15th - 19th Sept Breakfast
- 15th - 19th Sept Breakfast
- 15th - 19th Sept Lunch
- Reduced Hot & Cold Offer
- Reduced Hot & Cold Offer II
- Reduced Hot Offer
- Pasta bar
- Grain bowl bar
- Jacket Potato
- Soup & Sandwiches
- Soup, Sandwiches & Salads
- Cold Buffet
- Add-ons
We understand the dangers to those that suffer with food allergies. As we handle all 14 named allergens in our kitchens and by the very nature of allergens, we cannot fully guarantee an allergen free environment. Should you have a food allergy, please feel free to discuss this with a Fooditude staff member. Our fish, poultry & meat dishes may contain small bones.
Sometimes menu items need to change at the last minute due to availability.
Sometimes menu items need to change at the last minute due to availability.
Dietary needs:
Do you wish to exclude dishes that 'May Contain' the selected allergens
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Does not contain:
Suitable for:
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Monday
Mains
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No egg, avocado & feta tostada
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Contains:
Soya
Ingredient List
Water, Tap; Avocado, Hass; Bread, Wraps, Tortilla, Corn, White, 10cm; Tomatoes, Plum, Vine; Eggs, Plant Based, Classic (Soyabeans); Cheese, Feta, Greek Style, Vegan (Water, Coconut Oil (29%), Starch, Sea Salt, Acidity Regulator: Glucono Delta Lactone, Flavourings, Olive Extract, Vitamin B12.); Onions, Red, Peeled; Oil, Olive, Pomace, Blended (Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)); Butter, Plant, Unsalted (Plant oils (coconut, rapeseed, sunflower, in varying proportions), water, faba bean preparation, emulsifier (lecithin), natural flavourings, colour (carotenes)); Cream, Double, Plant (Lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), n); Jalapeno, Green; Juice, Lime, Fresh (100% Freshly Squeezed Lime juice); Herbs, Coriander; Oil, Rapeseed (Rapeseed Oil, Antifoaming agent (E900)); Limes; Herbs, Coriander, Micro; Sugar, Caster (white sugar, or sugar (100%)); Salt, Table (Salt, Anti-caking Agent E535.).
Nutrition (per 100g)
| Energy (kCal) | 172 |
| Protein (g) | 4.0 |
| Carb (g) | 9.4 |
| of which Sugars (g) | 1.7 |
| Fat (g) | 12.8 |
| Sat Fat (g) | 4.5 |
| Salt (g) | 0.6 |
No egg, avocado & feta tostada
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Scrambled egg, avocado & pico de gallo tostada
Allergy & Dietary Information
Suitable for:
Vegetarian
Contains:
Eggs
Ingredient List
Eggs, Medium, Organic; Avocado, Hass; Bread, Wraps, Tortilla, Corn, White, 10cm; Tomatoes, Plum, Vine; Butter, Plant, Unsalted (Plant oils (coconut, rapeseed, sunflower, in varying proportions), water, faba bean preparation, emulsifier (lecithin), natural flavourings, colour (carotenes)); Onions, Red, Peeled; Jalapeno, Green; Juice, Lime, Fresh (100% Freshly Squeezed Lime juice); Herbs, Coriander; Oil, Rapeseed (Rapeseed Oil, Antifoaming agent (E900)); Limes; Herbs, Coriander, Micro; Sugar, Caster (white sugar, or sugar (100%)); Salt, Table (Salt, Anti-caking Agent E535.); Spices, Pepper, Black, Cracked (Black Pepper.).
Nutrition (per 100g)
| Energy (kCal) | 199 |
| Protein (g) | 6.7 |
| Carb (g) | 7.3 |
| of which Sugars (g) | 1.3 |
| Fat (g) | 16.0 |
| Sat Fat (g) | 6.0 |
| Salt (g) | 0.5 |
Scrambled egg, avocado & pico de gallo tostada
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Eggs Benedict
Allergy & Dietary Information
Contains:
Eggs, Milk, Cereals with Gluten (Wheat)
May contain:
Soya
Ingredient List
Eggs, Medium, Organic; Ham, Gammon, Sliced (Pork 100%, salt, dextrose, stabilisers (E451, E452), antioxidant (E301), preservative (E250)); Bread, Muffins, English Breakfast (Wheat FLOUR (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Dried Wheat Sour (Wheat Flour), Durum Wheat Semolina, Salt, Palm Oil, Rapeseed Oil.); Sauce, Hollandaise (Water, Vegetable Oil (Rapeseed, Palm), Butter(Milk) (7%), Egg Yolk (5.5%), Modified Starch, Emulsifiers (Polysorbate 60, Mono- and diglycerides of fatty acids), Lemon Juice from Concentrate, White Wine Vinegar, Sugar, Flavouring, Salt, Acidity Regulator (Citric acid), Dried Onion, Colour (Beta-Carotene)); Vinegar, White Wine (White wine vinegar).
Nutrition (per 100g)
| Energy (kCal) | 183 |
| Protein (g) | 10.6 |
| Carb (g) | 11.6 |
| of which Sugars (g) | 0.7 |
| Fat (g) | 10.5 |
| Sat Fat (g) | 3.6 |
| Salt (g) | 1.4 |
Eggs Benedict
Tuesday
Mains
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Green shakshuka w/ plant-based eggs
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Contains:
Soya, Sulphur Dioxide/ Sulphites
May contain:
Cereals with Gluten (Wheat)
Ingredient List
Spinach, Block Leaf (Leaf spinach (100%)); Water, Tap; Cream, Double, Plant; Courgette, Green; Leeks; Onions, Peeled; Oil, Olive, Pomace, Blended (Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)); Eggs, Plant Based, Classic (Soyabeans); Garlic, Peeled (Sulphur dioxide/sulphites); Herbs, Parsley, Flat; Herbs, Coriander; Butter, Plant, Unsalted (Plant oils (coconut, rapeseed, sunflower, in varying proportions), water, faba bean preparation, emulsifier (lecithin), natural flavourings, colour (carotenes)); Cream, Double, Plant (Lentil protein preparation (water, 1.1% lentil flour), coconut fat, rapeseed oil, sugar, modified corn starch, emulsifiers (sunflower lecithin, sugar esters of fatty acids, mono- and diglycerides of fatty acids), stabilizers (guar gum, locust bean gum), n); Juice, Lemon, Fresh; Salt, Table (Salt, Anti-caking Agent: E535.); Herbs, Dill; Cumin Seeds (Whole Cumin Seeds); Spices, Coriander, Ground (Ground Coriander.); Cumin Ground (Ground cumin); Lemons; Fennel Seeds (Fennel Seeds); Spices, Fenugreek, Ground; Spices, Pepper, Black, Cracked (Black Pepper.).
Nutrition (per 100g)
| Energy (kCal) | 124 |
| Protein (g) | 2.9 |
| Carb (g) | 2.7 |
| of which Sugars (g) | 1.7 |
| Fat (g) | 11.0 |
| Sat Fat (g) | 6.1 |
| Salt (g) | 0.8 |
Green shakshuka w/ plant-based eggs
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Melted cheddar & tomato croissant
Allergy & Dietary Information
Suitable for:
Vegetarian
Contains:
Milk, Cereals with Gluten (Wheat)
May contain:
Eggs, Soya, Tree Nuts (Almond Nuts, Cashew Nuts, Hazelnuts, Pistachios), Cereals with Gluten (Barley, Oats)
Ingredient List
Croissant, Vegan (Wheat flour, water, margarine (non-hydrogenated shea and sunflower vegetable fats and oils, water, concentrated lemon juice), sugar, yeast, Wheat GLUTEN , salt, vegetable proteins, flour treatment agent (E300), glucose syrup, rice flour, enzyme); Cheese, Cheddar, Mature, Slices (Pasteurised cow's Milk, non-animal rennet, salt, starter culture); Tomatoes, Plum, Vine; Herbs, Parsley, Flat.
Nutrition (per 100g)
| Energy (kCal) | 374 |
| Protein (g) | 12.5 |
| Carb (g) | 26.3 |
| of which Sugars (g) | 4.4 |
| Fat (g) | 23.9 |
| Sat Fat (g) | 13.0 |
| Salt (g) | 1.1 |
Melted cheddar & tomato croissant
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Green shakshuka, feta, merguez & poached eggs
Allergy & Dietary Information
Contains:
Eggs, Milk, Sulphur Dioxide/ Sulphites
May contain:
Cereals with Gluten (Wheat)
Ingredient List
Eggs, Medium, Organic; Spinach, Block Leaf (Leaf spinach (100%)); Sausage, Merguez (Lamb (75%), Salt, Seasoning (Spices, Sodium Triphosphate (E451), Onion Powder, Flavour Enhancer (E621), Garlic Granules, Preservative (E223) (Sulphur Dioxide), Antioxidants (E300), Flavourings (Spice extracts), Herbs)); Cream, Double, Plant; Courgette, Green; Leeks; Cheese, Feta (blend of fresh sheep's and goat's Milk, salt, starter culture, microbial rennet); Onions, Peeled; Water, Tap; Garlic, Peeled (Sulphur dioxide/sulphites); Herbs, Parsley, Flat; Oil, Olive, Pomace, Blended (Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)); Herbs, Coriander; Herbs, Dill; Juice, Lemon, Fresh; Salt, Table (Salt, Anti-caking Agent: E535.); Spices, Pepper, Black, Cracked (Black Pepper.); Cumin Seeds (Whole Cumin Seeds); Spices, Coriander, Ground (Ground Coriander.); Cumin Ground (Ground cumin); Lemons; Fennel Seeds (Fennel Seeds); Spices, Fenugreek, Ground.
Nutrition (per 100g)
| Energy (kCal) | 150 |
| Protein (g) | 6.9 |
| Carb (g) | 2.1 |
| of which Sugars (g) | 1.3 |
| Fat (g) | 12.5 |
| Sat Fat (g) | 6.1 |
| Salt (g) | 1.0 |
Green shakshuka, feta, merguez & poached eggs
Wednesday
Mains
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Vegan breakfast muffin
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Contains:
Soya, Cereals with Gluten (Oats, Wheat)
May contain:
Eggs, Milk, Mustard, Cereals with Gluten (Barley, Rye)
Ingredient List
Potatoes, Hash Browns (Potatoes (91%), Palm Oil, Salt, Onion Powder, Stabilisers, Hydoxypropylmethylcellulose, Diphosphates, Spices); Potatoes, Hash Browns, Triangles (Potatoes, sunflower oil, salt, onion powder, stabiliser (E450), white pepper.); Bread, Muffins, English Breakfast (Wheat FLOUR (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Dried Wheat Sour (Wheat Flour), Durum Wheat Semolina, Salt, Palm Oil, Rapeseed Oil.); Eggs, Liquid, Plant Based, Vegan (Oats); Plant, Cream, Flora (Fababean preparation (water, fababean
protein), vegetable oils 31% (palm, rapeseed),
sugar, modified corn starch, emulsifiers
(sunflower lecithin, sugar esters of fatty acids,
mono- and diglycerides), stabilizers (guar gum,
locust bean gum), natural f); Cheese, Sliced, Vegan (Water, Coconut Oil (min 23%), Tapioca Starch, Pea Protein, Modified Potato Starch, Salt, Stabiliser(Carrageenan), Natural Flavourings, Acidity Regulator (Citric acid), Preservative (Sorbic Acid), Colours(Paprika Extract, Beta-carotene), Anticaking agent (Sunflower Lecithin)); Bacon, Plant Based, Rashers (Soyabeans); Oil, Olive, Pomace, Blended (Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)); Salt, Table (Salt, Anti-caking Agent E535.); Spices, Pepper, Black, Cracked (Black Pepper.).
Nutrition (per 100g)
| Energy (kCal) | 259 |
| Protein (g) | 5.5 |
| Carb (g) | 25.4 |
| of which Sugars (g) | 0.8 |
| Fat (g) | 14.6 |
| Sat Fat (g) | 4.1 |
| Salt (g) | 1.3 |
Vegan breakfast muffin
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Spinach, broccoli & feta hash brown w/ roasted tomatoes
Allergy & Dietary Information
Suitable for:
Vegetarian
Contains:
Eggs, Milk, Sulphur Dioxide/ Sulphites
Ingredient List
Potatoes, Peeled (Sulphur dioxide/sulphites); Tomatoes, Plum, Vine; Broccoli; Eggs, Medium, Organic; Cheese, Cheddar, Mature (Cheddar Cheese (cows' Milk)); Spinach, Baby, Pousse; Cheese, Feta (blend of fresh sheep's and goat's Milk, salt, starter culture, microbial rennet); Starch, Potato (Potato Starch 100%); Oil, Rapeseed (Rapeseed Oil, Antifoaming agent (E900)); Garlic, Peeled (Sulphur dioxide/sulphites); Salt, Table (Salt, Anti-caking Agent: E535.); Herbs, Thyme, Micro; Salt, Table (Salt, Anti-caking Agent E535.); Spices, Pepper, Black, Cracked (Black Pepper.).
Nutrition (per 100g)
| Energy (kCal) | 236 |
| Protein (g) | 12.1 |
| Carb (g) | 17.4 |
| of which Sugars (g) | 2.6 |
| Fat (g) | 13.0 |
| Sat Fat (g) | 6.2 |
| Salt (g) | 1.3 |
Spinach, broccoli & feta hash brown w/ roasted tomatoes
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Sausage & egg breakfast muffin
Allergy & Dietary Information
Contains:
Eggs, Milk, Soya, Cereals with Gluten (Wheat)
Ingredient List
Potatoes, Hash Browns, Triangles (Potatoes, sunflower oil, salt, onion powder, stabiliser (E450), white pepper.); Sausage, Patties (Pork (83%), Water, Textured Soya Protein, Potato Starch, Salt, Sage, Spices, Dextrose.); Eggs, Medium, Organic; Bread, Muffins, English Breakfast (Wheat FLOUR (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Dried Wheat Sour (Wheat Flour), Durum Wheat Semolina, Salt, Palm Oil, Rapeseed Oil.); Cheese, Slices (Cheese (70%) (Milk), Acidity Regulators : Citric Acid, Lactic Acid., Palm Oil, Water, Emulsifying Salt :Trisodium Citrate., Natural cheese flavouring (Milk), Preservative : Sorbic acid., Colours :Beta carotene, Paprika extract., Anticaking agent : Sunflower Lecithin.Processing aid: Sunflower Lecithin used to aid slice seperation.); Oil, Olive, Pomace, Blended (Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)); Salt, Table (Salt, Anti-caking Agent E535.).
Nutrition (per 100g)
| Energy (kCal) | 227 |
| Protein (g) | 9.4 |
| Carb (g) | 16.1 |
| of which Sugars (g) | 0.7 |
| Fat (g) | 13.7 |
| Sat Fat (g) | 3.8 |
| Salt (g) | 1.0 |
Sausage & egg breakfast muffin
Thursday
Mains
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Vegan pancakes
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Contains:
Cereals with Gluten (Oats, Wheat)
May contain:
Soya, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Rye)
Ingredient List
Milk, Oat; Flour, Self-Raising (Wheat Flour (Wheat flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Sodium Carbonates (E500) Calcium Phosphates (E341)); Butter, Plant, Unsalted (Plant oils (coconut, rapeseed, sunflower, in varying proportions), water, faba bean preparation, emulsifier (lecithin), natural flavourings, colour (carotenes)); Sugar, Caster (white sugar, or sugar (100%)); Baking Powder (Wheat); Vinegar, Cider; Salt, Table (Salt, Anti-caking Agent E535.).
Nutrition (per 100g)
| Energy (kCal) | 236 |
| Protein (g) | 3.9 |
| Carb (g) | 39.2 |
| of which Sugars (g) | 9.7 |
| Fat (g) | 6.8 |
| Sat Fat (g) | 3.6 |
| Salt (g) | 0.4 |
Vegan pancakes
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Pancakes
Allergy & Dietary Information
Suitable for:
Vegetarian
Contains:
Eggs, Milk, Cereals with Gluten (Wheat)
May contain:
Soya, Cereals with Gluten (Barley, Oats, Rye)
Ingredient List
Milk, Whole, Organic; Flour, Self-Raising (Wheat Flour (Wheat flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1)), Sodium Carbonates (E500) Calcium Phosphates (E341)); Eggs, Medium, Organic; Butter, Salted (Butter (Milk), Salt); Sugar, Caster (white sugar, or sugar (100%)); Baking Powder (Wheat).
Nutrition (per 100g)
| Energy (kCal) | 247 |
| Protein (g) | 6.1 |
| Carb (g) | 34.3 |
| of which Sugars (g) | 9.4 |
| Fat (g) | 9.3 |
| Sat Fat (g) | 5.3 |
| Salt (g) | 0.4 |
Pancakes
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Pancakes
Allergy & Dietary Information
Suitable for:
Vegetarian
Contains:
Eggs, Milk
Ingredient List
Milk, Whole, Organic; Flour, Self-Raising, Gluten Free (Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), RaisingAgents (Mono Calcium Phosphate, Sodium Bicarbonate), thickener (Xanthan Gum).); Eggs, Medium, Organic; Butter, Salted (Butter (Milk), Salt); Sugar, Caster (white sugar, or sugar (100%)); Baking Powder, Gluten Free (Raising agents (E 450 (diphosphates), E 500 (sodium carbonates)), maize starch).
Nutrition (per 100g)
| Energy (kCal) | 227 |
| Protein (g) | 4.0 |
| Carb (g) | 34.6 |
| of which Sugars (g) | 7.9 |
| Fat (g) | 8.1 |
| Sat Fat (g) | 4.7 |
| Salt (g) | 0.9 |
Pancakes
Served with:
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Maple toasted pecans & pumpkin seeds
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Contains:
Tree Nuts (Pecan Nuts)
May contain:
Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pistachios, Walnuts)
Ingredient List
Pecan, Halves; Seeds, Pumpkin (pumpkin seeds); Syrup, Maple, Canadian Pure (100% Canadian Maple Syrup); Salt, Sea, Flakes (100% Sea Salt).
Nutrition (per 100g)
| Energy (kCal) | 688 |
| Protein (g) | 13.9 |
| Carb (g) | 23.8 |
| of which Sugars (g) | 17.6 |
| Fat (g) | 60.0 |
| Sat Fat (g) | 6.0 |
| Salt (g) | 0.3 |
Maple toasted pecans & pumpkin seeds
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Caramel sauce
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Ingredient List
Plant, Cream, Flora (Fababean preparation (water, fababean
protein), vegetable oils 31% (palm, rapeseed),
sugar, modified corn starch, emulsifiers
(sunflower lecithin, sugar esters of fatty acids,
mono- and diglycerides), stabilizers (guar gum,
locust bean gum), natural f); Sugar, Caster (Cane Sugar).
Nutrition (per 100g)
| Energy (kCal) | 346 |
| Protein (g) | 0.3 |
| Carb (g) | 51.1 |
| of which Sugars (g) | 50.6 |
| Fat (g) | 15.5 |
| Sat Fat (g) | 11.0 |
| Salt (g) | 0.1 |
Caramel sauce
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Winter fruit compote
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Ingredient List
Pear, Halves, Tinned, In Juice (Pear halves, Pear juice,Acidity regulator(Citric acid).); Apricots, Halves, In Syrup (Apricot, Water, Sugar); Apples, Cooking; Syrup, Maple, Canadian Pure (100% Canadian Maple Syrup); Ginger; Spices, Cinnamon, Ground (Ground Cassia Cinnamon).
Nutrition (per 100g)
| Energy (kCal) | 57 |
| Protein (g) | 0.3 |
| Carb (g) | 13.6 |
| of which Sugars (g) | 13.2 |
| Fat (g) | 0.1 |
| Sat Fat (g) | 0.0 |
| Salt (g) | 0.0 |
Winter fruit compote
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Caramel apples
Allergy & Dietary Information
Suitable for:
Vegetarian
Contains:
Milk, Sulphur Dioxide/ Sulphites
Ingredient List
Apples, Peeled, Cored, Diced (Sulphur dioxide/sulphites); Cream, Double, Fresh (Cow's Milk); Sugar, Caster (white sugar, or sugar (100%)); Butter, Unsalted (Butter (Milk)Allergy Advice: Allergens highlighted in UPPERCASE); Spices, Cinnamon, Quills; Salt, Sea, Maldon (Salt); Salt, Table (Salt, Anti-caking Agent E535.).
Nutrition (per 100g)
| Energy (kCal) | 271 |
| Protein (g) | 0.9 |
| Carb (g) | 29.9 |
| of which Sugars (g) | 29.8 |
| Fat (g) | 16.6 |
| Sat Fat (g) | 10.2 |
| Salt (g) | 0.3 |
Caramel apples
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Chantilly cream
Allergy & Dietary Information
Suitable for:
Vegetarian
Contains:
Milk
Ingredient List
Cream, Double, Fresh (Cow's Milk); Sugar, Icing (Sugar (97%), Maize Starch); Vanilla, Powder (100% vanilla beans).
Nutrition (per 100g)
| Energy (kCal) | 504 |
| Protein (g) | 1.8 |
| Carb (g) | 17.7 |
| of which Sugars (g) | 17.2 |
| Fat (g) | 48.1 |
| Sat Fat (g) | 29.9 |
| Salt (g) | 0.1 |
Chantilly cream
Friday
Full English
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Slow roasted tomatoes
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Ingredient List
Tomatoes, Plum, Vine; Oil, Olive, Pomace, Blended (Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)); Salt, Table (Salt, Anti-caking Agent E535.); Herbs, Thyme.
Nutrition (per 100g)
| Energy (kCal) | 79 |
| Protein (g) | 1.0 |
| Carb (g) | 6.0 |
| of which Sugars (g) | 6.0 |
| Fat (g) | 5.7 |
| Sat Fat (g) | 0.8 |
| Salt (g) | 0.4 |
Slow roasted tomatoes
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Roasted field mushrooms
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Ingredient List
Mushroom, Flat, Field; Oil, Olive, Pomace, Blended (Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)); Herbs, Thyme; Salt, Table (Salt, Anti-caking Agent E535.).
Nutrition (per 100g)
| Energy (kCal) | 46 |
| Protein (g) | 2.8 |
| Carb (g) | 3.5 |
| of which Sugars (g) | 3.3 |
| Fat (g) | 2.3 |
| Sat Fat (g) | 0.3 |
| Salt (g) | 0.2 |
Roasted field mushrooms
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Vegan sausages
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Contains:
Soya
May contain:
Celery, Eggs, Milk, Mustard, Sulphur Dioxide/ Sulphites, Cereals with Gluten (Barley, Oats, Rye, Wheat)
Ingredient List
Sausages, Lincolnshire, Plant Based (Soyabeans).
Nutrition (per 100g)
| Energy (kCal) | 215 |
| Protein (g) | 13.3 |
| Carb (g) | 10.6 |
| of which Sugars (g) | 1.3 |
| Fat (g) | 12.2 |
| Sat Fat (g) | 0.9 |
| Salt (g) | 1.7 |
Vegan sausages
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Hash browns
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Ingredient List
Potatoes, Hash Browns (Potatoes, sunflower oil, salt, onion powder, stabiliser (E450), white pepper.); Oil, Rapeseed (Rapeseed Oil, Antifoaming agent (E900)).
Nutrition (per 100g)
| Energy (kCal) | 174 |
| Protein (g) | 2.0 |
| Carb (g) | 22.5 |
| of which Sugars (g) | 0.2 |
| Fat (g) | 8.0 |
| Sat Fat (g) | 0.9 |
| Salt (g) | 0.9 |
Hash browns
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Baked beans
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Ingredient List
Beans, Baked, In Tomato Sauce (Beans (47%), Tomatoes (36%), Water, Sugar, Spirit Vinegar, Modified Cornflour, Salt, Spice Extracts, Herb Extract).
Nutrition (per 100g)
| Energy (kCal) | 74 |
| Protein (g) | 4.4 |
| Carb (g) | 11.9 |
| of which Sugars (g) | 4.8 |
| Fat (g) | 0.2 |
| Sat Fat (g) | 0.0 |
| Salt (g) | 0.6 |
Baked beans
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Freshly cooked organic eggs
Allergy & Dietary Information
Suitable for:
Vegetarian
Contains:
Eggs
Ingredient List
Eggs, Medium, Organic; Oil, Olive, Pomace, Blended (Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)); Salt, Table (Salt, Anti-caking Agent E535.).
Nutrition (per 100g)
| Energy (kCal) | 148 |
| Protein (g) | 12.4 |
| Carb (g) | 0.1 |
| of which Sugars (g) | 0.1 |
| Fat (g) | 10.8 |
| Sat Fat (g) | 2.7 |
| Salt (g) | 0.5 |
Freshly cooked organic eggs
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Cumberland sausages
Allergy & Dietary Information
Contains:
Sulphur Dioxide/ Sulphites, Cereals with Gluten (Wheat)
Ingredient List
Sausages, Cumberland, 6's (Pork (75%), Water, Rusk (Wheat flour (Calcium carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent E503(ii)), Seasoning (Salt, Sodium Diphosphate (E450), Dextrose, Rubbed Herbs, Yeast Extract, Rice Flour, Flavouring (Spice and Herb Extracts), Preservati) (Sulphur dioxide/sulphites).
Nutrition (per 100g)
| Energy (kCal) | 272 |
| Protein (g) | 13.4 |
| Carb (g) | 3.2 |
| of which Sugars (g) | 2.1 |
| Fat (g) | 23.0 |
| Sat Fat (g) | 9.2 |
| Salt (g) | 2.7 |
Cumberland sausages
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Smoked streaky bacon
Allergy & Dietary Information
This recipe does not include any of the known allergens
Ingredient List
Bacon, Streaky, Smoked (Pork 85%, Water, Salt,Preservatives E250, E252, Antioxidant E301).
Nutrition (per 100g)
| Energy (kCal) | 323 |
| Protein (g) | 13.8 |
| Carb (g) | 0.5 |
| of which Sugars (g) | 0.5 |
| Fat (g) | 29.0 |
| Sat Fat (g) | 11.6 |
| Salt (g) | 3.0 |
Smoked streaky bacon
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Turkey bacon
Allergy & Dietary Information
Contains:
Celery, Milk, Soya
May contain:
Eggs, Mustard, Cereals with Gluten (Wheat)
Ingredient List
Bacon, Turkey, Rashers, Cooked (Turkey meat 92%, vegetable oils, (rapeseed, sunflower), salt, stabilisers, E407, E450, E451, glucose syrup, dextrose, spices (Celery, pepper), Milk protein, hydrolised vegetable protein (Soy, maize), smoke flavouring, flavouring (pepper), onion powder, herbs, (thyme, marjoram), preservative, E250 , antioxidant, E301, E392,).
Nutrition (per 100g)
| Energy (kCal) | 204 |
| Protein (g) | 16.0 |
| Carb (g) | 1.0 |
| of which Sugars (g) | 1.0 |
| Fat (g) | 15.0 |
| Sat Fat (g) | 4.7 |
| Salt (g) | 1.9 |
Turkey bacon
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Vegan bacon
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Contains:
Soya
May contain:
Cereals with Gluten (Barley, Oats, Rye, Wheat)
Ingredient List
Bacon, Plant Based (Soyabeans).
Nutrition (per 100g)
| Energy (kCal) | 134 |
| Protein (g) | 21.0 |
| Carb (g) | 3.4 |
| of which Sugars (g) | 0.6 |
| Fat (g) | 1.0 |
| Sat Fat (g) | 0.3 |
| Salt (g) | 2.8 |
Vegan bacon
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Beef sausages
Allergy & Dietary Information
Contains:
Sulphur Dioxide/ Sulphites, Cereals with Gluten (Wheat)
Ingredient List
Beef trim & fat (80%), Rusk (Wheat), Salt (6.0%), Spices, Dextrose, Yeast Extract, Preservative (E221) (0.6%), Sodium Triphosphate (E451) (0.2%), Preservative (E221) Anti-Oxidant (E301), Acid Regulator (E300), Flavouring Preparation, (Herb & Spice Extracts). Contains Sulphur Dioxide.
Nutrition (per 100g)
| Energy (kCal) | 233 |
| Protein (g) | 12.1 |
| Carb (g) | 13.2 |
| of which Sugars (g) | 0.7 |
| Fat (g) | 14.4 |
| Sat Fat (g) | 6.2 |
| Salt (g) | 1.4 |
Beef sausages
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Fruit platter
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Ingredient List
Grapes, Mixed, Seedless; Melon, Cantaloupe; Melon, Honeydew; Pineapple, Extra Sweet; Mango; Melon, Watermelon; Passion Fruit .
Nutrition (per 100g)
| Energy (kCal) | 42 |
| Protein (g) | 0.6 |
| Carb (g) | 5.2 |
| of which Sugars (g) | 5.2 |
| Fat (g) | 0.2 |
| Sat Fat (g) | 0.0 |
| Salt (g) | 0.0 |
Fruit platter
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1000 seed cobb
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Contains:
Sesame Seeds, Soya, Cereals with Gluten (Barley, Oats, Rye, Wheat)
May contain:
Eggs, Milk, Tree Nuts (Walnuts)
Ingredient List
Bread, Farmhouse, 1000 Seed, Sliced (Sesame, Soyabeans, Barley, Oats, Rye, Wheat).
Nutrition (per 100g)
| Energy (kCal) | 219 |
| Protein (g) | 9.0 |
| Carb (g) | 39.7 |
| of which Sugars (g) | 0.7 |
| Fat (g) | 3.9 |
| Sat Fat (g) | 0.6 |
| Salt (g) | 1.3 |
1000 seed cobb
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Gluten free loaf
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Contains:
Soya
May contain:
Lupin, Mustard, Sesame Seeds
Ingredient List
Bread, Brown, Wholesome Sliced, Seeded, Gluten Free (Soyabeans).
Nutrition (per 100g)
| Energy (kCal) | 249 |
| Protein (g) | 4.5 |
| Carb (g) | 38.0 |
| of which Sugars (g) | 4.1 |
| Fat (g) | 6.6 |
| Sat Fat (g) | 0.8 |
| Salt (g) | 1.0 |
Gluten free loaf
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Wilted spinach
Allergy & Dietary Information
Suitable for:
Vegan, Vegetarian
Ingredient List
Spinach, Baby, Pousse; Oil, Olive, Pomace, Blended (Refined Pomace Olive Oil (51%), Refined Sunflower Oil (49%)); Salt, Table (Salt, Anti-caking Agent: E535.); Spices, Pepper, Black, Cracked (Black Pepper.).
Nutrition (per 100g)
| Energy (kCal) | 61 |
| Protein (g) | 6.6 |
| Carb (g) | 0.9 |
| of which Sugars (g) | 0.0 |
| Fat (g) | 3.4 |
| Sat Fat (g) | 0.5 |
| Salt (g) | 2.2 |