR Beef Tip (14%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Sweet Heart Cabbage (5.3%), Aubergines (5.3%), White Round Aubergine (3.5%), Bamboo Shoots (3.5%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Coconut Tips (3.5%), Green Beans (1.8%), Krachai (1.8%), Green Peppercorns (1.8%), Pea Aubergine (1.8%), Red Chilli Peppers (0.88%), Rice Flour (0.35%), Lemongrass (0.18%), Fresh Galangal (0.18%), Aroy D Lime Leaves (0.18%), Dill (0.18%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Seabass Chaplu Curry Sauce (33.4%) [Green Curry Cpu (53.6%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Hom D Coconut Milk (30.4%) [Coconut Milk Extract, Water], Yellow Curry Paste (10.7%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Rapeseed Oil (5.4%) [Rapeseed Oil, Anti Foaming Agent E900], Knorr Chicken Seasoning (1.8%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ]], Seabass Fillet (30.1%) [Sea Bass (Dicentrarchus Labrax, Fish) (Fish)], Sweet Heart Cabbage (13.4%), Aubergines (5%), Coconut Tips (5%), Dragon Self Raising White Wheat Flour 1.5kg (3.3%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Krachai (1.7%), Green Beans (1.7%), Red Chilli Peppers (1.7%), Betel Leaves (1.7%), Pea Aubergine (1.7%), Aroy D Lime Leaves (0.33%), Lemongrass (0.33%), Red Peppers (0.33%), Rapeseed Oil (0.23%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Galangal (0.17%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Gluten, Celery, Mustard
Paneang Curry Cpu (43.2%) [Coriander Powder, Cumin Powder, Paneang Curry Paste [Lemongrass, Dried Red Chilli, Shallots, Garlic, Salt, Galangal, Mungbean] Kashmiri Chilli Powder, Water, Salt, Dark Brown Sugar, Coconut Blocks, Lime Leaf], Salmon (23%) (Fish), Bok Choi (14.4%), Broccoli Tenderstem (7.2%), Stir Fry Sauce Cpu (4.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Flour (2.9%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Hom D Coconut Milk (2.2%) [Coconut Milk Extract, Water], Red Peppers (1.7%), Rapeseed Oil (0.98%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.14%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (19.2%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Beansprouts (13.4%), Chicken (13.4%) [Sliced Chicken Fillets, Black Pepper & Salt ], Benjamas Rice Noodles 3mm (12.1%) [Rice Flour, Water], Eggs (10.5%), Rapeseed Oil (9.6%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.7%) [Water, Soya Beans [36%], Nigari ], Water (5.7%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Chives (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Coriander (0.38%), Red Peppers (0.38%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (18.8%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Fr Vannamei Prawns (15%) (Crustaceans), Beansprouts (13.2%), Benjamas Rice Noodles 3mm (11.8%) [Rice Flour, Water], Eggs (10.3%), Rapeseed Oil (9.4%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.6%) [Water, Soya Beans [36%], Nigari ], Water (5.6%), Red Onions (1.9%), Leng Heng Chopped Sweet Radish (1.9%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.9%), Chives (1.9%), Mortar And Pestle Crushed Peanuts (1.9%), Coriander (0.38%), Red Peppers (0.38%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (17.2%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Fr Vannamei Prawns (13.7%) (Crustaceans), Beansprouts (12%), Benjamas Rice Noodles 3mm (10.8%) [Rice Flour, Water], Eggs (9.5%), Rapeseed Oil (8.6%) [Rapeseed Oil, Anti Foaming Agent E900], Chicken (8.6%) [Sliced Chicken Fillets, Black Pepper & Salt ], Tofu (5.2%) [Water, Soya Beans [36%], Nigari ], Water (5.2%), Red Onions (1.7%), Leng Heng Chopped Sweet Radish (1.7%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.7%), Chives (1.7%), Mortar And Pestle Crushed Peanuts (1.7%), Coriander (0.34%), Red Peppers (0.34%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (19.5%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Beansprouts (13.7%), Benjamas Rice Noodles 3mm (12.3%) [Rice Flour, Water], Eggs (10.7%), Rapeseed Oil (9.8%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.9%) [Water, Soya Beans [36%], Nigari ], Water (5.9%), Sweet Heart Cabbage (5.9%), Carrots (5.9%), Red Onions (2%), Leng Heng Chopped Sweet Radish (2%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (2%), Chives (2%), Mortar And Pestle Crushed Peanuts (2%), Coriander (0.39%), Red Peppers (0.39%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pad Thai Sauce Cpu (21.9%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Beansprouts (15.3%), Benjamas Rice Noodles 3mm (13.8%) [Rice Flour, Water], Rapeseed Oil (10.9%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (6.6%) [Water, Soya Beans [36%], Nigari ], Water (6.6%), Sweet Heart Cabbage (6.6%), Carrots (6.6%), Red Onions (2.2%), Leng Heng Chopped Sweet Radish (2.2%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (2.2%), Chives (2.2%), Mortar And Pestle Crushed Peanuts (2.2%), Coriander (0.44%), Red Peppers (0.44%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken (25.3%) [Sliced Chicken Fillets, Black Pepper & Salt ], Water (12.7%), Stir Fry Sauce Cpu (12.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Red Peppers (10.1%) [Mixed Peppers / Red, Yellow & Green ], Carrots (7.6%), Onions (7.6%), Roasted Cashew Nuts (7.6%) (Tree nuts), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.77%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Vannamei Prawns (23.3%) (Crustaceans), Stir Fry Sauce Cpu (13%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (13%), Red Peppers (10.4%) [Mixed Peppers / Red, Yellow & Green ], Roasted Cashew Nuts (7.8%) (Tree nuts), Onions (7.8%), Carrots (7.8%), Veg Chilli Paste Cpu (6.5%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (5.2%), Spring Onions (2.6%), Garlic (1.3%), Rapeseed Oil (0.9%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.52%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Gluten Free Flour (19.8%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], GS FR Beef Tip (19.8%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Stir Fry Sauce Cpu (9.9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (9.9%), Red Peppers (7.9%) [Mixed Peppers / Red, Yellow & Green ], Roasted Cashew Nuts (5.9%) (Tree nuts), Onions (5.9%), Carrots (5.9%), Veg Chilli Paste Cpu (4.9%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (4%), Rapeseed Oil (2.7%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2%), Garlic (0.99%), Deep Fried Red Chillies (0.4%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Boneless Roasted Duck (25.3%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Stir Fry Sauce Cpu (12.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (12.7%), Red Peppers (10.1%) [Mixed Peppers / Red, Yellow & Green ], Roasted Cashew Nuts (7.6%) (Tree nuts), Onions (7.6%), Carrots (7.6%), Veg Chilli Paste Cpu (6.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (5.1%), Spring Onions (2.5%), Garlic (1.3%), Rapeseed Oil (0.77%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.51%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Broccoli (13.3%), Stir Fry Sauce Cpu (13.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (13.3%), Red Peppers (10.6%) [Mixed Peppers / Red, Yellow & Green ], Carrots (8%), Sweet Heart Cabbage (8%), Onions (8%), Roasted Cashew Nuts (8%) (Tree nuts), Veg Chilli Paste Cpu (6.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Mushrooms (5.3%), Spring Onions (2.7%), Garlic (1.3%), Rapeseed Oil (1.3%) [Rapeseed Oil, Anti Foaming Agent E900], Deep Fried Red Chillies (0.53%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Flat Noodle (29.5%), Pad Kee Mao Sauce (18.9%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (6.7%)], Chicken (14.7%) [Sliced Chicken Fillets, Black Pepper & Salt ], Rapeseed Oil (6.3%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.3%) [Mixed Peppers / Red, Yellow & Green ], Bamboo Shoots (6.3%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (4.2%), Coconut Tips (4.2%), Garlic And Chilli Mix (3.2%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Krachai (2.1%), Green Peppercorns (2.1%), Red Chilli Peppers (1.1%), Basil (1.1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Flat Noodle (28.9%), Pad Kee Mao Sauce (18.6%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (6.7%)], Fr Vannamei Prawns (16.5%) (Crustaceans), Rapeseed Oil (6.2%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.2%) [Mixed Peppers / Red, Yellow & Green ], Bamboo Shoots (6.2%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (4.1%), Coconut Tips (4.1%), Garlic And Chilli Mix (3.1%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Krachai (2.1%), Green Peppercorns (2.1%), Red Chilli Peppers (1%), Basil (1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Flat Noodle (26.2%), Pad Kee Mao Sauce (16.8%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (6.7%)], Fr Vannamei Prawns (15%) (Crustaceans), Chicken (9.3%) [Sliced Chicken Fillets, Black Pepper & Salt ], Rapeseed Oil (5.6%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (5.6%) [Mixed Peppers / Red, Yellow & Green ], Bamboo Shoots (5.6%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Green Beans (3.7%), Coconut Tips (3.7%), Garlic And Chilli Mix (2.8%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Krachai (1.9%), Green Peppercorns (1.9%), Red Chilli Peppers (0.93%), Basil (0.93%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Flat Noodle (31.5%), Pad Kee Mao Sauce (20.2%) [Stir Fry Sauce Cpu (66.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (26.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (6.7%)], Rapeseed Oil (6.7%) [Rapeseed Oil, Anti Foaming Agent E900], Red Peppers (6.7%) [Mixed Peppers / Red, Yellow & Green ], Bamboo Shoots (6.7%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Coconut Tips (4.5%), Green Beans (4.5%), Broccoli Tenderstem (4.5%), Bok Choi (4.5%), Garlic And Chilli Mix (3.4%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Peppercorns (2.2%), Krachai (2.2%), Basil (1.1%), Red Chilli Peppers (1.1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken (27.2%) [Sliced Chicken Fillets, Black Pepper & Salt ], Stir Fry Sauce Cpu (16.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (13.6%), Bamboo Shoots (8.2%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.2%) [Mixed Peppers / Red, Yellow & Green ], Onions (8.2%), Garlic And Chilli Mix (5.4%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Beans (4.1%), Rapeseed Oil (4.1%) [Rapeseed Oil, Anti Foaming Agent E900], Basil (2.7%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.82%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Vannamei Prawns (25.1%) (Crustaceans), Stir Fry Sauce Cpu (16.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (14%), Bamboo Shoots (8.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Red Peppers (8.4%) [Mixed Peppers / Red, Yellow & Green ], Onions (8.4%), Garlic And Chilli Mix (5.6%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Beans (4.2%), Rapeseed Oil (4.2%) [Rapeseed Oil, Anti Foaming Agent E900], Basil (2.8%), Red Chilli Peppers (1.4%), Deep Fried Basil (0.84%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Gluten Free Flour (21.4%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], GS FR Beef Tip (21.4%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Stir Fry Sauce Cpu (12.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (10.7%), Red Peppers (6.4%) [Mixed Peppers / Red, Yellow & Green ], Onions (6.4%), Bamboo Shoots (6.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Garlic And Chilli Mix (4.3%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Beans (3.2%), Rapeseed Oil (3.2%) [Rapeseed Oil, Anti Foaming Agent E900], Basil (2.1%), Red Chilli Peppers (1.1%), Deep Fried Basil (0.64%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Stir Fry Sauce Cpu (15.9%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Broccoli (13.2%), Water (13.2%), Bamboo Shoots (7.9%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Carrots (7.9%), Sweet Heart Cabbage (7.9%), Red Peppers (7.9%) [Mixed Peppers / Red, Yellow & Green ], Onions (7.9%), Garlic And Chilli Mix (5.3%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Green Beans (4%), Rapeseed Oil (4%) [Rapeseed Oil, Anti Foaming Agent E900], Basil (2.6%), Red Chilli Peppers (1.3%), Deep Fried Basil (0.79%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
GS FR Beef Tip (35.9%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Beef Tip Sauce (29.9%) [Red Curry Cpu (79.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Veg Chilli Paste Cpu (9.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (4%), Leng Heng Fried Garlic (0.8%) [Garlic, Palm Oil], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Basil (0.16%), Aroy D Lime Leaves (0.16%)], Sweet Heart Cabbage (19.9%), Betel Leaves (4%), Green Beans (4%), Stir Fry Sauce Cpu (4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Lemongrass (2%), Aroy D Lime Leaves (0.4%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Garlic & Herb Butterfly King Prawns (31.6%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Veg Chilli Paste Cpu (12.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Gluten Free Flour (8.4%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (6.3%) [Rapeseed Oil, Anti Foaming Agent E900], A Jard Dipping Sauce (6.3%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Red Peppers (6.3%) [Mixed Peppers / Red, Yellow & Green ], Fresh Yam Bean [Jicama] (6.3%), Khun Nun Fried Shallot (6.3%) [Shallots, Corn Flour, Salt, Palm Oil], Leng Heng Fried Garlic (6.3%) [Garlic, Palm Oil], Spring Onions (2.1%), Red Chilli Peppers (2.1%), Water (2.1%), Stir Fry Sauce Cpu (1.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Thai Shallots (1.1%), Coriander (0.42%), Mint (0.42%), Chilli Powder (0.21%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Sirloin Steak (36.7%), GS FR Beef Tip (20.4%) [Beef, Dextrose, Sugar, Cornflour, Burnt Sugar, Smoke Flavouring], Sirloin Steak Sauce (10.2%) [Red Curry Cpu (42.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Green Curry Cpu (42.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Lime Sweet Fish Sauce (15.8%) [Sweet Fish Sauce (66.7%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)], Lime Juice Pasteurised (22.2%), Tamarind Sauce Cpu (11.1%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum]]], Onions (6.1%), Red Peppers (6.1%) [Mixed Peppers / Red, Yellow & Green ], Red Onions (4.1%), Green Beans (4.1%), Rapeseed Oil (3.1%) [Rapeseed Oil, Anti Foaming Agent E900], Spring Onions (2%), Stir Fry Sauce Cpu (2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Flour (2%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Coriander (1%), Crispy Turmeric Garlic (1%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Basil (0.81%), Red Peppers (0.41%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fr Vannamei Prawns (24.4%) (Crustaceans), Pad Thai Sauce Cpu (15.7%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Benjamas Rice Noodles 3mm (13.1%) [Rice Flour, Water], Beansprouts (12.2%), Eggs (9.6%), Rapeseed Oil (5.2%) [Rapeseed Oil, Anti Foaming Agent E900], Tofu (5.2%) [Water, Soya Beans [36%], Nigari ], Water (5.2%), Red Onions (1.7%), Leng Heng Chopped Sweet Radish (1.7%) [Pickled Radish, Sugar, Salt, Seasoning, Sweet Sauce, Potassium Sorbate As Preservative], Lime Whole (1.7%), Mortar And Pestle Crushed Peanuts (1.7%), Chives (1.7%), Coriander (0.35%), Red Peppers (0.35%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Hake Sauce (27.6%) [Gluten Free Soy Sauce (23.7%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Chilli Lime Dipping Sauce (19%) [Tiparos Fish Sauce 300ml (28.6%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (28.6%), Red Chilli Peppers (14.3%), Sugar (14.3%), Garlic (12.2%), Coriander (2%)], Stir Fry Sauce Cpu (14.2%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Yellow Curry Paste (14.2%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Rice Flour (7.1%), Garlic (4.7%), Leng Heng Fried Garlic (4.7%) [Garlic, Palm Oil], Basil (4.7%), Water (2.4%), Sugar (2.4%), Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (0.47%)], Hake Marinade (27.6%) [Hake (84%) (Fish), Yellow Curry Paste (8.4%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Gluten Free Soy Sauce (4.2%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Sugar (0.84%)], Sweet Heart Cabbage (11%), Red Peppers (5.5%) [Mixed Peppers / Red, Yellow & Green ], Green Beans (5.5%), Rapeseed Oil (3.7%) [Rapeseed Oil, Anti Foaming Agent E900], Stir Fry Sauce Cpu (3.7%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Golden Swan Baby Corn (3.7%) [Baby Corn, Water, Salt, Citric Acid], Garlic And Pepper Mix (2.5%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Green Peppercorns (1.8%), Gluten Free Soy Sauce (1.8%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Krachai (1.8%), Khun Nun Fried Shallot (0.92%) [Shallots, Corn Flour, Salt, Palm Oil], Deep Fried Basil (0.92%) [Basil (83.3%), Rapeseed Oil (16.7%) [Rapeseed Oil, Anti Foaming Agent E900]], Crispy Turmeric Garlic (0.92%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Basil (0.55%), Pickled Ginger (0.37%), Lemongrass (0.37%), Aroy D Lime Leaves (0.37%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Sulphites
Pork Hock (46%) [Pork Hock, Salt, Pepper], Pork Hock Sauce (15.3%) [Green Curry Cpu (41.1%) [Green Curry Paste [Green Chilli, Garlic, Lemongrass, Salt, Galangal, Coriander Seed, Kaffir Peel, Cumin] Green Pepper, Water, Coconut Blocks, Lime Leaf, Salt, Dark Brown Sugar, Turmeric], Red Curry Cpu (41.1%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Water (6.8%), Hom D Coconut Milk (5.5%) [Coconut Milk Extract, Water], Lime Juice (1.4%), Gravy Powder (1.4%) [Potato Starch, Palm Oil, Salt, Fortified Wheat Flour [Wheat, Flour (Wheat), Calcium Carbonate, Iron, Niacin, Thiamine], Dried Onion, Hydrolysed Maize Protein, Colour Plain Caramel, Flavouring Carrot Powder, Sage, Parsley, Emulsifier Soya Lecithin], Yellow Curry Paste (1.4%) [Vegetarian Red Curry Paste (32.5%) [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel ], Lemongrass (25%), Fresh Galangal (20%), Fresh Turmeric (20%), Aroy D Lime Leaves (2.5%)], Lemongrass (0.41%), Fresh Galangal (0.41%), Aroy D Lime Leaves (0.27%), Knorr Chicken Seasoning (0.27%) [Lactose (Milk) [Milk], Salt, Flavour Enhancer, Mono Sodium Glutamate [E621, E631, E627], Maltodextrin, Mineral Salt, Chicken, Modified Corn Starch, Palm Fat, Sugar, Yeast Extract, Chicken Fat, Flavourings, Contains Egg, Chicken Extract, Potato Starch, Lactic Acid, Antioxidants ]], Roti Paratha (12.3%) [Wheat Flour, Water, Margarine, Sugar, Salt, Soya Lecithin [Soy], Preservatives [Potassium Sorbate, Citric Acid] ], Bok Choi (9.2%), Red Peppers (7.7%) [Mixed Peppers / Red, Yellow & Green ], Stir Fry Sauce Cpu (4.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (3.1%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (0.77%), Basil (0.77%), Aroy D Lime Leaves (0.31%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Celery, Mustard
Confit Duck Legs (26.3%) [Duck, Salt, Black Pepper], Tamarind Sauce Cpu (25.5%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Bok Choi (15.9%), Broccoli Tenderstem (12.8%), Boneless Roasted Duck (9.6%) [Duck, Salt, Pepper, Sugar, Aniseed, Cinnamon, Clove, Fennel], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Fried Ginger (1.6%) [Ginger (99%), Rapeseed Oil (0.99%) [Rapeseed Oil, Anti Foaming Agent E900]], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Red Peppers (0.32%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Chicken (38.7%) [Sliced Chicken Fillets, Black Pepper & Salt ], Sticky Sauce Cpu (25.8%) [Soya Beans, Sesame Oil, Rape Seed Oil, Chilli Puree, Dry Chilli Flakes, Tamarind Pulp, Dark Soft Brown Sugar, Kashmiri Chilli Powder, Cooking Salt, Garlic, Onion White, Corn Flour, Water, Mushroom Base, Gravy Browning], Dragon Self Raising White Wheat Flour 1.5kg (12.9%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Batter For Squid (12.9%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Shaoxing Rice Cooking Wine (5.2%), Spring Onions (2.6%), Rapeseed Oil (1%) [Rapeseed Oil, Anti Foaming Agent E900], Dried Whole Chilli (0.52%), Sesame Seeds White Toasted (0.52%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Pork Ribs (59.9%), Beef Tip Sauce (25.7%) [Red Curry Cpu (79.7%) [Red Curry Paste [Garlic, Dried Red Chilli, Lemongrass, Shallot, Salt, Galangal, Salt, Spices [Coriander Seed, Cumin], Sugar, Fresh Coriander, Kaffir Lime Peel] Water, Coconut Blocks, Salt, Dark Brown Sugar, Kashmiri Chilli Powder ], Veg Chilli Paste Cpu (9.6%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Stir Fry Sauce Cpu (4.8%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (4%), Leng Heng Fried Garlic (0.8%) [Garlic, Palm Oil], Khun Nun Fried Shallot (0.8%) [Shallots, Corn Flour, Salt, Palm Oil], Basil (0.16%), Aroy D Lime Leaves (0.16%)], Morning Glory (6.8%), Pumpkin Rice Puff Batch (3.4%) [Pumpkin Seeds (35.7%), Puffed Rice (35.7%), Crispy Turmeric Garlic (17.9%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Thai Vegetable Powder Seasoning (3.6%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chinese 5 Spice (3.6%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], Salt (1.8%), White Pepper (1.8%)], Stir Fry Sauce Cpu (3.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Khun Nun Fried Shallot (0.34%) [Shallots, Corn Flour, Salt, Palm Oil], Aroy D Lime Leaves (0.34%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Eggs, Milk, Soya
Light Yam Sauce (19.7%) [Sugar (32.9%), Water (29.6%), Tiparos Fish Sauce 300ml (26.3%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Lime Juice (9.9%), Salt (1.3%)], Mussels (15.8%) (Molluscs), Prepared Squid (15.8%) [Squid (Molluscs) Slices], Seabass Fillet (15.8%) [Sea Bass (Dicentrarchus Labrax, Fish) (Fish)], Batter For Squid (9.9%) [Water (58.3%), Dragon Self Raising White Wheat Flour 1.5kg (29.2%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Gluten Free Flour (9.7%) [Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat)], Rapeseed Oil (2.4%) [Rapeseed Oil, Anti Foaming Agent E900], Sugar (0.78%), Salt (0.39%), White Pepper (0.19%)], Fr Garlic & Herb Butterfly King Prawns (7.9%) [Prawns (Crustaceans), Water, Stabilisers, Marinade Powder (Dextrose, Maltodextrin, Garlic, Salt, Onion, Soy Sauce Powder, Yeast Extract, Herbs (Parsley, Thyme, Oregano), White Pepper, Natural Flavouring (Garlic), Palm Oil, Water, Soya Bean Oil, Wheat], Dragon Self Raising White Wheat Flour 1.5kg (3.9%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Rapeseed Oil (2.8%) [Rapeseed Oil, Anti Foaming Agent E900], Honey (2%), Krachai (2%), Green Peppercorns (2%), Khun Nun Fried Shallot (0.99%) [Shallots, Corn Flour, Salt, Palm Oil], Red Chilli Peppers (0.99%), Coriander (0.39%), Deep Fried Red Chillies (0.2%) [Dried Whole Chilli (143g of Dried Whole Chilli per 100g)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Salt & Pepper Pig Cheeks (36%) [Pork, Salt, Black Pepper ], Pork Cheek Sauce (19.2%) [Stir Fry Sauce Cpu (79.1%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Sugar (10.3%), Water (7.9%), Sweet Fish Sauce (7.9%) [Mitr Phol Palm Sugar (45.5%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Tiparos Fish Sauce 300ml (45.5%) [Water, Anchovy (fish) extract (65%), Salt, Sugar], Water (9.1%)]], Cucumber (14.4%), Papayas (7.2%), Carrots (7.2%), A Jard Dipping Sauce (4.8%) [Water, Sugar, Distilled Vinegar, Salt, Xanthum Gum], Rapeseed Oil (4.8%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (2.4%), Garlic (2.4%), Black Pepper (1.2%), Red Peppers (0.48%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Jasmine Rice Cooked Batch (100%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Sticky Rice Batch (100%) [Umbralla Thai Glutinous Rice (62.5%), Hom D Coconut Milk (10%) [Coconut Milk Extract, Water]]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Egg Fried Rice Batch (100%) [Jasmine Rice Cooked (79.7%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Rapeseed Oil (4.8%) [Rapeseed Oil, Anti Foaming Agent E900], Carrots (4.8%), Peas (1.6%), Sweetcorn (1.6%), Sugar (0.4%), Salt (0.3%), Eggs (0.2%), White Pepper (0.1%)]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Coconut Rice Batch (100%) [Jasmine Rice Cooked (90.2%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Hom D Coconut Milk (9%) [Coconut Milk Extract, Water], Sugar (0.68%), Salt (0.11%), Sesame Seeds White Toasted (0.05%)], Hom D Coconut Milk (2.3%) [Coconut Milk Extract, Water], Sesame Seeds White Toasted (0.45%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Jasmine Rice Cooked Batch (74.8%) [Water (75%), Mortar + Pestle Thai Jasmine Rice (37.5%), Rice (12.5%)], Stir Fry Sauce Cpu (8.3%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Veg Chilli Paste Cpu (8.3%) [Garlic (22.9%), Onions (22.9%), Red Chilli (20.4%), Rapeseed Oil (18.3%) [Rapeseed Oil, Anti Foaming Agent E900], Brown Sugar (15.4%), Mushrooms (0.01%), Salt, Tamarind, Corn Flour, Gravy [Colour [Ammonia Caramel], Salt ]], Gluten Free Soy Sauce (4.2%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Sugar (2%), Lime Juice Pasteurised (0.83%), Lemongrass (0.42%), Coriander (0.42%), Fresh Galangal (0.42%), Aroy D Lime Leaves (0.42%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Exotic Mushroom (35.3%) [Shitake, White Shimeji, Grey Oyster Mushroom, Chestnut Mushrooms, Eryngii], Tofu (17.7%) [Water, Soya Beans [36%], Nigari ], Garden Tofu Salad Dressing (17.7%) [Vegan Maple Sauce New (80%) [Mitr Phol Palm Sugar (33.6%) [Cane Sugar, Glucose Syrup, Coconut Syrup, Tapioca Starch, Burnt Sugar, Refined Salt], Sugar (25.2%), Maple Syrup (13.4%) [Carob Fruit Syrup[Carob, Apple], Maple Syrup, Natural FlavouringColour : Plain Caramel], KTC White Distilled Vinegar (10.1%) [Spirit Vinegar], Water (8.4%), Pad Thai Sauce Cpu (5.9%) [Brown Sugar, Tomato Ketchup, Water, Tamarind Paste, White Onion, Salt, Citric Acid, Kashmiri Chilli Powder, Gravy Browning, Xanthan Gum ], Khun Nun Fried Shallot (1.7%) [Shallots, Corn Flour, Salt, Palm Oil], Leng Heng Fried Garlic (1.7%) [Garlic, Palm Oil]], Lime Juice (20%)], Dragon Self Raising White Wheat Flour 1.5kg (10.6%) [Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin Thiamin), Raising Agents Monocalcium Phosphate, Sodium Hydrogen Carbonate], Cucumber (7.1%), Coriander (2.5%), Thai Shallots (1.8%), Ginger (1.8%), Mint (1.8%), Rapeseed Oil (1.1%) [Rapeseed Oil, Anti Foaming Agent E900], Aroy D Lime Leaves (1.1%), Red Chilli Peppers (1.1%), Sesame Seeds White Toasted (0.71%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Morning Glory (53.9%), Stir Fry Sauce Cpu (18%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Water (9%), Garlic And Chilli Mix (7.2%) [Garlic (64.9%), Red Chilli Peppers (22.7%), Red Chilli (9.7%), Dried Whole Chilli (2.6%)], Rapeseed Oil (5.4%) [Rapeseed Oil, Anti Foaming Agent E900], UFC Whole Yellow Salted Soybean (3.6%) [Soybean, Salt, Water, Sugar, Wheat Flour, Citric Acid, Flavour Enhancer, Sulphites], Red Chilli (2.9%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Bok Choi (52.1%), Broccoli Tenderstem (20.8%), Stir Fry Sauce Cpu (17.4%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Rapeseed Oil (5.2%) [Rapeseed Oil, Anti Foaming Agent E900], Garlic (1.7%), Red Chilli Peppers (1.7%), White Pepper (1%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Roti Paratha (100%) [Wheat Flour, Water, Margarine, Sugar, Salt, Soya Lecithin [Soy], Preservatives [Potassium Sorbate, Citric Acid] ]
ALLERGY ADVICE: For allergens, see ingredients in Bold
Benjamas Rice Noodles 3mm (65.7%) [Rice Flour, Water], Stir Fry Sauce Cpu (14.6%) [Sucralose, Gluten Free Dark Soy Sauce, Salt, Gravy Browning, Citric Flavour, Xanthan Gum], Gluten Free Soy Sauce (7.3%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Garlic And Pepper Mix (7.3%) [Garlic (87%), Black Pepper (5.8%), Coriander (4.3%), White Pepper (2.9%)], Rapeseed Oil (3.6%) [Rapeseed Oil, Anti Foaming Agent E900], Coriander (1.5%)
ALLERGY ADVICE: For allergens, see ingredients in Bold
Fresh Yam Bean [Jicama] (22.3%), Puff Rice Sauce (19.6%) [Sweet Chilli Sauce Cpu (76.3%) [Sugar, Sucralose, Onion, Garlic, Salt, Diced Red Chilli, Spirit Vinegar, Kashmiri Chilli Powder, Xanthan Gum], Gluten Free Soy Sauce (13.4%) [Water, Soybean, Rice, Refined Salt, Sugar, Soy Sauce ], Tamarind Sauce Cpu (9.5%) [Tamarind Pulp, Dark Brown Sugar, Water, Salt, Citric Flavour, Xanthan Gum], Lime Juice (0.57%), Chilli Flakes (0.19%)], Physalis (11.2%), Carrots (11.2%), Pumpkin Rice Puff Batch (11.2%) [Pumpkin Seeds (35.7%), Puffed Rice (35.7%), Crispy Turmeric Garlic (17.9%) [Garlic (56.6%), Rapeseed Oil (37.7%) [Rapeseed Oil, Anti Foaming Agent E900], Fresh Turmeric (3.8%), Lemongrass (1.9%)], Thai Vegetable Powder Seasoning (3.6%) [Salt, Flavour Enhancers, Monosodium Glutamate, E635, Garlic, Wheat Starch Onion, Flavours [contains Celery], Partially Hydrogenated Vegetable Palm Fat, Contains Gluten & Celery ], Chinese 5 Spice (3.6%) [Cinnamon, Star Anise, Fennel, Cloves, Sichuan Pepper], Salt (1.8%), White Pepper (1.8%)], Bamboo Shoots (8.4%) [Bamboo Shoots, Water, Acidity Regulator [citric Acid]], Sugar Snap Peas (5.6%), Thai Shallots (5.6%), Coriander (1.1%), Mint (1.1%), Lemongrass (1.1%), Pickled Ginger (1.1%), Aroy D Lime Leaves (0.56%)
ALLERGY ADVICE: For allergens, see ingredients in Bold. May contain traces of Eggs, Milk, Soya
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