ALLERGENS, KCAL & DIETARY REQUIREMENTS: Please ensure every time you visit, before you place your order, you check the matrix in case the allergen information has changed. Ingredients may change at any time. Our information relates only to the 14 legally declarable allergens which are intentionally present as ingredients in a dish. Where our suppliers have indicated possible cross contamination risks, we declare these dishes as ‘may contain’ allergens. We do not include all ingredients in our dish descriptions, as such our dishes may contain additional ingredients which you could be allergic and/or intolerant to. The information provided to us does not give sufficient ingredient composition for us to inform you about allergies outside of the 14 legally declarable allergens. Unfortunately our team members are unable to recommend or advise on a dish which is suitable for you. CROSS CONTAMINATION: Food is prepared & cooked in areas where cross-contamination can occur, deep fried food may be cooked in the same fryers as ingredients which do contain allergens. GFMA: we can modify this dish to exclude gluten containing ingredients. VEGETARIAN (v) made with vegetarian ingredients, PLANT BASED (PB) made with plant based ingredients, but they may not be suitable for guests with milk or egg allergies KCALS: adults need approximately 2000 calories a day, all Kcals are based on our standard recipe & portion size
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Sweet Potato Falafel Bites, Raita SUB [Coconut Yogurt, Cucumber, Mint]
Dietary Information
Suitable for: Plant Based, Vegetarian
NotMobile
Nutrition values per serving
Energy (kCal)
369
Roast Cumin Cauliflower Salad (306 kcal)
Roast Cumin Cauliflower Salad(306 kcal)
Contains Soya
Contains Sulphur Dioxide/Sulphites
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
Suitable for Plant Based
Suitable for Vegetarian
306
NotMobile
Allergens by ingredient / sub-recipe
Cumin Cauliflower SUB
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
Suitable for Plant Based
Suitable for Vegetarian
-
Pickled Red Onion Rings SUB
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
-
Cauliflower Salad Dressing SUB SS25
Contains Soya
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
-
Pomegranate Molasses
Suitable for Plant Based
Suitable for Vegetarian
20
Micro Coriander
Suitable for Plant Based
Suitable for Vegetarian
1
Garlic Coconut Yoghurt SUB
Suitable for Plant Based
Suitable for Vegetarian
-
cumin roast cauliflower, garlic yoghurt, coriander, pickled red onion and pomegranate molasses
Ingredients
Cumin Cauliflower SUB [Cauliflower, Extra Virgin Olive Oil, Cumin], Cauliflower Salad Dressing SUB SS25 [Extra Virgin Olive Oil, Pickled Red Onion Rings SUB [New Pickling Liquor Sub [Water, White Wine Vinegar (SULPHUR DIOXIDE/SULPHITES), Caster Sugar], Red Onion], Capers, Cranberries, Saltanas, Soya Beans (SOYA), Sunflower Seeds], Garlic Coconut Yoghurt SUB [Coconut Yogurt, Lemons, Garlic], Pickled Red Onion Rings SUB [New Pickling Liquor Sub [Water, White Wine Vinegar (SULPHUR DIOXIDE/SULPHITES), Caster Sugar], Red Onion], Pomegranate Molasses, Micro Coriander
Dietary Information
Suitable for: Plant Based, Vegetarian
Contains: Soya, Sulphur Dioxide/Sulphites
May contain: Cereals with Gluten (Barley, Oats, Rye, Wheat)
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Nutrition values per serving
Energy (kCal)
306
Halloumi Fries (575 kcal)
Halloumi Fries(575 kcal)
Contains Milk
May contain Sesame Seeds
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
Suitable for Vegetarian
575
NotMobile
Allergens by ingredient / sub-recipe
Halloumi Fries
Contains Milk
May contain Sesame Seeds
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
Suitable for Vegetarian
494
BBQ Sauce
Suitable for Vegetarian
81
BBQ sauce
Ingredients
Halloumi Fries (MILK), BBQ Sauce
Dietary Information
Suitable for: Vegetarian
Contains: Milk
May contain: Sesame Seeds, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
NotMobile
Nutrition values per serving
Energy (kCal)
575
Starters
Roast Cumin Cauliflower Salad (306 kcal)
Roast Cumin Cauliflower Salad(306 kcal)
Contains Soya
Contains Sulphur Dioxide/Sulphites
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
Suitable for Plant Based
Suitable for Vegetarian
306
NotMobile
Allergens by ingredient / sub-recipe
Cumin Cauliflower SUB
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
Suitable for Plant Based
Suitable for Vegetarian
-
Pickled Red Onion Rings SUB
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
-
Pomegranate Molasses
Suitable for Plant Based
Suitable for Vegetarian
20
Micro Coriander
Suitable for Plant Based
Suitable for Vegetarian
1
Garlic Coconut Yoghurt SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Cauliflower Salad Dressing SUB SS25
Contains Soya
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
-
cumin roast cauliflower, garlic yoghurt, coriander, pickled red onion and pomegranate molasses
Ingredients
Cumin Cauliflower SUB [Cauliflower, Extra Virgin Olive Oil, Cumin], Cauliflower Salad Dressing SUB SS25 [Extra Virgin Olive Oil, Pickled Red Onion Rings SUB [New Pickling Liquor Sub [Water, White Wine Vinegar (SULPHUR DIOXIDE/SULPHITES), Caster Sugar], Red Onion], Capers, Cranberries, Saltanas, Soya Beans (SOYA), Sunflower Seeds], Garlic Coconut Yoghurt SUB [Coconut Yogurt, Lemons, Garlic], Pickled Red Onion Rings SUB [New Pickling Liquor Sub [Water, White Wine Vinegar (SULPHUR DIOXIDE/SULPHITES), Caster Sugar], Red Onion], Pomegranate Molasses, Micro Coriander
Dietary Information
Suitable for: Plant Based, Vegetarian
Contains: Soya, Sulphur Dioxide/Sulphites
May contain: Cereals with Gluten (Barley, Oats, Rye, Wheat)
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Nutrition values per serving
Energy (kCal)
306
Pea & Mint Soup (495 kcal)
Pea & Mint Soup(495 kcal)
Contains Eggs
Contains Milk
Suitable for Vegetarian
495
NotMobile
Allergens by ingredient / sub-recipe
Pea and Mint Soup
Contains Milk
Suitable for Vegetarian
165
Mint
Suitable for Plant Based
Suitable for Vegetarian
0
Coconut Yogurt
Suitable for Plant Based
Suitable for Vegetarian
13
Extra Virgin Olive Oil
Suitable for Plant Based
Suitable for Vegetarian
18
Plant Based Butter
Suitable for Plant Based
Suitable for Vegetarian
71
Gluten Free Briche Bun
Contains Eggs
Suitable for Plant Based
Suitable for Vegetarian
228
Served with a gluten friendly brioche roll
Ingredients
Pea and Mint Soup (MILK), Gluten Free Briche Bun (EGGS), Coconut Yogurt, Plant Based Butter, Extra Virgin Olive Oil, Mint
Dietary Information
Suitable for: Vegetarian
Contains: Eggs, Milk
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Nutrition values per serving
Energy (kCal)
495
Home Comforts
Bacon Chop (974 kcal)
Bacon Chop(974 kcal)
May contain Celery
Contains Eggs
May contain Mustard
974
NotMobile
Allergens by ingredient / sub-recipe
Bacon Chop
320
Free Range Eggs
Contains Eggs
Suitable for Vegetarian
-
Pickled Chilli Pineapple
Suitable for Plant Based
Suitable for Vegetarian
27
Caramelised Onion Chutney
Suitable for Plant Based
Suitable for Vegetarian
44
Micro Rocket
May contain Celery
May contain Mustard
Suitable for Plant Based
Suitable for Vegetarian
0
Sunflower Oil
Suitable for Plant Based
Suitable for Vegetarian
90
Mini Hash Browns SUB SS25
Suitable for Plant Based
Suitable for Vegetarian
-
Hash Brown Bites, fried egg, pickled chilli pineapple and onion chutney
Ingredients
Free Range Eggs (EGGS), Mini Hash Browns SUB SS25 [Potato Rosti Bites], Bacon Chop, Pickled Chilli Pineapple, Caramelised Onion Chutney, Sunflower Oil, Micro Rocket
Dietary Information
Contains: Eggs
May contain: Celery, Mustard
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Nutrition values per serving
Energy (kCal)
974
Blackened Half Harissa Chicken (1,910 kcal)
Blackened Half Harissa Chicken(1,910 kcal)
1,910
NotMobile
Allergens by ingredient / sub-recipe
Harissa Half Chicken SUB SS25
-
Raita SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Lemon Dressing SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Baby Leaf Salad
Suitable for Plant Based
Suitable for Vegetarian
4
Cherry Tomatoes
Suitable for Plant Based
Suitable for Vegetarian
4
Shallots
Suitable for Plant Based
Suitable for Vegetarian
3
Lemons
Suitable for Plant Based
Suitable for Vegetarian
2
Choice - New Pots Or Chips SS25
[Choice: Default]: New Potato Garnish SUB SS24
Suitable for Plant Based
Suitable for Vegetarian
-
[Choice]: Large Gastro Chip Portion SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Harissa Oil SUB SS25
Suitable for Plant Based
Suitable for Vegetarian
-
Harissa spiced half roast chicken, served with mixed leaf salad and triple cooked chips or new potatoes
Ingredients
Harissa Half Chicken SUB SS25 [Chicken Half Spatchcock Ex Tip Avg. 500g Each EA, Sunflower Oil, Harissa Run], Choice - New Pots Or Chips SS25 [Large Gastro Chip Portion SUB [Chunky Chips], New Potato Garnish SUB SS24 [Boiled New Potatoes SUB, Extra Virgin Olive Oil, Flat Leaf Parsley, Season Recipe to Taste]], Raita SUB [Coconut Yogurt, Cucumber, Mint], Baby Leaf Salad, Cherry Tomatoes, Lemon Dressing SUB [Lemons, Extra Virgin Olive Oil], Lemons, Harissa Oil SUB SS25 [Extra Virgin Olive Oil, Harissa Run], Shallots
This dish contains none of the listed allergens
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Nutrition values per serving
Energy (kCal)
1,910
Lemon & Tarragon Chicken Salad (626 kcal)
Lemon & Tarragon Chicken Salad(626 kcal)
Contains Celery
Contains Mustard
Contains Soya
Contains Sulphur Dioxide/Sulphites
626
NotMobile
Allergens by ingredient / sub-recipe
Chicken Kebabs
Contains Celery
272
Lemon & Tarragon Plant Based Butter SUB SS25
Suitable for Plant Based
Suitable for Vegetarian
-
Cos Lettuce
Suitable for Plant Based
Suitable for Vegetarian
16
Cucumber
Suitable for Plant Based
Suitable for Vegetarian
6
Shallots
Suitable for Plant Based
Suitable for Vegetarian
4
Radish
Suitable for Plant Based
Suitable for Vegetarian
3
Cherry Tomatoes
Suitable for Plant Based
Suitable for Vegetarian
11
Soya Beans
Contains Soya
Suitable for Plant Based
Suitable for Vegetarian
30
Chives
Suitable for Plant Based
Suitable for Vegetarian
1
ES Honey Mustard Dressing SUB
Contains Mustard
Contains Sulphur Dioxide/Sulphites
Suitable for Vegetarian
-
cos, radish, tomatoes, cucumber, soya beans with a honey & mustard dressing
Ingredients
Chicken Kebabs (CELERY), Cos Lettuce, Cherry Tomatoes, Cucumber, ES Honey Mustard Dressing SUB [Sunflower Oil, Clear Honey, Dijon Mustard (MUSTARD, SULPHUR DIOXIDE/SULPHITES), White Wine Vinegar (SULPHUR DIOXIDE/SULPHITES)], Soya Beans (SOYA), Lemon & Tarragon Plant Based Butter SUB SS25 [Plant Based Butter, Lemons, Tarragon, Cooking Salt], Radish, Shallots, Chives
Quinoa, Kale, Rice and Edamame Bean Salad (CELERY, SOYA, SULPHUR DIOXIDE/SULPHITES), Cumin Cauliflower SUB [Cauliflower, Extra Virgin Olive Oil, Cumin], Rosemary Roast Squash SUB [Butternut Squash, Extra Virgin Olive Oil, Rosemary], Smashed Peas SUB SS25 [Garden Peas, Soya Beans (SOYA), Coconut Yogurt, Red Salad Onion, Jalapeno Peppers, Coriander, Garlic], Garlic Coconut Yoghurt SUB [Coconut Yogurt, Lemons, Garlic], Charred Asparagus SUB SS25 [Water, Asparagus, Cooking Salt], Soya Beans (SOYA), Baby Spinach, Pickled Red Onion Rings SUB [New Pickling Liquor Sub [Water, White Wine Vinegar (SULPHUR DIOXIDE/SULPHITES), Caster Sugar], Red Onion], Pomegranate Seeds, Breakfast Raddish, Onion Seeds Black 100g EA
Dietary Information
Suitable for: Plant Based, Vegetarian
Contains: Celery, Soya, Sulphur Dioxide/Sulphites
May contain: Mustard, Sesame Seeds, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)
NotMobile
Nutrition values per serving
Energy (kCal)
595
Roast Cumin Cauliflower Salad (501 kcal)
Roast Cumin Cauliflower Salad(501 kcal)
Contains Soya
Contains Sulphur Dioxide/Sulphites
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
Suitable for Plant Based
Suitable for Vegetarian
501
NotMobile
Allergens by ingredient / sub-recipe
Cumin Cauliflower SUB
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
Suitable for Plant Based
Suitable for Vegetarian
-
Pickled Red Onion Rings SUB
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
-
Pomegranate Molasses
Suitable for Plant Based
Suitable for Vegetarian
29
Micro Coriander
Suitable for Plant Based
Suitable for Vegetarian
1
Garlic Coconut Yoghurt SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Cauliflower Salad Dressing SUB SS25
Contains Soya
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
-
cumin roast cauliflower, garlic yoghurt, coriander, pickled red onion and pomegranate molasses
Ingredients
Cumin Cauliflower SUB [Cauliflower, Extra Virgin Olive Oil, Cumin], Cauliflower Salad Dressing SUB SS25 [Extra Virgin Olive Oil, Pickled Red Onion Rings SUB [New Pickling Liquor Sub [Water, White Wine Vinegar (SULPHUR DIOXIDE/SULPHITES), Caster Sugar], Red Onion], Capers, Cranberries, Saltanas, Soya Beans (SOYA), Sunflower Seeds], Garlic Coconut Yoghurt SUB [Coconut Yogurt, Lemons, Garlic], Pomegranate Molasses, Micro Coriander, Pickled Red Onion Rings SUB [New Pickling Liquor Sub [Water, White Wine Vinegar (SULPHUR DIOXIDE/SULPHITES), Caster Sugar], Red Onion]
Dietary Information
Suitable for: Plant Based, Vegetarian
Contains: Soya, Sulphur Dioxide/Sulphites
May contain: Cereals with Gluten (Barley, Oats, Rye, Wheat)
NotMobile
Nutrition values per serving
Energy (kCal)
501
Minute Steak Frites (765 kcal)
Minute Steak Frites(765 kcal)
765
NotMobile
Allergens by ingredient / sub-recipe
Minute Steaks
304
Large Skin On Fries Portion SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Water Cress
Suitable for Plant Based
Suitable for Vegetarian
4
Shallots
Suitable for Plant Based
Suitable for Vegetarian
1
Lemon Dressing SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Choice - Lemon & Tarragon or Garlic Melt SS25
[Choice: Default]: Lemon & Tarragon Plant Based Butter SUB SS25
Suitable for Plant Based
Suitable for Vegetarian
-
[Choice]: PB Garlic Butter SUB SS25
Suitable for Plant Based
Suitable for Vegetarian
-
Watercress and shallot garnish. lemon and tarragon or garlic melt
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Minute Steaks, Choice - Lemon & Tarragon or Garlic Melt SS25 [Lemon & Tarragon Plant Based Butter SUB SS25 [Plant Based Butter, Lemons, Tarragon, Cooking Salt], PB Garlic Butter SUB SS25 [Plant Based Butter, Garlic, Flat Leaf Parsley, Cooking Salt]], Water Cress, Lemon Dressing SUB [Lemons, Extra Virgin Olive Oil], Shallots
This dish contains none of the listed allergens
NotMobile
Nutrition values per serving
Energy (kCal)
765
Chicken Breast (310 kcal)
Chicken Breast(310 kcal)
310
NotMobile
Allergens by ingredient / sub-recipe
Cooked Chicken Breast SUB
-
Ingredients
Cooked Chicken Breast SUB [Chicken Breast Fillets Red Tractor 5x200-230g PH, Olive Oil Extra Virgin Brakes 2ltr EA, Season Recipe to Taste [Cooking Salt Brakes (3kg), Peppercorns - Whole Black Brakes (1kg)]]
This dish contains none of the listed allergens
NotMobile
Nutrition values per serving
Energy (kCal)
310
Halloumi (329 kcal)
Halloumi(329 kcal)
Contains Milk
May contain Sesame Seeds
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
Suitable for Vegetarian
329
NotMobile
Allergens by ingredient / sub-recipe
Halloumi Fries
Contains Milk
May contain Sesame Seeds
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
Suitable for Vegetarian
329
Ingredients
Halloumi Fries (MILK)
Dietary Information
Suitable for: Vegetarian
Contains: Milk
May contain: Sesame Seeds, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
NotMobile
Nutrition values per serving
Energy (kCal)
329
Falafel (198 kcal)
Falafel(198 kcal)
Suitable for Plant Based
Suitable for Vegetarian
198
NotMobile
Allergens by ingredient / sub-recipe
Sweet Potato Falafel Bites
Suitable for Plant Based
Suitable for Vegetarian
198
Ingredients
Sweet Potato Falafel Bites
Dietary Information
Suitable for: Plant Based, Vegetarian
NotMobile
Nutrition values per serving
Energy (kCal)
198
Burgers & Hot Dogs
Extra Beef Patty (229 kcal)
Extra Beef Patty(229 kcal)
Contains Sulphur Dioxide/Sulphites
229
NotMobile
Allergens by ingredient / sub-recipe
Beef Burger
Contains Sulphur Dioxide/Sulphites
229
Ingredients
Beef Burger (SULPHUR DIOXIDE/SULPHITES)
Dietary Information
Contains: Sulphur Dioxide/Sulphites
NotMobile
Nutrition values per serving
Energy (kCal)
229
Crispy Bacon (242 kcal)
Crispy Bacon(242 kcal)
242
NotMobile
Allergens by ingredient / sub-recipe
NEW Cooked Bacon Sub
-
Ingredients
NEW Cooked Bacon Sub [Smoked Streaky Bacon]
This dish contains none of the listed allergens
NotMobile
Nutrition values per serving
Energy (kCal)
242
Fried Egg (58 kcal)
Fried Egg(58 kcal)
Contains Eggs
Suitable for Vegetarian
58
NotMobile
Allergens by ingredient / sub-recipe
Free Range Eggs
Contains Eggs
Suitable for Vegetarian
-
Ingredients
Free Range Eggs (EGGS)
Dietary Information
Suitable for: Vegetarian
Contains: Eggs
NotMobile
Nutrition values per serving
Energy (kCal)
58
Cheddar Cheese (83 kcal)
Cheddar Cheese(83 kcal)
Contains Milk
Suitable for Vegetarian
83
NotMobile
Allergens by ingredient / sub-recipe
Mild Cheddar
Contains Milk
Suitable for Vegetarian
83
Ingredients
Mild Cheddar (MILK)
Dietary Information
Suitable for: Vegetarian
Contains: Milk
NotMobile
Nutrition values per serving
Energy (kCal)
83
Jalapenos (3 kcal)
Jalapenos(3 kcal)
Suitable for Plant Based
Suitable for Vegetarian
3
NotMobile
Allergens by ingredient / sub-recipe
Jalapeno Peppers
Suitable for Plant Based
Suitable for Vegetarian
5
Ingredients
Jalapeno Peppers
Dietary Information
Suitable for: Plant Based, Vegetarian
NotMobile
Nutrition values per serving
Energy (kCal)
3
Double Beef Burger (1,174 kcal)
Double Beef Burger(1,174 kcal)
Contains Eggs
Contains Mustard
Contains Sulphur Dioxide/Sulphites
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
1,174
NotMobile
Allergens by ingredient / sub-recipe
Gluten Free Briche Bun
Contains Eggs
Suitable for Plant Based
Suitable for Vegetarian
228
H&W Burger Sauce SUB SS25
Contains Mustard
Contains Sulphur Dioxide/Sulphites
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
Suitable for Plant Based
Suitable for Vegetarian
-
Cos Lettuce
Suitable for Plant Based
Suitable for Vegetarian
3
Beef Tomatoes
Suitable for Plant Based
Suitable for Vegetarian
6
Beef Burger
Contains Sulphur Dioxide/Sulphites
457
Season Dish to Taste
Suitable for Plant Based
Suitable for Vegetarian
-
Large Skin On Fries Portion SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Gluten friendly bun, lettuce, tomato, our own burger sauce with fries
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Beef Burger (SULPHUR DIOXIDE/SULPHITES), Gluten Free Briche Bun (EGGS), H&W Burger Sauce SUB SS25 [Vegan Mayonnaise, Tomato Ketchup, Dijon Mustard (MUSTARD, SULPHUR DIOXIDE/SULPHITES), Pickled Sweet Cucumbers (MUSTARD, SULPHUR DIOXIDE/SULPHITES), Shallots], Beef Tomatoes, Cos Lettuce, Season Dish to Taste [Cooking Salt, Black Peppercorns]
May contain: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
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Nutrition values per serving
Energy (kCal)
1,512
Sarnies
BLT (957 kcal)
BLT(957 kcal)
Contains Eggs
957
NotMobile
Allergens by ingredient / sub-recipe
Plant Based Butter
Suitable for Plant Based
Suitable for Vegetarian
71
Vegan Mayonnaise
Suitable for Plant Based
Suitable for Vegetarian
164
Tomatoes
Suitable for Plant Based
Suitable for Vegetarian
9
Cos Lettuce
Suitable for Plant Based
Suitable for Vegetarian
3
NEW Cooked Bacon Sub
-
Gluten Free Briche Bun
Contains Eggs
Suitable for Plant Based
Suitable for Vegetarian
228
Large Skin On Fries Portion SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Gluten friendly roll, crisp streaky bacon, sliced tomato & shredded cos lettuce with fries
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Gluten Free Briche Bun (EGGS), NEW Cooked Bacon Sub [Smoked Streaky Bacon], Tomatoes, Vegan Mayonnaise, Cos Lettuce, Plant Based Butter
Dietary Information
Contains: Eggs
NotMobile
Nutrition values per serving
Energy (kCal)
957
Hummus, Falafel & Beetroot (773 kcal)
Hummus, Falafel & Beetroot(773 kcal)
Contains Eggs
May contain Milk
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
Suitable for Plant Based
Suitable for Vegetarian
773
NotMobile
Allergens by ingredient / sub-recipe
Gluten Free Briche Bun
Contains Eggs
Suitable for Plant Based
Suitable for Vegetarian
228
NEW Hummus SUB SS24
May contain Milk
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
Suitable for Plant Based
Suitable for Vegetarian
-
Raita SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Beetroot
Suitable for Plant Based
Suitable for Vegetarian
16
Carrots
Suitable for Plant Based
Suitable for Vegetarian
3
Spring Onions
Suitable for Plant Based
Suitable for Vegetarian
1
Micro Coriander
Suitable for Plant Based
Suitable for Vegetarian
0
Sweet Potato Falafel Bites
Suitable for Plant Based
Suitable for Vegetarian
119
Large Skin On Fries Portion SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Gluten friendly roll, hummus, sliced beetroot and sweet potato falafels with fries
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Gluten Free Briche Bun (EGGS), Sweet Potato Falafel Bites, Beetroot, NEW Hummus SUB SS24 [Chick Peas, Lemons, Water, Sunflower Butter SUB [Sunflower Seeds, Coconut Cooking Oil, Maple Syrup], Garlic, Extra Virgin Olive Oil, Cooking Salt, Gluten Free Baking Powder, Cumin], Raita SUB [Coconut Yogurt, Cucumber, Mint], Carrots, Spring Onions, Micro Coriander
Dietary Information
Suitable for: Plant Based, Vegetarian
Contains: Eggs
May contain: Milk, Cereals with Gluten (Barley, Oats, Rye, Wheat)
NotMobile
Nutrition values per serving
Energy (kCal)
773
Chicken & Bacon Roll (1,206 kcal)
Chicken & Bacon Roll(1,206 kcal)
Contains Eggs
1,206
NotMobile
Allergens by ingredient / sub-recipe
Gluten Free Briche Bun
Contains Eggs
Suitable for Plant Based
Suitable for Vegetarian
228
NEW Cooked Bacon Sub
-
Large Skin On Fries Portion SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Tomatoes
Suitable for Plant Based
Suitable for Vegetarian
9
Vegan Mayonnaise
Suitable for Plant Based
Suitable for Vegetarian
274
Plant Based Butter
Suitable for Plant Based
Suitable for Vegetarian
143
Cos Lettuce
Suitable for Plant Based
Suitable for Vegetarian
6
Cooked Chicken Breast SUB
-
Gluten friendly roll, crisp streaky bacon, succulent chicken breast. tomato, shredded cos and mayonnaise with fries
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Gluten Free Briche Bun (EGGS), Cooked Chicken Breast SUB [Chicken Breast Fillet, Extra Virgin Olive Oil, Season Recipe to Taste [Cooking Salt, Black Peppercorns]], Vegan Mayonnaise, Tomatoes, Cos Lettuce, NEW Cooked Bacon Sub [Smoked Streaky Bacon], Plant Based Butter
Dietary Information
Contains: Eggs
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Nutrition values per serving
Energy (kCal)
1,206
Pulled mushroom roll (1,050 kcal)
Pulled mushroom roll(1,050 kcal)
Contains Eggs
Contains Soya
Contains Sulphur Dioxide/Sulphites
May contain Cereals with Gluten (Wheat)
Suitable for Plant Based
Suitable for Vegetarian
1,050
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Allergens by ingredient / sub-recipe
Gluten Free Briche Bun
Contains Eggs
Suitable for Plant Based
Suitable for Vegetarian
228
Baby Leaf Salad
Suitable for Plant Based
Suitable for Vegetarian
1
Tomatoes
Suitable for Plant Based
Suitable for Vegetarian
5
Vegan Pulled Mushroom
Contains Soya
Contains Sulphur Dioxide/Sulphites
May contain Cereals with Gluten (Wheat)
Suitable for Plant Based
Suitable for Vegetarian
210
Caramelised Onion Chutney
Suitable for Plant Based
Suitable for Vegetarian
35
Vegan Mayonnaise
Suitable for Plant Based
Suitable for Vegetarian
164
Maple Miso Dressing SUB SS24
Contains Soya
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
-
Large Skin On Fries Portion SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Gluten friendly roll, crispy mushrooms, baby leaf salad, sliced tomato and mayonnaise with fries
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Gluten Free Briche Bun (EGGS), Vegan Pulled Mushroom (SOYA, SULPHUR DIOXIDE/SULPHITES), Tomatoes, Vegan Mayonnaise, Caramelised Onion Chutney, Maple Miso Dressing SUB SS24 [Maple Syrup, Miso Broth (SOYA), Sunflower Oil, Sherry Vinegar (SULPHUR DIOXIDE/SULPHITES), Smoked Paprika], Baby Leaf Salad
Dietary Information
Suitable for: Plant Based, Vegetarian
Contains: Eggs, Soya, Sulphur Dioxide/Sulphites
May contain: Cereals with Gluten (Wheat)
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Nutrition values per serving
Energy (kCal)
1,050
Sides
Triple Cooked Chips (358 kcal)
Triple Cooked Chips(358 kcal)
Suitable for Plant Based
Suitable for Vegetarian
358
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Allergens by ingredient / sub-recipe
Large Gastro Chip Portion SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Ingredients
Large Gastro Chip Portion SUB [Chunky Chips]
Dietary Information
Suitable for: Plant Based, Vegetarian
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Nutrition values per serving
Energy (kCal)
358
Halloumi Fries (575 kcal)
Halloumi Fries(575 kcal)
Contains Milk
May contain Sesame Seeds
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
Suitable for Vegetarian
575
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Allergens by ingredient / sub-recipe
Halloumi Fries
Contains Milk
May contain Sesame Seeds
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
Suitable for Vegetarian
494
BBQ Sauce
Suitable for Vegetarian
81
BBQ sauce
Ingredients
Halloumi Fries (MILK), BBQ Sauce
Dietary Information
Suitable for: Vegetarian
Contains: Milk
May contain: Sesame Seeds, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
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Nutrition values per serving
Energy (kCal)
575
Skin-On Fries (379 kcal)
Skin-On Fries(379 kcal)
Suitable for Plant Based
Suitable for Vegetarian
379
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Allergens by ingredient / sub-recipe
Large Skin On Fries Portion SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Cooking Salt
Suitable for Plant Based
Suitable for Vegetarian
0
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Cooking Salt
Dietary Information
Suitable for: Plant Based, Vegetarian
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Nutrition values per serving
Energy (kCal)
379
Chipotle & Cheese Loaded Hash Brown Bites (733 kcal)
Chipotle & Cheese Loaded Hash Brown Bites(733 kcal)
Contains Milk
Suitable for Vegetarian
733
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Allergens by ingredient / sub-recipe
Mini Hash Browns SUB SS25
Suitable for Plant Based
Suitable for Vegetarian
-
Chipotle Cheese Sauce
Contains Milk
Suitable for Vegetarian
191
Spring Onions
Suitable for Plant Based
Suitable for Vegetarian
3
Mature Cheddar
Contains Milk
Suitable for Vegetarian
104
Chives
Suitable for Plant Based
Suitable for Vegetarian
0
Chipotle cheese sauce, cheese, spring onion
Ingredients
Mini Hash Browns SUB SS25 [Potato Rosti Bites], Chipotle Cheese Sauce (MILK), Mature Cheddar (MILK), Spring Onions, Chives
Dietary Information
Suitable for: Vegetarian
Contains: Milk
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Nutrition values per serving
Energy (kCal)
733
Hot Honey, Chorizo & Pineapple Bites (601 kcal)
Hot Honey, Chorizo & Pineapple Bites(601 kcal)
May contain Sesame Seeds
May contain Soya
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
601
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Allergens by ingredient / sub-recipe
Chorizo
463
Pickled Chilli Pineapple
Suitable for Plant Based
Suitable for Vegetarian
55
Hot Honey SUB AW24
May contain Sesame Seeds
May contain Soya
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
Suitable for Vegetarian
-
Ingredients
Chorizo, Pickled Chilli Pineapple, Hot Honey SUB AW24 [Clear Honey, Sriracha Sauce, Garlic, Chillies, Smoked Paprika]
Dietary Information
May contain: Sesame Seeds, Soya, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
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Nutrition values per serving
Energy (kCal)
601
Add - Cheese to Chips (83 kcal)
Add - Cheese to Chips(83 kcal)
Contains Milk
Suitable for Vegetarian
83
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Allergens by ingredient / sub-recipe
Mild Cheddar
Contains Milk
Suitable for Vegetarian
83
Ingredients
Mild Cheddar (MILK)
Dietary Information
Suitable for: Vegetarian
Contains: Milk
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Nutrition values per serving
Energy (kCal)
83
Mixed Leaves in Honey & Mustard Dressing (71 kcal)
Mixed Leaves in Honey & Mustard Dressing(71 kcal)
Contains Mustard
Contains Sulphur Dioxide/Sulphites
Suitable for Vegetarian
71
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Allergens by ingredient / sub-recipe
Baby Leaf Salad
Suitable for Plant Based
Suitable for Vegetarian
7
ES Honey Mustard Dressing SUB
Contains Mustard
Contains Sulphur Dioxide/Sulphites
Suitable for Vegetarian
-
Ingredients
Baby Leaf Salad, ES Honey Mustard Dressing SUB [Sunflower Oil, Clear Honey, Dijon Mustard (MUSTARD, SULPHUR DIOXIDE/SULPHITES), White Wine Vinegar (SULPHUR DIOXIDE/SULPHITES)]
Dietary Information
Suitable for: Vegetarian
Contains: Mustard, Sulphur Dioxide/Sulphites
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Nutrition values per serving
Energy (kCal)
71
Superfood Salad (260 kcal)
Superfood Salad(260 kcal)
Contains Celery
Contains Soya
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
260
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Allergens by ingredient / sub-recipe
Quinoa, Kale, Rice and Edamame Bean Salad
Contains Celery
Contains Soya
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
201
Rosemary Roast Squash SUB
Suitable for Plant Based
Suitable for Vegetarian
-
quinoa, kale, brown rice, edamame beans, topped with roasted rosemary squash
Ingredients
Quinoa, Kale, Rice and Edamame Bean Salad (CELERY, SOYA, SULPHUR DIOXIDE/SULPHITES), Rosemary Roast Squash SUB [Butternut Squash, Extra Virgin Olive Oil, Rosemary]
Dietary Information
Suitable for: Plant Based, Vegetarian
Contains: Celery, Soya, Sulphur Dioxide/Sulphites
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Nutrition values per serving
Energy (kCal)
260
Puddings
Cinnamon Cheesecake (454 kcal)
Cinnamon Cheesecake(454 kcal)
May contain Eggs
May contain Milk
May contain Sesame Seeds
Contains Soya
May contain Sulphur Dioxide/Sulphites
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
Contains Gluten Free Oats
Suitable for Plant Based
Suitable for Vegetarian
454
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Allergens by ingredient / sub-recipe
Cinnamon Cheesecake
May contain Eggs
May contain Milk
May contain Sesame Seeds
Contains Soya
May contain Sulphur Dioxide/Sulphites
May contain Peanuts
May contain Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
May contain Cereals with Gluten (Barley, Oats, Rye, Wheat)
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], New Cooked Sunday Roast Aged Topside SUB [Topside of Beef], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt]
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], New Cooked Sunday Roast Aged Topside SUB [Topside of Beef], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES)
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], Cooked Sunday Rare Breed Pork SUB [Rolled Loin of Pork, Season Recipe to Taste [Cooking Salt, Black Peppercorns]], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt], Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]
Roast potatoes, stuffing, seasonal vegetables, Yorkshire pudding and roast gravy
Ingredients
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], Cooked Sunday Rare Breed Pork SUB [Rolled Loin of Pork, Season Recipe to Taste [Cooking Salt, Black Peppercorns]], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]
Chicken Half Spatchcock Ex Tip Avg. 500g Each EA, NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt], Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]
Roast potatoes, seasonal vegetables and roast gravy
Ingredients
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], New Cooked Sunday Roast Aged Topside SUB [Topside of Beef], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES)
Dietary Information
Contains: Celery, Soya, Sulphur Dioxide/Sulphites
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Nutrition values per serving
Energy (kCal)
1,004
Roast pork (1,354 kcal)
Roast pork(1,354 kcal)
Contains Celery
Contains Eggs
May contain Milk
May contain Mustard
Contains Soya
Contains Sulphur Dioxide/Sulphites
May contain Peanuts
1,354
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Allergens by ingredient / sub-recipe
Cooked Sunday Rare Breed Pork SUB
-
NEW - Sunday Roast Potatoes SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Red Cabbage
Contains Sulphur Dioxide/Sulphites
Suitable for Plant Based
Suitable for Vegetarian
71
NEW Vegan Leeks & Peas SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Maple Roast Orange Carrot SUB
Suitable for Plant Based
Suitable for Vegetarian
-
Maple Roast Parsnip SUB
Suitable for Plant Based
Suitable for Vegetarian
-
NEW - Gluten Free Sunday Roast Gravy SUB SS24
Contains Celery
Contains Soya
Contains Sulphur Dioxide/Sulphites
-
Gluten Free Pork & Herb Stuffing SUB AW24
May contain Celery
Contains Eggs
May contain Milk
May contain Mustard
May contain Soya
Contains Sulphur Dioxide/Sulphites
May contain Peanuts
-
Roast potatoes, stuffing, seasonal vegetables and roast gravy
Ingredients
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], Cooked Sunday Rare Breed Pork SUB [Rolled Loin of Pork, Season Recipe to Taste [Cooking Salt, Black Peppercorns]], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]
Roast potatoes, stuffing, seasonal vegetables and roast gravy
Ingredients
Chicken Half Spatchcock Ex Tip Avg. 500g Each EA, NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]
Mini Hash Browns SUB SS25 (Suitable for: Plant Based, Vegetarian)
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Nutrition values per serving
Energy (kCal)
974
Blackened Half Harissa Chicken(1,910 kcal)
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Harissa spiced half roast chicken, served with mixed leaf salad and triple cooked chips or new potatoes
Ingredients
Harissa Half Chicken SUB SS25 [Chicken Half Spatchcock Ex Tip Avg. 500g Each EA, Sunflower Oil, Harissa Run], Choice - New Pots Or Chips SS25 [Large Gastro Chip Portion SUB [Chunky Chips], New Potato Garnish SUB SS24 [Boiled New Potatoes SUB, Extra Virgin Olive Oil, Flat Leaf Parsley, Season Recipe to Taste]], Raita SUB [Coconut Yogurt, Cucumber, Mint], Baby Leaf Salad, Cherry Tomatoes, Lemon Dressing SUB [Lemons, Extra Virgin Olive Oil], Lemons, Harissa Oil SUB SS25 [Extra Virgin Olive Oil, Harissa Run], Shallots
This dish contains none of the listed allergens
Allergens by ingredient / sub-recipe
Harissa Half Chicken SUB SS25
Raita SUB (Suitable for: Plant Based, Vegetarian)
Lemon Dressing SUB (Suitable for: Plant Based, Vegetarian)
Watercress and shallot garnish. lemon and tarragon or garlic melt
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Minute Steaks, Choice - Lemon & Tarragon or Garlic Melt SS25 [Lemon & Tarragon Plant Based Butter SUB SS25 [Plant Based Butter, Lemons, Tarragon, Cooking Salt], PB Garlic Butter SUB SS25 [Plant Based Butter, Garlic, Flat Leaf Parsley, Cooking Salt]], Water Cress, Lemon Dressing SUB [Lemons, Extra Virgin Olive Oil], Shallots
This dish contains none of the listed allergens
Allergens by ingredient / sub-recipe
Minute Steaks
Large Skin On Fries Portion SUB (Suitable for: Plant Based, Vegetarian)
Water Cress (Suitable for: Plant Based, Vegetarian)
Shallots (Suitable for: Plant Based, Vegetarian)
Lemon Dressing SUB (Suitable for: Plant Based, Vegetarian)
Choice - Lemon & Tarragon or Garlic Melt SS25
[Choice: Default]: Lemon & Tarragon Plant Based Butter SUB SS25 (Suitable for: Plant Based, Vegetarian)
Cooked Chicken Breast SUB [Chicken Breast Fillets Red Tractor 5x200-230g PH, Olive Oil Extra Virgin Brakes 2ltr EA, Season Recipe to Taste [Cooking Salt Brakes (3kg), Peppercorns - Whole Black Brakes (1kg)]]
This dish contains none of the listed allergens
Allergens by ingredient / sub-recipe
Cooked Chicken Breast SUB
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Nutrition values per serving
Energy (kCal)
310
Halloumi(329 kcal)
Suitable for Vegetarian
Contains Milk
May contain Sesame Seeds, Peanuts, Tree Nuts
Mobile
Ingredients
Halloumi Fries (MILK)
Dietary Information
Suitable for: Vegetarian
Contains: Milk
May contain: Sesame Seeds, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)
Allergens by ingredient / sub-recipe
Halloumi Fries (Suitable for: Vegetarian / Contains: Milk / May contain: Sesame Seeds, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts))
H&W Burger Sauce SUB SS25 (Suitable for: Plant Based, Vegetarian / Contains: Mustard, Sulphur Dioxide/Sulphites / May contain: Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts))
Large Skin On Fries Portion SUB (Suitable for: Plant Based, Vegetarian)
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Nutrition values per serving
Energy (kCal)
1,512
Sarnies
BLT(957 kcal)
Contains Eggs
Mobile
Gluten friendly roll, crisp streaky bacon, sliced tomato & shredded cos lettuce with fries
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Gluten Free Briche Bun (EGGS), NEW Cooked Bacon Sub [Smoked Streaky Bacon], Tomatoes, Vegan Mayonnaise, Cos Lettuce, Plant Based Butter
Dietary Information
Contains: Eggs
Allergens by ingredient / sub-recipe
Plant Based Butter (Suitable for: Plant Based, Vegetarian)
Large Skin On Fries Portion SUB (Suitable for: Plant Based, Vegetarian)
Mobile
Nutrition values per serving
Energy (kCal)
773
Chicken & Bacon Roll(1,206 kcal)
Contains Eggs
Mobile
Gluten friendly roll, crisp streaky bacon, succulent chicken breast. tomato, shredded cos and mayonnaise with fries
Ingredients
Large Skin On Fries Portion SUB [Skin-On Fries], Gluten Free Briche Bun (EGGS), Cooked Chicken Breast SUB [Chicken Breast Fillet, Extra Virgin Olive Oil, Season Recipe to Taste [Cooking Salt, Black Peppercorns]], Vegan Mayonnaise, Tomatoes, Cos Lettuce, NEW Cooked Bacon Sub [Smoked Streaky Bacon], Plant Based Butter
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], New Cooked Sunday Roast Aged Topside SUB [Topside of Beef], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt]
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], New Cooked Sunday Roast Aged Topside SUB [Topside of Beef], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES)
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], Cooked Sunday Rare Breed Pork SUB [Rolled Loin of Pork, Season Recipe to Taste [Cooking Salt, Black Peppercorns]], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt], Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]
NEW Vegan Leeks & Peas SUB (Suitable for: Plant Based, Vegetarian)
Maple Roast Orange Carrot SUB (Suitable for: Plant Based, Vegetarian)
Maple Roast Parsnip SUB (Suitable for: Plant Based, Vegetarian)
NEW - Gluten Free Sunday Roast Gravy SUB SS24 (Contains: Celery, Soya, Sulphur Dioxide/Sulphites)
Gluten Free Pork & Herb Stuffing SUB AW24 (Contains: Eggs, Sulphur Dioxide/Sulphites / May contain: Celery, Milk, Mustard, Soya, Peanuts)
Mobile
Nutrition values per serving
Energy (kCal)
1,440
Roast Pork S/A(903 kcal)
Contains Celery, Eggs, Milk, Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten
May contain Mustard, Peanuts
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Roast potatoes, stuffing, seasonal vegetables, Yorkshire pudding and roast gravy
Ingredients
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], Cooked Sunday Rare Breed Pork SUB [Rolled Loin of Pork, Season Recipe to Taste [Cooking Salt, Black Peppercorns]], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]
Chicken Half Spatchcock Ex Tip Avg. 500g Each EA, NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Yorkshire Pudding [Free Range Eggs (EGGS), Semi-Skimmed Milk (MILK), Plain Flour (CEREALS WITH GLUTEN, WHEAT), Cooking Salt], Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]
NEW Vegan Leeks & Peas SUB (Suitable for: Plant Based, Vegetarian)
Maple Roast Orange Carrot SUB (Suitable for: Plant Based, Vegetarian)
Maple Roast Parsnip SUB (Suitable for: Plant Based, Vegetarian)
NEW - Gluten Free Sunday Roast Gravy SUB SS24 (Contains: Celery, Soya, Sulphur Dioxide/Sulphites)
Gluten Free Pork & Herb Stuffing SUB AW24 (Contains: Eggs, Sulphur Dioxide/Sulphites / May contain: Celery, Milk, Mustard, Soya, Peanuts)
Chicken Half Spatchcock Ex Tip Avg. 500g Each EA
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Nutrition values per serving
Energy (kCal)
2,301
Aged roast beef(1,004 kcal)
Contains Celery, Soya, Sulphur Dioxide/Sulphites
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Roast potatoes, seasonal vegetables and roast gravy
Ingredients
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], New Cooked Sunday Roast Aged Topside SUB [Topside of Beef], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES)
Dietary Information
Contains: Celery, Soya, Sulphur Dioxide/Sulphites
Allergens by ingredient / sub-recipe
NEW - Sunday Roast Potatoes SUB (Suitable for: Plant Based, Vegetarian)
Roast potatoes, stuffing, seasonal vegetables and roast gravy
Ingredients
NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], Cooked Sunday Rare Breed Pork SUB [Rolled Loin of Pork, Season Recipe to Taste [Cooking Salt, Black Peppercorns]], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]
Roast potatoes, stuffing, seasonal vegetables and roast gravy
Ingredients
Chicken Half Spatchcock Ex Tip Avg. 500g Each EA, NEW - Sunday Roast Potatoes SUB [Roasting Potatoes, Sunflower Oil], NEW - Gluten Free Sunday Roast Gravy SUB SS24 [Water, Red Cooking Wine (SULPHUR DIOXIDE/SULPHITES), Demi Glace Sauce (CELERY, SOYA), Gluten Free Plain Flour, Beef Bouillon (CELERY)], Maple Roast Orange Carrot SUB [Carrots, Maple Syrup, Extra Virgin Olive Oil], Maple Roast Parsnip SUB [Parsnips, Maple Syrup, Extra Virgin Olive Oil], NEW Vegan Leeks & Peas SUB [Garden Peas, Leeks, Whirl], Red Cabbage (SULPHUR DIOXIDE/SULPHITES), Gluten Free Pork & Herb Stuffing SUB AW24 [Free Range Eggs (EGGS), Gluten Free Sausagemeat (SULPHUR DIOXIDE/SULPHITES), Risotto, Shallots, Plant Based Butter, Extra Virgin Olive Oil, Flat Leaf Parsley, Sage, Thyme, Season Recipe to Taste [Cooking Salt, Black Peppercorns]]