Azotea Spring/Summer menu (Nutritics )

FOOD ALLERGIES & INTOLERANCES:

Before placing your order, please inform our staff if any person in your party has a food allergy or intolerance. Our staff will complete an allergen card and advise you of any allergens present in our ingredients; we cannot guarantee that any food or beverage item sold is free from traces of allergens. Allergy data detailed on this website has been derived from specifications obtained from our suppliers. Product specifications and recipes may change periodically. The data provided is based on the standard garnishes and accompaniments included on the menu.

Got it!

Contains/May contain

Suitable for

Nutrition values per serving

Nibbles

Guacamole Cart

505

7.3

67.0

5.1

21.5

3.1

0.7

Allergens by ingredient / sub-recipe

Tortilla Chips : Plain

Hyatt Leeds Azotea Guacamole

Ingredients

Avocado : Small : Hass (Avocado (100%)), Tortilla Chips : Plain (Maize Flour, Sunflower Oil, Salt.), Pauleys Tomatoes : Beef : Spain (Beef Tomatoes), Lime (Limes), Onions : Red (Onions Red), Chillies : Red (Red Chillies), Coriander : Bunched (Coriander)

This dish contains none of the listed allergens

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

505 7.3 67.0 5.1 21.5 3.1 0.7

Guacamole Cart x4 people

505

7.3

67.0

5.1

21.5

3.1

0.7

Allergens by ingredient / sub-recipe

Avocado : Ripe

Onions : Red

Coriander : Bunched

Lime

Pauleys Tomatoes : Beef : Spain

Tortilla Chips : Plain

Ingredients

Lime (Limes), Tortilla Chips : Plain (Maize Flour, Sunflower Oil, Salt.), Pauleys Tomatoes : Beef : Spain (Beef Tomatoes), Onions : Red (Onions Red), Coriander : Bunched (Coriander), Avocado : Ripe

This dish contains none of the listed allergens

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

505 7.3 67.0 5.1 21.5 3.1 0.7

Marinated Olives

208

1.5

1.3

0.2

21.4

2.5

3.8

Allergens by ingredient / sub-recipe

Marinated Olives

Ingredients

Green Olives : Unpitted : in Brine, Garlic Peeled (Garlic), Rapeseed Oil : Wharfe Valley, Rapeseed Oil, Chillies : Red (Red Chillies), Lemon, Orange : Large

This dish contains none of the listed allergens

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

208 1.5 1.3 0.2 21.4 2.5 3.8

Pan de bono

510

0.3

42.9

3.4

33.1

16.2

1.9

Allergens by ingredient / sub-recipe

Brazilian Cheese Bread : Pao de Queijo

Hyatt Leeds - Azotea chicken fat butter

Chives

Ingredients

Brazilian Cheese Bread : Pao de Queijo, Butter : Unsalted (Butter (**Milk**) (**Milk**)(Minimum Fat Content 82%)), Chives (Chive), Essential Cuisine Chicken Stock Mix, Paprika : Sweet, Smoked

Dietary Information

Contains: Eggs, Milk

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

510 0.3 42.9 3.4 33.1 16.2 1.9

Salsa tasting

517

8.0

29.2

14.5

40.8

2.9

3.7

Allergens by ingredient / sub-recipe

Hyatt Leeds- Mojo Rojo 2.0

Hyatt Leeds - Salsa verde

Copy of Hyatt Leeds- Azotea Chipotle salsa 2.0

Masafina Salsa : Nortena

Ingredients

Roasted Red Peppers (Roasted red peppers(66%), Water, Salt, Citric Acid), Los Garcia Tomatillos : Whole : In Brine, Masafina Salsa : Nortena, Garlic, Rapeseed Oil, Onions : Brown, Sherry Vinegar (Sherry Vinegar, Sulphite Ammonia Caramel, **Sulphur dioxide**), Los Garcia Chipotle : Adobo Marinade, Tomatoes : Vine, Tomato Paste, Coriander (Coriander), Paprika : Sweet, Smoked, Chillies : Red (Red Chillies), Cumin : Ground (Cumin seed powder), Lime Juice : Pasteruised, Table Salt, Lime Juice : Fresh (Fresh Lime Juice), Garlic Peeled (Garlic), Chillies : Jalapeno, Basil (Basil)

Dietary Information

Contains: Celery, Sulphur Dioxide/Sulphites

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

517 8.0 29.2 14.5 40.8 2.9 3.7

Spiced Padron pepper

1.9

8.9

7.2

1.1

0.3

6.1

Allergens by ingredient / sub-recipe

Hyatt Leeds- Azotea House seasoning

Peppers : Padron

Ingredients

Peppers : Padron, Table Salt, Jerk Seasoning, Onion Powder, Garlic Powder (Garlic), Paprika : Sweet, Smoked, Cumin : Ground (Cumin seed powder), Sumac, Paprika : Smoked : Hot, Masafina Chipotle Chilies : Morita : Stemless

This dish contains none of the listed allergens

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

57 1.9 8.9 7.2 1.1 0.3 6.1

Tortilla chips

1,589

4.1

57.7

0.6

152.6

10.3

0.5

Allergens by ingredient / sub-recipe

Tortilla Chips : Unfried : Pre Cut

Arrow Green : Rapeseed Oil

Ingredients

Arrow Green : Rapeseed Oil, Tortilla Chips : Unfried : Pre Cut (Corn, Water, Salt, Acidity Regulators - Calcium Hydroxide & Calcium Carbonate)

This dish contains none of the listed allergens

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

1,589 4.1 57.7 0.6 152.6 10.3 0.5

Ceviche

Classic seabass ceviche

232

1.9

11.1

4.4

18.9

1.4

0.3

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Classic Tigers milk

Seabass : 400-600g : Farmed : Scaled & Gutted

Potatoes : Sweet

Red Onions

Belazu Soft Corn : Salted : Fried

Coriander : Micro

Ingredients

Seabass : 400-600g : Farmed : Scaled & Gutted, Potatoes : Sweet, Lime Juice : Fresh (Fresh Lime Juice), Rapeseed Oil, Lemon Juice : Fresh, Red Onions, Belazu Soft Corn : Salted : Fried, Orange Juice : Tetra, Coriander : Micro (Micro Coriander), Fish Sauce

Dietary Information

Contains: Fish

May contain: Celery, Mustard

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

232 1.9 11.1 4.4 18.9 1.4 0.3

Azotea Cured salmon ceviche

408

1.3

86.4

84.1

5.2

0.4

40.2

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea House cured salmon

Hyatt Leeds - Azotea Cucumber & Jalapeno gazpacho

Masafina Pepita Macha

Dill

Hyatt Leeds - Azotea Dill pickled cucumber & jalapeno

Ingredients

Granulated Sugar (Cane Sugar), Entegra Salmon : 2-3kg : Filleted: Scaled: Boned : Whole : Farmed, Cucumber (Cucumber.), Table Salt, Maldon Sea Salt, White Wine Vinegar (White Wine Vinegar), Water Rates 26030 (), Lime (Limes), Masafina Pepita Macha, Shallots : Banana (Banana Shallots), Rapeseed Oil, Dill (Dill), Garlic, Chillies : Jalapeno, Mint (Mint), Cumin Seeds, Coriander Seeds : Whole (Coriander Seed), Orange : Large, Maldon Sea Salt

Dietary Information

Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat)

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

408 1.3 86.4 84.1 5.2 0.4 40.2

Tuna ceviche

107

17.1

7.3

6.3

0.9

0.3

0.4

Allergens by ingredient / sub-recipe

Tuna : Saku : Block : ENTEGRA

Avocado : Ripe

Coriander : Micro

Hyatt Leeds Azotea Mango Salsa

Champonzu Ponzu Sauce : Mixed Citrus

Ingredients

Tuna : Saku : Block : ENTEGRA, Mango (Mangoes), Champonzu Ponzu Sauce : Mixed Citrus, Coriander : Micro (Micro Coriander), Onions : Red (Onions Red), Coriander : Bunched (Coriander), Sysco Lime Juice (Lime Juice from Concentrate, Preservative (Potassium **Metabisulphite** ).), Avocado : Ripe, Chillies : Jalapeno

Dietary Information

Contains: Fish, Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat)

May contain: Celery, Mustard

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

107 17.1 7.3 6.3 0.9 0.3 0.4

Scallop ceviche

0.2

1.1

0.9

8.3

1.9

0.2

Allergens by ingredient / sub-recipe

Copy of Hyatt Leeds - Azotea Coconut tigers milk

King : Scallops : Meat : Dry

Avocado : Ripe

Rice Paper : Thin : (40 sheets approx)

Passionfruit

Ingredients

King : Scallops : Meat : Dry, Lime Juice : Fresh (Fresh Lime Juice), Boiron Coconut Puree, Arrow Green : Rapeseed Oil, Lemon Juice : Fresh, Fish Sauce, Passionfruit, Mirin (Glucose syrup, Water, Fermented rice alcohol (2%) (Water, Rice, Alcohol, Salt, Acidity regulator: Citric acid, Enzyme: Rice malt), Sugar, Spirit vinegar, Acidity regulator: Citric acid, Cane molasses.), Avocado : Ripe, Rice Paper : Thin : (40 sheets approx)

Dietary Information

Contains: Crustaceans, Fish

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

79 0.2 1.1 0.9 8.3 1.9 0.2

Antichucho

Antichuco de pollo

280

26.9

12.1

11.5

13.8

2.9

0.6

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Chicken skewer

Hyatt Leeds - Azotea Garlic & lime mayo

Hyatt Leeds - Azotea Anticucho seasoning

Hyatt Leeds - Azotea Jerk glaze

Hyatt-Leeds-AZOTEA pineapple salsa

Ingredients

Thighs : Boneless & Skinless : Halal (Chicken), Spring Onions (SPRING ONION), True Foods Gold : Chicken : Stock, Pineapple, Fontinella Pineapple Pieces : In Syrup, Heinz Vegan Mayonnaise 5Ltr (Rapeseed oil 60%, water, MUSTARD seeds, spirit vinegar, sugar, starch, salt, plant fibre (corn, flaxseed), lemon juice from concentrate, faba bean protein, spice.), Muscovado : Sugar : Dark Brown, Garlic Peeled (Garlic), Lime (Limes), Lime Juice : Fresh (Fresh Lime Juice), Mushrooms : Shitake, Coriander (Coriander), Red Onions, Onions : White (100% White Onion), Rapeseed Oil, Chillies : Red (Red Chillies), Soy Sauce : Gluten Free, Mushrooms : Oyster (White Oyster Mushrooms), Peppers : Scotch Bonnet, Lemon Juice : Fresh, Orange Juice : Tetra, Table Salt, Masafina Chipotle Chilies : Morita : Stemless, Garlic Powder (Garlic), Onion Powder, Masafina Habanero : Whole, Paprika : Sweet, Smoked, Allspice : ground, Thyme (Thyme), Lemon

Dietary Information

Contains: Celery, Mustard, Soya, Cereals with Gluten (Barley, Oats, Rye, Wheat)

May contain: Crustaceans, Eggs, Fish, Milk, Sulphur Dioxide/Sulphites

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

280 26.9 12.1 11.5 13.8 2.9 0.6

Antichuco de carne

462

30.0

13.2

5.7

32.2

8.0

1.7

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Beef skewer

Hyatt Leeds- Mojo Rojo 2.0

Hyatt Leeds - Azotea Anticucho seasoning

Chives

Hyatt Leeds - Azotea Potato crisp

Ingredients

Striploin : Larder Trim : MBG: 1159 (Beef), Roasted Red Peppers (Roasted red peppers(66%), Water, Salt, Citric Acid), Mushrooms : Oyster (White Oyster Mushrooms), Garlic, Rapeseed Oil, Onions : Brown, Potatoes : Chipping, Sherry Vinegar (Sherry Vinegar, Sulphite Ammonia Caramel, **Sulphur dioxide**), Tomato Paste, Chives (Chive), Paprika : Sweet, Smoked, Mushrooms : Shitake, Chillies : Red (Red Chillies), Cumin : Ground (Cumin seed powder), Table Salt, Masafina Chipotle Chilies : Morita : Stemless, Garlic Powder (Garlic), Onion Powder

Dietary Information

Contains: Sulphur Dioxide/Sulphites

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

462 30.0 13.2 5.7 32.2 8.0 1.7

Antichuco de Pulpo

405

4.0

5.8

4.0

40.6

5.6

2.6

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Octopus skewer

Hyatt Leeds - Azotea Pasilla Glaze

Hyatt Leeds - Azotea Jalapeno mayo

Hyatt Leeds - Azotea Crispy parsley

Hyatt Leeds - Azotea Anticucho seasoning

Ingredients

Octopus : 3-4kg : Spain, Heinz Vegan Mayonnaise 5Ltr (Rapeseed oil 60%, water, MUSTARD seeds, spirit vinegar, sugar, starch, salt, plant fibre (corn, flaxseed), lemon juice from concentrate, faba bean protein, spice.), Bacon Streaky : Rindless Smoked (Pork (85%), Water, Salt, Preservatives E250 (Sodium Nitrite) E252 (Potassium Nitrate), Antioxidant E301 (Sodium Ascorbate).), Chillies : Jalapeno, Preserved Guindilla Chilli, Lime Juice : Fresh (Fresh Lime Juice), Coriander (Coriander), Water Rates 26030 (), Parsley : Flat Leaf (Flat Leaf Parsley), Red Wine Vinegar (Red Wine Vinegar.), Agave Syrup, Garlic Peeled (Garlic), Masafina Chilli : Pastilla : Whole, Table Salt, Mushrooms : Shitake, Mushrooms : Oyster (White Oyster Mushrooms), Arrow Green : Rapeseed Oil, Masafina Chipotle Chilies : Morita : Stemless, Garlic Powder (Garlic), Onion Powder, Paprika : Sweet, Smoked, Cloves : Whole (Cloves (Spice)), Star Anise (Whole Star anise)

Dietary Information

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

405 4.0 5.8 4.0 40.6 5.6 2.6

Taco

Mushroom & Truffle quesadilla

1.3

5.6

4.2

0.8

0.1

0.9

Allergens by ingredient / sub-recipe

Masafina Wheatflour Tortilla : Quesadilla : 20cm

Hyatt Leeds - Salsa verde

Truffle quesadilla filling

Quesillo

Chives

Ingredients

Mushrooms : Shitake, Mushrooms : Oyster (White Oyster Mushrooms), Quesillo, Los Garcia Tomatillos : Whole : In Brine, Mushrooms : Chestnut, Pickled : Walnuts, Truffle Sauce : Paste, Chives (Chive), Onions : Brown, Essential Cuisine Mushroom, Masafina Wheatflour Tortilla : Quesadilla : 20cm, Coriander (Coriander), Lime Juice : Pasteruised, Truffle Hunter Black : Truffle Oil, Chillies : Jalapeno, Table Salt, Garlic Peeled (Garlic), Basil (Basil)

Dietary Information

Contains: Celery, Milk, Tree Nuts (Walnuts), Cereals with Gluten (Barley, Wheat)

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

35 1.3 5.6 4.2 0.8 0.1 0.9

Birria beef taco

314

22.1

6.0

4.0

22.4

6.2

0.7

Allergens by ingredient / sub-recipe

Hyatt Leeds-Azotea Birria beef

Onions : White

Feta

Coriander : Micro

Lime : 54's

Hyatt Leeds - Salsa verde

Hyatt Leeds - Azotea Pickled cabbage

Ingredients

Chuck Steak : Whole : Pieces, Beef Stock, Cabbage : Red (Red Cabbage), Los Garcia Tomatillos : Whole : In Brine, Lime : 54's, Rapeseed Oil, Onions : White (100% White Onion), Feta, Onions : Brown, Red Wine (De-Alcoholised Red Wine from Concentrate (58%), Red Wine (40%), Salt (2%), Preservative(Potassium Metabisulphite).), Coriander : Micro (Micro Coriander), Red Wine Vinegar (Red Wine Vinegar.), Masafina Chilli : Guajillo : Stemless : Whole, Masafina Ancho Chillies : Stemless, Coriander (Coriander), Lime Juice : Pasteruised, Masafina Chilli : Pastilla : Whole, Garlic Peeled (Garlic), Chillies : Jalapeno, Granulated Sugar (Cane Sugar), Table Salt, Coriander Seeds : Whole (Coriander Seed), Cumin : Ground (Cumin seed powder), Cinnamon : Sticks (single Ingredient), Black Peppercorns : Whole (Whole Black pepper), Masafina Arbol Chilli : Stemless, Basil (Basil), Bay Leaf : . (Bay Leaves), Cloves : Whole (Cloves (Spice))

Dietary Information

Contains: Celery, Milk, Sulphur Dioxide/Sulphites

May contain: Crustaceans, Eggs, Fish, Mustard, Soya, Cereals with Gluten (Barley, Oats, Rye, Wheat)

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

314 22.1 6.0 4.0 22.4 6.2 0.7

Fish Taco

673

5.4

52.2

12.7

48.7

3.7

3.8

Allergens by ingredient / sub-recipe

Cod : Loin : IQF : 5-6 oz

Masafina Yellow Corn Tortilla : Heirloom : 10cm

Arrow Green : Rapeseed Oil

Lime

Hyatt Leeds - Azotea Gluten free Fish batter

Azotea Pickled Jalapeno

Coriander

Cabbage : White

Hyatt Leeds - Azotea Jalapeno mayo

Ingredients

Masafina Yellow Corn Tortilla : Heirloom : 10cm, Water Rates 26030 (), Heinz Vegan Mayonnaise 5Ltr (Rapeseed oil 60%, water, MUSTARD seeds, spirit vinegar, sugar, starch, salt, plant fibre (corn, flaxseed), lemon juice from concentrate, faba bean protein, spice.), Rice Flour (Rice), Chillies : Jalapeno, Lime (Limes), Arrow Green : Rapeseed Oil, Cornflour (Maize Starch.), Coriander (Coriander), Caster Sugar (Cane Sugar), Lime Juice : Fresh (Fresh Lime Juice), White Wine Vinegar (White Wine Vinegar, Water. 6% Acidity.), OwnGram Flour (Yellow Split Peas, Chick Peas), Table Salt, Garlic Peeled (Garlic), Cod : Loin : IQF : 5-6 oz, Jerk Seasoning, Bicarbonate of Soda : . (single ingredient), Black Peppercorns : Whole (Whole Black pepper), Coriander Seeds : Whole (Whole Coriander Seeds.), Onion Powder, Garlic Powder (Garlic), Paprika : Sweet, Smoked, Cabbage : White (CABBAGE WHITE), Cumin : Ground (Cumin seed powder), Sumac, Paprika : Smoked : Hot, Masafina Chipotle Chilies : Morita : Stemless, Bay Leaf : . (Bay Leaves), Star Anise (Whole Star anise)

Dietary Information

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

673 5.4 52.2 12.7 48.7 3.7 3.8

Pork carnita

1,033

22.4

8.9

7.0

102.9

19.5

0.3

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Pork carnita

Hyatt-Leeds-AZOTEA pineapple salsa

Lime : 54's

Coriander : Micro

Onions : White

Coriander

Ingredients

Pork Collar : Boneless & Rindless, Rapeseed Oil, Lard, Lime : 54's, Pineapple, Onions : White (100% White Onion), Fontinella Pineapple Pieces : In Syrup, Arrow Green : Rapeseed Oil, Cider Vinegar (Apple CIder Vinegar, Antioxidant (SULPHUR DIOXIDE)), Coriander : Micro (Micro Coriander), Coriander (Coriander), Garlic Peeled (Garlic), Muscovado : Sugar : Dark Brown, Masafina Chilli : Pastilla : Whole, Lime Juice : Fresh (Fresh Lime Juice), Masafina Chilli : Guajillo : Stemless : Whole, Red Onions, Masafina Arbol Chilli : Stemless, Chillies : Red (Red Chillies), Bay Leaf : . (Bay Leaves), Coriander Seeds : Whole (Coriander Seed), Table Salt, Cumin Seeds, Masafina Habanero : Whole, Cloves : Whole (Cloves (Spice))

Dietary Information

Contains: Celery, Sulphur Dioxide/Sulphites

May contain: Mustard

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

1,033 22.4 8.9 7.0 102.9 19.5 0.3

Crab Meat Tostada

262

15.2

6.1

4.7

19.5

1.4

1.7

Allergens by ingredient / sub-recipe

Hyatt Leeds Azotea Crab batch

Hyatt Leeds Azotea Mango Salsa

Tortilla Soft Blue 10cm

Arrow Green : Rapeseed Oil

Coriander : Micro

Hyatt Leeds Azotea Lime and Avocado cream

Masafina Arbol Chilli : Stemless

Ingredients

Crabmeat : White : Pasteurised, Mango (Mangoes), Arrow Green : Rapeseed Oil, Avocado : RTE, Lime (Limes), Heinz Vegan Mayonnaise 5Ltr (Rapeseed oil 60%, water, MUSTARD seeds, spirit vinegar, sugar, starch, salt, plant fibre (corn, flaxseed), lemon juice from concentrate, faba bean protein, spice.), Coriander (Coriander), Tortilla Soft Blue 10cm, Coriander : Micro (Micro Coriander), Los Garcia Chipotle : Adobo Marinade, Salt : Cooking (Salt, Anti-caking Agent: E535.), Onions : Red (Onions Red), Lime Juice : Pasteruised, Masafina Arbol Chilli : Stemless, Garlic Peeled (Garlic), Lime Juice : Fresh (Fresh Lime Juice), Coriander : Bunched (Coriander), Sysco Lime Juice (Lime Juice from Concentrate, Preservative (Potassium **Metabisulphite** ).), Chillies : Jalapeno, Table Salt

Dietary Information

Contains: Celery, Crustaceans, Mustard, Sulphur Dioxide/Sulphites

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

262 15.2 6.1 4.7 19.5 1.4 1.7

Small plates

Pumpkin seed mole

285

1.2

2.9

1.9

30.5

2.0

0.5

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Pumpkin seed mole

Masafina Yellow Corn Tortilla : Heirloom : 10cm

Masafina Purple Corn Tortillas : Heirloom : 10cm

Hyatt Leeds - Azotea coriander oil

Ingredients

Los Garcia Tomatillos : Whole : In Brine, Pepita Seeds, Masafina Yellow Corn Tortilla : Heirloom : 10cm, Masafina Purple Corn Tortillas : Heirloom : 10cm, Arrow Green : Rapeseed Oil, Parsley : Curly (Curly Parsley), Onions : White (100% White Onion), Rapeseed Oil, Coriander (Coriander), Essential Cuisine Vegetable : Info: Light, Masafina Oregano : Mexican, Garlic Peeled (Garlic), Chillies : Jalapeno, Cumin : Ground (Cumin seed powder)

Dietary Information

Contains: Celery

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

285 1.2 2.9 1.9 30.5 2.0 0.5

Spanish omelette

385

10.6

31.7

14.6

14.3

5.9

0.5

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Spanish omelette mix

Hyatt Leeds - Azotea Confit leek

Creme Fraiche

Chives

Hyatt Leeds - Azotea Potato crisp

Hyatt Leeds - Azotea browned butter

Ingredients

Potatoes : Chipping, Leeks (No), Creme Fraiche, Butter : Unsalted (Butter (**Milk**) (**Milk**)(Minimum Fat Content 82%)), St Ewes Eggs : Rich Yolk : Free Range, Rapeseed Oil, Chives (Chive), Lime (Limes), Table Salt

Dietary Information

Contains: Eggs, Milk

May contain: Sulphur Dioxide/Sulphites

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

385 10.6 31.7 14.6 14.3 5.9 0.5

Cascabel prawns

409

30.2

5.7

2.7

34.9

20.2

1.0

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Cascabel butter

Lime : 54's

Prawns - Tiger : 8/12 : Head On & Shell On : Raw : 600g net

Coriander

Ingredients

Prawns - Tiger : 8/12 : Head On & Shell On : Raw : 600g net, Lime : 54's, Butter : Unsalted (Butter (**Milk**) (**Milk**)(Minimum Fat Content 82%)), Lime (Limes), Chillies : Cascabel : Whole, Mulato : Whole : Chillies, Coriander (Coriander), Garlic Peeled (Garlic), Maldon Sea Salt, Rapeseed Oil, Lemon

Dietary Information

Contains: Celery, Crustaceans, Milk

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

409 30.2 5.7 2.7 34.9 20.2 1.0

Ham and cheese empanada

1,489

25.0

122.2

14.3

94.5

20.5

4.6

Allergens by ingredient / sub-recipe

Hyatt Leeds Azotea Empanada Dough

Hyatt Leeds - Azotea Ham and cheese empanada filling

Hyatt Leeds - Azotea Jalapeno mayo

Ingredients

Plain Flour (Fortified **Wheat** Flour (**Wheat** flour, Calcium Carbonate, Iron, Niacin and Thiamin).), Heinz Vegan Mayonnaise 5Ltr (Rapeseed oil 60%, water, MUSTARD seeds, spirit vinegar, sugar, starch, salt, plant fibre (corn, flaxseed), lemon juice from concentrate, faba bean protein, spice.), Water 40530 (), Chillies : Jalapeno, Butter : Salted (Butter (**Milk**) (Minimum 80% Fat), Salt (1.5%)), Spring Onions (SPRING ONION), Leeks (No), Lime Juice : Fresh (Fresh Lime Juice), Coriander (Coriander), Manchego, Grated Mozzarella, Serrano Ham, Brakes Mayonnaise : Vegan (Rapeseed Oil, Water, Modified Maize Starch, Sugar, Acidity Regulator(Acetic Acid), Salt, Stabiliser(Xanthan Gum), Preservative(Potassium Sorbate).), Garlic Peeled (Garlic), Paprika : Sweet, Smoked, Table Salt, Caster Sugar : Golden, Cider Vinegar, Maldon Sea Salt

Dietary Information

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

1,489 25.0 122.2 14.3 94.5 20.5 4.6

Choriqueso

737

19.7

18.0

7.5

66.2

37.8

1.9

Allergens by ingredient / sub-recipe

Hyatt Leeds- Azotea Stewed Chorizo

Hyatt Leeds - Manchego fondue

Mozzarella : Grated

Tortilla Soft Blue 10cm

Crispy Fried Onions : Fried Onions : Crispy

Chives

Ingredients

Milk Full Fat : Blue, Cream : Cream : Double (100% Cream (**Milk**)), Chorizo : Links : Sausages (Pork meat (92%), Paprika, Salt, Sugar, Spices, (Garlic, Cayenne), Glucose syrup, Vegetable protein, Stabiliser E450 E452, Antioxidant E301, Preservative E250. Natural pork casing.), Mozzarella : Grated (Pasteurized Cow?s **Milk**, Potato Starch, Salt, Lactic Acid Culture Trace, Microbial Rennet Trace), Manchego, Butter : Unsalted (Butter (**Milk**) (**Milk**)(Minimum Fat Content 82%)), Plain Flour (**Wheat** Flour (**Wheat** flour, Calcium Carbonate (E170), Iron, Nicotinamide (Vit B3), Thiamine Hydrochloride (Vit B1))), Onions : Brown, Cooking : White Wine (De-alcoholised White Wine from Concentrate (58%),White Wine (40%), Salt (2%), Preservative (Potassium Metabisulphite).), Tortilla Soft Blue 10cm, Crispy Fried Onions : Fried Onions : Crispy, Rapeseed Oil, Chives (Chive), Garlic Peeled (Garlic), Table Salt

Dietary Information

Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat)

May contain: Soya

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

737 19.7 18.0 7.5 66.2 37.8 1.9

Grill

Grilled Tomahawk steak

172

15.1

2.3

1.7

11.6

1.3

1.1

Allergens by ingredient / sub-recipe

Beef : Tomahawk Steak

Hyatt Leeds - Azotea Truffle birria jus

Hyatt Leeds - Azotea Porcini chipotle rub

Ingredients

Beef : Tomahawk Steak, Truefood Stock Beef Reduced : Stock : Beef, Rapeseed Oil, Truffle Hunter Black : Truffle Oil, Onions : Brown, Masafina Chipotle Chilies : Morita : Stemless, Cepe Powder, Muscovado : Sugar : Dark Brown, Masafina Chilli : Guajillo : Stemless : Whole, Masafina Ancho Chillies : Stemless, Cumin : Ground (Cumin seed powder), Table Salt, Masafina Chilli : Pastilla : Whole, Garlic Peeled (Garlic), Masafina Arbol Chilli : Stemless, Coriander Seeds : Whole (Coriander Seed), Cinnamon : Sticks (single Ingredient), Black Peppercorns : Whole (Whole Black pepper), Cloves : Whole (Cloves (Spice)), Bay Leaf : . (Bay Leaves)

Dietary Information

May contain: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley, Oats, Rye, Wheat)

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

172 15.1 2.3 1.7 11.6 1.3 1.1

Peruvian grilled short ribs

260

2.2

17.6

14.1

20.4

1.4

2.4

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Marinated Short ribs

Pomegranate

Spring Onions

Rapeseed Oil

Ingredients

Beef Ribs : Cross Cut : 8-12mm : 20kg, Pears : Nashi, Onions : Brown, Spring Onions (SPRING ONION), Rapeseed Oil, Dark Soy Sauce, Orange Juice : Tetra, Lime Juice : Pasteruised, Muscovado : Sugar : Dark Brown, Garlic Peeled (Garlic), Coriander : ground, Paprika : Sweet, Smoked, Cayenne Pepper (Cayenne pepper), Cinnamon : Ground, Pomegranate (Pomegranate)

Dietary Information

Contains: Soya, Cereals with Gluten (Wheat)

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

260 2.2 17.6 14.1 20.4 1.4 2.4

Picanha steak

276

3.9

8.9

4.3

24.9

2.5

0.8

Allergens by ingredient / sub-recipe

Wagyu : Rump Cap : UK

Hyatt Leeds Azotea Chimichurri

Ingredients

Wagyu : Rump Cap : UK, Spring Onion (Spring Onions), Parsley : Flat Leaf (Flat Leaf Parsley), KTC Pomace : Olive Oil : Blend (Pomace Olive Oil (52%), Rapeseed Oil (48%)(Rapeseed Oil, Anti-foaming Agent(Dimethylpolysiloxane)).), Garlic, Sherry Vinegar (Sherry Vinegar, Sulphite Ammonia Caramel, **Sulphur dioxide**), Coriander : Bunched (Coriander), Lime Juice : Fresh (Fresh Lime Juice), Granulated Sugar (Cane Sugar), : PAPRIKA SMOKED SWEET 70G (Pepper), Salt : Cooking (Salt, Anti-caking Agent: E535.), Sysco Classic Ground Cumin, Crushed Chillies (Crushed Chillies.)

Dietary Information

Contains: Sulphur Dioxide/Sulphites

May contain: Cereals with Gluten (Wheat)

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

276 3.9 8.9 4.3 24.9 2.5 0.8

Bavette steak

509

7.6

28.0

13.7

40.7

2.9

3.3

Allergens by ingredient / sub-recipe

Wagyu : UK : Bavette

Hyatt Leeds- Mojo Rojo 2.0

Ingredients

Roasted Red Peppers (Roasted red peppers(66%), Water, Salt, Citric Acid), Wagyu : UK : Bavette, Garlic, Rapeseed Oil, Onions : Brown, Sherry Vinegar (Sherry Vinegar, Sulphite Ammonia Caramel, **Sulphur dioxide**), Tomato Paste, Paprika : Sweet, Smoked, Chillies : Red (Red Chillies), Cumin : Ground (Cumin seed powder), Table Salt

Dietary Information

Contains: Sulphur Dioxide/Sulphites

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

509 7.6 28.0 13.7 40.7 2.9 3.3

Achiote Pork chop

0.5

4.4

4.0

4.4

0.3

0.1

Allergens by ingredient / sub-recipe

Rack : French Trim : Rind Off

Hyatt Leeds - Azotea Fennel slaw

Hyatt Leeds - Azotea Agave & orange vinaigrette

Hyatt Leeds - Azotea Achiote paste

Ingredients

Rack : French Trim : Rind Off, Fennel (Fennel), Orange Juice : Tetra, Annatto Seeds, Rapeseed Oil, Onions : White (100% White Onion), Lemon Juice : Fresh, Shallots : Banana (Banana Shallots), Agave Syrup, Garlic Peeled (Garlic), Lime Juice : Fresh (Fresh Lime Juice), Coriander (Coriander), Masafina Oregano : Mexican, Dijon Mustard, Radish : Cone, Cabbage : White (CABBAGE WHITE), Table Salt

Dietary Information

Contains: Celery, Mustard, Sulphur Dioxide/Sulphites

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

59 0.5 4.4 4.0 4.4 0.3 0.1

Large Plates

Mushroom suadero

310

10.3

23.2

20.0

17.9

4.1

1.6

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Mushroom Suadero

Feta

Spring Onions

Tortilla : Wheat : Taquito Size

Azotea refried beans

Hyatt Leeds - Azotea Pickled cabbage

Ingredients

Spring Onions (SPRING ONION), Cabbage : Red (Red Cabbage), Masafina Black Beans : San Luis, Mushrooms : Chestnut, Mushrooms : Oyster (White Oyster Mushrooms), Mushrooms : Shitake, Pineapple Juice (Pineapple Juice from Concentrate (100%)), Onions : Brown, Feta, Red Wine (De-Alcoholised Red Wine from Concentrate (58%), Red Wine (40%), Salt (2%), Preservative(Potassium Metabisulphite).), Red Wine Vinegar (Red Wine Vinegar.), Rapeseed Oil, Shallots : Banana (Banana Shallots), Tortilla : Wheat : Taquito Size, Garlic Peeled (Garlic), Arrow Green : Rapeseed Oil, Granulated Sugar (Cane Sugar), Cider Vinegar (Apple CIder Vinegar, Antioxidant (SULPHUR DIOXIDE)), Onions : White (100% White Onion), Table Salt, Epazote : Dried, Coriander Seeds : Whole (Coriander Seed), Masafina Chilli : Pastilla : Whole, Black Peppercorns : Whole (Whole Black pepper), Masafina Chilli : Guajillo : Stemless : Whole, Bay Leaf : . (Bay Leaves), Cinnamon : Sticks (single Ingredient), Masafina Arbol Chilli : Stemless, Cumin Seeds, Cloves : Whole (Cloves (Spice))

Dietary Information

Contains: Milk, Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat)

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

310 10.3 23.2 20.0 17.9 4.1 1.6

Grilled Cod loin

170

4.1

3.9

2.5

15.7

2.2

0.4

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Hogao sauce

Early Harvest : Aberquina : Oil

Cod : Loin : Descaled : 160g

Ingredients

Cod : Loin : Descaled : 160g, Tomatoes : Vine, Spring Onions (SPRING ONION), Peppers : Yellow, Early Harvest : Aberquina : Oil, Rapeseed Oil, Tomato Paste, Black Olives : Pitted, Garlic Peeled (Garlic), Cumin : Ground (Cumin seed powder), Table Salt

Dietary Information

Contains: Fish

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

170 4.1 3.9 2.5 15.7 2.2 0.4

Peruvian roast chicken

2,066

129.7

30.5

15.0

162.3

16.3

12.1

Allergens by ingredient / sub-recipe

Azotea brined chicken

Hyatt Leeds- Azotea Peruvian marinade

Hyatt Leeds - Azotea Jalapeno mayo

Lime

Hyatt Leeds - Azotea Lime pickled onion

Ingredients

Chicken : Whole : Corn Fed : 1.25-1.35kg, Heinz Vegan Mayonnaise 5Ltr (Rapeseed oil 60%, water, MUSTARD seeds, spirit vinegar, sugar, starch, salt, plant fibre (corn, flaxseed), lemon juice from concentrate, faba bean protein, spice.), Chillies : Jalapeno, Water Rates 26030 (), Red Onions, Lime Juice : Fresh (Fresh Lime Juice), Lime (Limes), Garlic, Coriander (Coriander), Table Salt, Rapeseed Oil, Garlic Peeled (Garlic), Orange Juice : Tetra, Cumin : Ground (Cumin seed powder), Cider Vinegar, Cayenne Pepper (Cayenne pepper), Paprika : Sweet, Smoked, Masafina Oregano : Mexican, Bicarbonate of Soda : . (single ingredient), Maldon Sea Salt (SEA SALT)

Dietary Information

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

2,066 129.7 30.5 15.0 162.3 16.3 12.1

Sides

Tomato and avocado salad

339

4.6

14.8

6.6

29.4

3.8

3.1

Allergens by ingredient / sub-recipe

Tomatoes : Heritage

Hyatt Leeds - Azotea Marinated Tomatoes

Avocado : Ripe

Crispy Fried Onions : Fried Onions : Crispy

Chives

Hyatt Leeds - Aji amarillo dressing

Early Harvest : Aberquina : Oil

Maldon Sea Salt

Ingredients

Tomatoes : Heritage (Tomato), Garlic, Multi Colour (single ingredient), Tomatoes : Cherry Red (Tomato - Cherry), Rapeseed Oil, Peppers : Yellow, Sherry Vinegar : Reserve, Early Harvest : Aberquina : Oil, Crispy Fried Onions : Fried Onions : Crispy, Chives (Chive), Maldon Sea Salt, Onions : White (100% White Onion), Granulated Sugar (Cane Sugar), Peppers : Scotch Bonnet, Avocado : Ripe, Table Salt, Lemon

Dietary Information

Contains: Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat)

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

339 4.6 14.8 6.6 29.4 3.8 3.1

Chargrilled Hispi Cabbage

449

16.9

21.2

17.7

33.2

4.2

3.3

Allergens by ingredient / sub-recipe

Masafina Pepita Macha

Arrow Green : Rapeseed Oil

Chives

Hyatt Leeds - Azotea Garlic & lime mayo

Hyatt Leeds - Azotea Braised Hispi cabbage

Pumpkin Seeds

Ingredients

Water Rates 26030 (), Pumpkin Seeds (Pumpkin seed kernel), Heinz Vegan Mayonnaise 5Ltr (Rapeseed oil 60%, water, MUSTARD seeds, spirit vinegar, sugar, starch, salt, plant fibre (corn, flaxseed), lemon juice from concentrate, faba bean protein, spice.), Arrow Green : Rapeseed Oil, Masafina Pepita Macha, Garlic Peeled (Garlic), Essential Cuisine Vegetable : Info: Light, Lime (Limes), Chives (Chive), Rapeseed Oil, Garlic Powder (Garlic), Paprika : Sweet, Smoked, Cumin : Ground (Cumin seed powder), Cabbage : Hispi, Table Salt, Lemon

Dietary Information

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

449 16.9 21.2 17.7 33.2 4.2 3.3

Patatas Bravas

724

7.1

31.4

2.9

64.2

4.9

4.4

Allergens by ingredient / sub-recipe

Potatoes : Chipping

Arrow Green : Rapeseed Oil

Hyatt Leeds - Azotea Garlic & lime mayo

Hyatt Leeds - Azotea Bravas 2.0

Hyatt Leeds- Azotea House seasoning

Ingredients

Potatoes : Chipping, Tomatoes : Vine, Heinz Vegan Mayonnaise 5Ltr (Rapeseed oil 60%, water, MUSTARD seeds, spirit vinegar, sugar, starch, salt, plant fibre (corn, flaxseed), lemon juice from concentrate, faba bean protein, spice.), Rapeseed Oil : Wharfe Valley, Arrow Green : Rapeseed Oil, Garlic Peeled (Garlic), Onions : Brown, Lime (Limes), Table Salt, Rapeseed Oil, Paprika : Sweet, Smoked, Masafina Ancho Chillies : Stemless, Jerk Seasoning, Cumin : Ground (Cumin seed powder), Masafina Arbol Chilli : Stemless, Onion Powder, Garlic Powder (Garlic), Sumac, Paprika : Smoked : Hot, Masafina Chipotle Chilies : Morita : Stemless, Lemon

Dietary Information

Contains: Mustard

May contain: Sulphur Dioxide/Sulphites

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

724 7.1 31.4 2.9 64.2 4.9 4.4

Mexican orange rice

102

2.7

21.4

1.3

0.3

0.4

0.3

Allergens by ingredient / sub-recipe

Azotea Mexican orange rice

Ingredients

Water Rates 26030 (), Easy Cook : Basmati Rice (Parboiled Basmati Rice (100%)), Tomatoes : Vine, Peppers : Red : ., Essential Cuisine Vegetable : Info: Light, Coriander (Coriander), Paprika : Sweet, Smoked, Onion Powder, Garlic Powder (Garlic), Tomato Paste, Bay Leaf : . (Bay Leaves), Crushed Chillies (Crushed Chillies.)

Dietary Information

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

102 2.7 21.4 1.3 0.3 0.4 0.3

Corn salad

179

11.6

9.9

4.2

9.6

4.7

0.9

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Corn salad bulk

Parmesan Reggiano : 24 month old Cut : (Aw 2.4 kg)

Chives

Coriander

Ingredients

Sweetcorn, Water Rates 26030 (), Los Garcia Pozole Corn, Parmesan Reggiano : 24 month old Cut : (Aw 2.4 kg) (unpasteurised cows **Milk**, salt, animal rennet,), Spring Onions (SPRING ONION), Peppers : Red : ., Coriander (Coriander), Chives (Chive), Garlic Peeled (Garlic), Lime Juice : Pasteruised, Essential Cuisine Vegetable : Info: Light, Rapeseed Oil, Lemon

Dietary Information

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

179 11.6 9.9 4.2 9.6 4.7 0.9

Ceaser salad

358

10.5

19.6

2.8

26.2

12.6

1.4

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azote Ceaser crumb

Hyatt Leeds - Azotea Ceaser dressing

Lettuce : Baby Gem : Twin Pack

Chives

Parmesan Reggiano : 24 month old : Kilo Cut

Ingredients

Sourdough Bloomer : Brown, Parmesan Reggiano : 24 month old : Kilo Cut (**Milk**, salt, animal rennet.), Butter : Unsalted (Butter (**Milk**) (**Milk**)(Minimum Fat Content 82%)), Brakes Mayonnaise : Vegan (Rapeseed Oil, Water, Modified Maize Starch, Sugar, Acidity Regulator(Acetic Acid), Salt, Stabiliser(Xanthan Gum), Preservative(Potassium Sorbate).), Bacon Streaky : Rindless Smoked (Pork (85%), Water, Salt, Preservatives E250 (Sodium Nitrite) E252 (Potassium Nitrate), Antioxidant E301 (Sodium Ascorbate).), Chives (Chive), RISTORIS Anchovies (Fillets of anchovies (Engraulis encrasicolus), sunflower oil, salt), Garlic Peeled (Garlic), Lemon Juice : Fresh, Dijon Mustard, Garlic Powder (Garlic), Onion Powder, Lettuce : Baby Gem : Twin Pack, Worcester Sauce, Thyme (Thyme), Rapeseed Oil, Lemon

Dietary Information

Contains: Fish, Milk, Mustard, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley, Wheat)

May contain: Eggs, Sesame Seeds, Soya, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Nutrition values per serving

Energy (kCal) Protein (g) Carb (g) of which Sugars (g) Fat (g) Sat Fat (g) Salt (g)

358 10.5 19.6 2.8 26.2 12.6 1.4

Nibbles

Guacamole Cart

Ingredients

This dish contains none of the listed allergens

Allergens by ingredient / sub-recipe

Tortilla Chips : Plain

Hyatt Leeds Azotea Guacamole

Nutrition values per serving

Energy (kCal) 505

Protein (g) 7.3

Carb (g) 67.0

of which Sugars (g) 5.1

Fat (g) 21.5

Sat Fat (g) 3.1

Salt (g) 0.7

Guacamole Cart x4 people

Ingredients

Lime (Limes), Tortilla Chips : Plain (Maize Flour, Sunflower Oil, Salt.), Pauleys Tomatoes : Beef : Spain (Beef Tomatoes), Onions : Red (Onions Red), Coriander : Bunched (Coriander), Avocado : Ripe

This dish contains none of the listed allergens

Allergens by ingredient / sub-recipe

Avocado : Ripe

Onions : Red

Coriander : Bunched

Lime

Pauleys Tomatoes : Beef : Spain

Tortilla Chips : Plain

Nutrition values per serving

Energy (kCal) 505

Protein (g) 7.3

Carb (g) 67.0

of which Sugars (g) 5.1

Fat (g) 21.5

Sat Fat (g) 3.1

Salt (g) 0.7

Marinated Olives

Ingredients

Green Olives : Unpitted : in Brine, Garlic Peeled (Garlic), Rapeseed Oil : Wharfe Valley, Rapeseed Oil, Chillies : Red (Red Chillies), Lemon, Orange : Large

This dish contains none of the listed allergens

Allergens by ingredient / sub-recipe

Marinated Olives

Nutrition values per serving

Energy (kCal) 208

Protein (g) 1.5

Carb (g) 1.3

of which Sugars (g) 0.2

Fat (g) 21.4

Sat Fat (g) 2.5

Salt (g) 3.8

Pan de bono

Contains Eggs, Milk

Ingredients

Brazilian Cheese Bread : Pao de Queijo, Butter : Unsalted (Butter (**Milk**) (**Milk**)(Minimum Fat Content 82%)), Chives (Chive), Essential Cuisine Chicken Stock Mix, Paprika : Sweet, Smoked

Dietary Information

Contains: Eggs, Milk

Allergens by ingredient / sub-recipe

Brazilian Cheese Bread : Pao de Queijo (Contains: Eggs, Milk)

Hyatt Leeds - Azotea chicken fat butter (Contains: Milk)

Chives

Nutrition values per serving

Energy (kCal) 510

Protein (g) 0.3

Carb (g) 42.9

of which Sugars (g) 3.4

Fat (g) 33.1

Sat Fat (g) 16.2

Salt (g) 1.9

Salsa tasting

Contains Celery, Sulphur Dioxide/Sulphites

Ingredients

Dietary Information

Contains: Celery, Sulphur Dioxide/Sulphites

Allergens by ingredient / sub-recipe

Hyatt Leeds- Mojo Rojo 2.0 (Contains: Sulphur Dioxide/Sulphites)

Hyatt Leeds - Salsa verde (Contains: Celery)

Copy of Hyatt Leeds- Azotea Chipotle salsa 2.0 (Contains: Celery)

Masafina Salsa : Nortena

Nutrition values per serving

Energy (kCal) 517

Protein (g) 8.0

Carb (g) 29.2

of which Sugars (g) 14.5

Fat (g) 40.8

Sat Fat (g) 2.9

Salt (g) 3.7

Spiced Padron pepper

Ingredients

This dish contains none of the listed allergens

Allergens by ingredient / sub-recipe

Hyatt Leeds- Azotea House seasoning

Peppers : Padron

Nutrition values per serving

Energy (kCal) 57

Protein (g) 1.9

Carb (g) 8.9

of which Sugars (g) 7.2

Fat (g) 1.1

Sat Fat (g) 0.3

Salt (g) 6.1

Tortilla chips

Ingredients

Arrow Green : Rapeseed Oil, Tortilla Chips : Unfried : Pre Cut (Corn, Water, Salt, Acidity Regulators - Calcium Hydroxide & Calcium Carbonate)

This dish contains none of the listed allergens

Allergens by ingredient / sub-recipe

Tortilla Chips : Unfried : Pre Cut

Arrow Green : Rapeseed Oil

Nutrition values per serving

Energy (kCal) 1,589

Protein (g) 4.1

Carb (g) 57.7

of which Sugars (g) 0.6

Fat (g) 152.6

Sat Fat (g) 10.3

Salt (g) 0.5

Ceviche

Classic seabass ceviche

Contains Fish

May contain Celery, Mustard

Ingredients

Dietary Information

Contains: Fish

May contain: Celery, Mustard

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Classic Tigers milk (Contains: Fish)

Seabass : 400-600g : Farmed : Scaled & Gutted (Contains: Fish)

Potatoes : Sweet

Red Onions

Belazu Soft Corn : Salted : Fried

Coriander : Micro (May contain: Celery, Mustard)

Nutrition values per serving

Energy (kCal) 232

Protein (g) 1.9

Carb (g) 11.1

of which Sugars (g) 4.4

Fat (g) 18.9

Sat Fat (g) 1.4

Salt (g) 0.3

Azotea Cured salmon ceviche

Contains Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts, Cereals with Gluten

Ingredients

Dietary Information

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea House cured salmon (Contains: Fish)

Hyatt Leeds - Azotea Cucumber & Jalapeno gazpacho

Masafina Pepita Macha

Dill

Hyatt Leeds - Azotea Dill pickled cucumber & jalapeno (Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat))

Nutrition values per serving

Energy (kCal) 408

Protein (g) 1.3

Carb (g) 86.4

of which Sugars (g) 84.1

Fat (g) 5.2

Sat Fat (g) 0.4

Salt (g) 40.2

Tuna ceviche

Contains Fish, Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten

May contain Celery, Mustard

Ingredients

Dietary Information

Contains: Fish, Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat)

May contain: Celery, Mustard

Allergens by ingredient / sub-recipe

Tuna : Saku : Block : ENTEGRA (Contains: Fish)

Avocado : Ripe

Coriander : Micro (May contain: Celery, Mustard)

Hyatt Leeds Azotea Mango Salsa (Contains: Sulphur Dioxide/Sulphites)

Champonzu Ponzu Sauce : Mixed Citrus (Contains: Fish, Soya, Cereals with Gluten (Wheat))

Nutrition values per serving

Energy (kCal) 107

Protein (g) 17.1

Carb (g) 7.3

of which Sugars (g) 6.3

Fat (g) 0.9

Sat Fat (g) 0.3

Salt (g) 0.4

Scallop ceviche

Contains Crustaceans, Fish

Ingredients

Dietary Information

Contains: Crustaceans, Fish

Allergens by ingredient / sub-recipe

Copy of Hyatt Leeds - Azotea Coconut tigers milk (Contains: Fish)

King : Scallops : Meat : Dry (Contains: Crustaceans)

Avocado : Ripe

Rice Paper : Thin : (40 sheets approx)

Passionfruit

Nutrition values per serving

Energy (kCal) 79

Protein (g) 0.2

Carb (g) 1.1

of which Sugars (g) 0.9

Fat (g) 8.3

Sat Fat (g) 1.9

Salt (g) 0.2

Antichucho

Antichuco de pollo

Contains Celery, Mustard, Soya, Cereals with Gluten

May contain Crustaceans, Eggs, Fish, Milk, Sulphur Dioxide/Sulphites

Ingredients

Dietary Information

Contains: Celery, Mustard, Soya, Cereals with Gluten (Barley, Oats, Rye, Wheat)

May contain: Crustaceans, Eggs, Fish, Milk, Sulphur Dioxide/Sulphites

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Chicken skewer (Contains: Soya, Cereals with Gluten (Barley, Oats, Rye, Wheat))

Hyatt Leeds - Azotea Garlic & lime mayo (Contains: Mustard)

Hyatt Leeds - Azotea Anticucho seasoning

Hyatt Leeds - Azotea Jerk glaze (Contains: Soya, Cereals with Gluten (Barley, Oats, Rye, Wheat) / May contain: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Sulphur Dioxide/Sulphites)

Hyatt-Leeds-AZOTEA pineapple salsa (Contains: Celery)

Nutrition values per serving

Energy (kCal) 280

Protein (g) 26.9

Carb (g) 12.1

of which Sugars (g) 11.5

Fat (g) 13.8

Sat Fat (g) 2.9

Salt (g) 0.6

Antichuco de carne

Contains Sulphur Dioxide/Sulphites

Ingredients

Dietary Information

Contains: Sulphur Dioxide/Sulphites

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Beef skewer

Hyatt Leeds- Mojo Rojo 2.0 (Contains: Sulphur Dioxide/Sulphites)

Hyatt Leeds - Azotea Anticucho seasoning

Chives

Hyatt Leeds - Azotea Potato crisp (May contain: Sulphur Dioxide/Sulphites)

Nutrition values per serving

Energy (kCal) 462

Protein (g) 30.0

Carb (g) 13.2

of which Sugars (g) 5.7

Fat (g) 32.2

Sat Fat (g) 8.0

Salt (g) 1.7

Antichuco de Pulpo

Contains Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts, Cereals with Gluten

Ingredients

Dietary Information

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Octopus skewer (Contains: Molluscs, Sulphur Dioxide/Sulphites)

Hyatt Leeds - Azotea Pasilla Glaze (Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat))

Hyatt Leeds - Azotea Jalapeno mayo (Contains: Celery, Mustard)

Hyatt Leeds - Azotea Crispy parsley

Hyatt Leeds - Azotea Anticucho seasoning

Nutrition values per serving

Energy (kCal) 405

Protein (g) 4.0

Carb (g) 5.8

of which Sugars (g) 4.0

Fat (g) 40.6

Sat Fat (g) 5.6

Salt (g) 2.6

Taco

Mushroom & Truffle quesadilla

Contains Celery, Milk, Tree Nuts, Cereals with Gluten

Ingredients

Dietary Information

Contains: Celery, Milk, Tree Nuts (Walnuts), Cereals with Gluten (Barley, Wheat)

Allergens by ingredient / sub-recipe

Masafina Wheatflour Tortilla : Quesadilla : 20cm (Contains: Cereals with Gluten (Wheat))

Hyatt Leeds - Salsa verde (Contains: Celery)

Truffle quesadilla filling (Contains: Tree Nuts (Walnuts), Cereals with Gluten (Barley))

Quesillo (Contains: Milk)

Chives

Nutrition values per serving

Energy (kCal) 35

Protein (g) 1.3

Carb (g) 5.6

of which Sugars (g) 4.2

Fat (g) 0.8

Sat Fat (g) 0.1

Salt (g) 0.9

Birria beef taco

Contains Celery, Milk, Sulphur Dioxide/Sulphites

May contain Crustaceans, Eggs, Fish, Mustard, Soya, Cereals with Gluten

Ingredients

Dietary Information

Contains: Celery, Milk, Sulphur Dioxide/Sulphites

May contain: Crustaceans, Eggs, Fish, Mustard, Soya, Cereals with Gluten (Barley, Oats, Rye, Wheat)

Allergens by ingredient / sub-recipe

Hyatt Leeds-Azotea Birria beef (May contain: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley, Oats, Rye, Wheat))

Onions : White

Feta (Contains: Milk)

Coriander : Micro (May contain: Celery, Mustard)

Lime : 54's

Hyatt Leeds - Salsa verde (Contains: Celery)

Hyatt Leeds - Azotea Pickled cabbage (Contains: Sulphur Dioxide/Sulphites)

Nutrition values per serving

Energy (kCal) 314

Protein (g) 22.1

Carb (g) 6.0

of which Sugars (g) 4.0

Fat (g) 22.4

Sat Fat (g) 6.2

Salt (g) 0.7

Fish Taco

Contains Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts, Cereals with Gluten

Ingredients

Dietary Information

Allergens by ingredient / sub-recipe

Cod : Loin : IQF : 5-6 oz (Contains: Fish)

Masafina Yellow Corn Tortilla : Heirloom : 10cm

Arrow Green : Rapeseed Oil

Lime

Hyatt Leeds - Azotea Gluten free Fish batter (Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat))

Azotea Pickled Jalapeno (Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat))

Coriander (Contains: Celery)

Cabbage : White

Hyatt Leeds - Azotea Jalapeno mayo (Contains: Celery, Mustard)

Nutrition values per serving

Energy (kCal) 673

Protein (g) 5.4

Carb (g) 52.2

of which Sugars (g) 12.7

Fat (g) 48.7

Sat Fat (g) 3.7

Salt (g) 3.8

Pork carnita

Contains Celery, Sulphur Dioxide/Sulphites

May contain Mustard

Ingredients

Dietary Information

Contains: Celery, Sulphur Dioxide/Sulphites

May contain: Mustard

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Pork carnita (Contains: Sulphur Dioxide/Sulphites)

Hyatt-Leeds-AZOTEA pineapple salsa (Contains: Celery)

Lime : 54's

Coriander : Micro (May contain: Celery, Mustard)

Onions : White

Coriander (Contains: Celery)

Nutrition values per serving

Energy (kCal) 1,033

Protein (g) 22.4

Carb (g) 8.9

of which Sugars (g) 7.0

Fat (g) 102.9

Sat Fat (g) 19.5

Salt (g) 0.3

Crab Meat Tostada

Contains Celery, Crustaceans, Mustard, Sulphur Dioxide/Sulphites

Ingredients

Dietary Information

Contains: Celery, Crustaceans, Mustard, Sulphur Dioxide/Sulphites

Allergens by ingredient / sub-recipe

Hyatt Leeds Azotea Crab batch (Contains: Celery, Crustaceans, Mustard)

Hyatt Leeds Azotea Mango Salsa (Contains: Sulphur Dioxide/Sulphites)

Tortilla Soft Blue 10cm

Arrow Green : Rapeseed Oil

Coriander : Micro (May contain: Celery, Mustard)

Hyatt Leeds Azotea Lime and Avocado cream

Masafina Arbol Chilli : Stemless

Nutrition values per serving

Energy (kCal) 262

Protein (g) 15.2

Carb (g) 6.1

of which Sugars (g) 4.7

Fat (g) 19.5

Sat Fat (g) 1.4

Salt (g) 1.7

Small plates

Pumpkin seed mole

Contains Celery

Ingredients

Dietary Information

Contains: Celery

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Pumpkin seed mole

Masafina Yellow Corn Tortilla : Heirloom : 10cm

Masafina Purple Corn Tortillas : Heirloom : 10cm

Hyatt Leeds - Azotea coriander oil (Contains: Celery)

Nutrition values per serving

Energy (kCal) 285

Protein (g) 1.2

Carb (g) 2.9

of which Sugars (g) 1.9

Fat (g) 30.5

Sat Fat (g) 2.0

Salt (g) 0.5

Spanish omelette

Contains Eggs, Milk

May contain Sulphur Dioxide/Sulphites

Ingredients

Dietary Information

Contains: Eggs, Milk

May contain: Sulphur Dioxide/Sulphites

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Spanish omelette mix (Contains: Eggs)

Hyatt Leeds - Azotea Confit leek

Creme Fraiche (Contains: Milk)

Chives

Hyatt Leeds - Azotea Potato crisp (May contain: Sulphur Dioxide/Sulphites)

Hyatt Leeds - Azotea browned butter (Contains: Milk)

Nutrition values per serving

Energy (kCal) 385

Protein (g) 10.6

Carb (g) 31.7

of which Sugars (g) 14.6

Fat (g) 14.3

Sat Fat (g) 5.9

Salt (g) 0.5

Cascabel prawns

Contains Celery, Crustaceans, Milk

Ingredients

Dietary Information

Contains: Celery, Crustaceans, Milk

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Cascabel butter (Contains: Milk)

Lime : 54's

Prawns - Tiger : 8/12 : Head On & Shell On : Raw : 600g net (Contains: Crustaceans)

Coriander (Contains: Celery)

Nutrition values per serving

Energy (kCal) 409

Protein (g) 30.2

Carb (g) 5.7

of which Sugars (g) 2.7

Fat (g) 34.9

Sat Fat (g) 20.2

Salt (g) 1.0

Ham and cheese empanada

Contains Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts, Cereals with Gluten

Ingredients

Dietary Information

Allergens by ingredient / sub-recipe

Hyatt Leeds Azotea Empanada Dough (Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat))

Hyatt Leeds - Azotea Ham and cheese empanada filling (Contains: Eggs, Milk)

Hyatt Leeds - Azotea Jalapeno mayo (Contains: Celery, Mustard)

Nutrition values per serving

Energy (kCal) 1,489

Protein (g) 25.0

Carb (g) 122.2

of which Sugars (g) 14.3

Fat (g) 94.5

Sat Fat (g) 20.5

Salt (g) 4.6

Choriqueso

Contains Eggs, Milk, Sulphur Dioxide/Sulphites, Cereals with Gluten

May contain Soya

Ingredients

Dietary Information

Contains: Eggs, Milk, Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat)

May contain: Soya

Allergens by ingredient / sub-recipe

Hyatt Leeds- Azotea Stewed Chorizo (Contains: Sulphur Dioxide/Sulphites)

Hyatt Leeds - Manchego fondue (Contains: Eggs, Milk, Cereals with Gluten (Wheat) / May contain: Soya)

Mozzarella : Grated (Contains: Milk)

Tortilla Soft Blue 10cm

Crispy Fried Onions : Fried Onions : Crispy (Contains: Cereals with Gluten (Wheat))

Chives

Nutrition values per serving

Energy (kCal) 737

Protein (g) 19.7

Carb (g) 18.0

of which Sugars (g) 7.5

Fat (g) 66.2

Sat Fat (g) 37.8

Salt (g) 1.9

Grill

Grilled Tomahawk steak

May contain Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten

Ingredients

Dietary Information

May contain: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley, Oats, Rye, Wheat)

Allergens by ingredient / sub-recipe

Beef : Tomahawk Steak

Hyatt Leeds - Azotea Truffle birria jus (May contain: Celery, Crustaceans, Eggs, Fish, Milk, Mustard, Soya, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley, Oats, Rye, Wheat))

Hyatt Leeds - Azotea Porcini chipotle rub

Nutrition values per serving

Energy (kCal) 172

Protein (g) 15.1

Carb (g) 2.3

of which Sugars (g) 1.7

Fat (g) 11.6

Sat Fat (g) 1.3

Salt (g) 1.1

Peruvian grilled short ribs

Contains Soya, Cereals with Gluten

Ingredients

Dietary Information

Contains: Soya, Cereals with Gluten (Wheat)

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Marinated Short ribs (Contains: Soya, Cereals with Gluten (Wheat))

Pomegranate

Spring Onions

Rapeseed Oil

Nutrition values per serving

Energy (kCal) 260

Protein (g) 2.2

Carb (g) 17.6

of which Sugars (g) 14.1

Fat (g) 20.4

Sat Fat (g) 1.4

Salt (g) 2.4

Picanha steak

Contains Sulphur Dioxide/Sulphites

May contain Cereals with Gluten

Ingredients

Dietary Information

Contains: Sulphur Dioxide/Sulphites

May contain: Cereals with Gluten (Wheat)

Allergens by ingredient / sub-recipe

Wagyu : Rump Cap : UK

Hyatt Leeds Azotea Chimichurri (Contains: Sulphur Dioxide/Sulphites / May contain: Cereals with Gluten (Wheat))

Nutrition values per serving

Energy (kCal) 276

Protein (g) 3.9

Carb (g) 8.9

of which Sugars (g) 4.3

Fat (g) 24.9

Sat Fat (g) 2.5

Salt (g) 0.8

Bavette steak

Contains Sulphur Dioxide/Sulphites

Ingredients

Dietary Information

Contains: Sulphur Dioxide/Sulphites

Allergens by ingredient / sub-recipe

Wagyu : UK : Bavette

Hyatt Leeds- Mojo Rojo 2.0 (Contains: Sulphur Dioxide/Sulphites)

Nutrition values per serving

Energy (kCal) 509

Protein (g) 7.6

Carb (g) 28.0

of which Sugars (g) 13.7

Fat (g) 40.7

Sat Fat (g) 2.9

Salt (g) 3.3

Achiote Pork chop

Contains Celery, Mustard, Sulphur Dioxide/Sulphites

Ingredients

Dietary Information

Contains: Celery, Mustard, Sulphur Dioxide/Sulphites

Allergens by ingredient / sub-recipe

Rack : French Trim : Rind Off

Hyatt Leeds - Azotea Fennel slaw (Contains: Celery)

Hyatt Leeds - Azotea Agave & orange vinaigrette (Contains: Mustard, Sulphur Dioxide/Sulphites)

Hyatt Leeds - Azotea Achiote paste

Nutrition values per serving

Energy (kCal) 59

Protein (g) 0.5

Carb (g) 4.4

of which Sugars (g) 4.0

Fat (g) 4.4

Sat Fat (g) 0.3

Salt (g) 0.1

Large Plates

Mushroom suadero

Contains Milk, Sulphur Dioxide/Sulphites, Cereals with Gluten

Ingredients

Dietary Information

Contains: Milk, Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat)

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Mushroom Suadero (Contains: Sulphur Dioxide/Sulphites)

Feta (Contains: Milk)

Spring Onions

Tortilla : Wheat : Taquito Size (Contains: Cereals with Gluten (Wheat))

Azotea refried beans

Hyatt Leeds - Azotea Pickled cabbage (Contains: Sulphur Dioxide/Sulphites)

Nutrition values per serving

Energy (kCal) 310

Protein (g) 10.3

Carb (g) 23.2

of which Sugars (g) 20.0

Fat (g) 17.9

Sat Fat (g) 4.1

Salt (g) 1.6

Grilled Cod loin

Contains Fish

Ingredients

Dietary Information

Contains: Fish

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Hogao sauce

Early Harvest : Aberquina : Oil

Cod : Loin : Descaled : 160g (Contains: Fish)

Nutrition values per serving

Energy (kCal) 170

Protein (g) 4.1

Carb (g) 3.9

of which Sugars (g) 2.5

Fat (g) 15.7

Sat Fat (g) 2.2

Salt (g) 0.4

Peruvian roast chicken

Contains Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts, Cereals with Gluten

Ingredients

Dietary Information

Allergens by ingredient / sub-recipe

Azotea brined chicken (Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat))

Hyatt Leeds- Azotea Peruvian marinade

Hyatt Leeds - Azotea Jalapeno mayo (Contains: Celery, Mustard)

Lime

Hyatt Leeds - Azotea Lime pickled onion

Nutrition values per serving

Energy (kCal) 2,066

Protein (g) 129.7

Carb (g) 30.5

of which Sugars (g) 15.0

Fat (g) 162.3

Sat Fat (g) 16.3

Salt (g) 12.1

Sides

Tomato and avocado salad

Contains Sulphur Dioxide/Sulphites, Cereals with Gluten

Ingredients

Dietary Information

Contains: Sulphur Dioxide/Sulphites, Cereals with Gluten (Wheat)

Allergens by ingredient / sub-recipe

Tomatoes : Heritage

Hyatt Leeds - Azotea Marinated Tomatoes (Contains: Sulphur Dioxide/Sulphites)

Avocado : Ripe

Crispy Fried Onions : Fried Onions : Crispy (Contains: Cereals with Gluten (Wheat))

Chives

Hyatt Leeds - Aji amarillo dressing (Contains: Sulphur Dioxide/Sulphites)

Early Harvest : Aberquina : Oil

Maldon Sea Salt

Nutrition values per serving

Energy (kCal) 339

Protein (g) 4.6

Carb (g) 14.8

of which Sugars (g) 6.6

Fat (g) 29.4

Sat Fat (g) 3.8

Salt (g) 3.1

Chargrilled Hispi Cabbage

Contains Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts, Cereals with Gluten

Ingredients

Dietary Information

Allergens by ingredient / sub-recipe

Masafina Pepita Macha

Arrow Green : Rapeseed Oil

Chives

Hyatt Leeds - Azotea Garlic & lime mayo (Contains: Mustard)

Hyatt Leeds - Azotea Braised Hispi cabbage (Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat))

Pumpkin Seeds (May contain: Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts))

Nutrition values per serving

Energy (kCal) 449

Protein (g) 16.9

Carb (g) 21.2

of which Sugars (g) 17.7

Fat (g) 33.2

Sat Fat (g) 4.2

Salt (g) 3.3

Patatas Bravas

Contains Mustard

May contain Sulphur Dioxide/Sulphites

Ingredients

Dietary Information

Contains: Mustard

May contain: Sulphur Dioxide/Sulphites

Allergens by ingredient / sub-recipe

Potatoes : Chipping (May contain: Sulphur Dioxide/Sulphites)

Arrow Green : Rapeseed Oil

Hyatt Leeds - Azotea Garlic & lime mayo (Contains: Mustard)

Hyatt Leeds - Azotea Bravas 2.0

Hyatt Leeds- Azotea House seasoning

Nutrition values per serving

Energy (kCal) 724

Protein (g) 7.1

Carb (g) 31.4

of which Sugars (g) 2.9

Fat (g) 64.2

Sat Fat (g) 4.9

Salt (g) 4.4

Mexican orange rice

Contains Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts, Cereals with Gluten

Ingredients

Dietary Information

Allergens by ingredient / sub-recipe

Azotea Mexican orange rice (Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat))

Nutrition values per serving

Energy (kCal) 102

Protein (g) 2.7

Carb (g) 21.4

of which Sugars (g) 1.3

Fat (g) 0.3

Sat Fat (g) 0.4

Salt (g) 0.3

Corn salad

Contains Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts, Cereals with Gluten

Ingredients

Dietary Information

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azotea Corn salad bulk (Contains: Celery, Crustaceans, Eggs, Fish, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Soya, Sulphur Dioxide/Sulphites, Peanuts, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts), Cereals with Gluten (Barley, Oats, Rye, Wheat))

Parmesan Reggiano : 24 month old Cut : (Aw 2.4 kg) (Contains: Milk)

Chives

Coriander (Contains: Celery)

Nutrition values per serving

Energy (kCal) 179

Protein (g) 11.6

Carb (g) 9.9

of which Sugars (g) 4.2

Fat (g) 9.6

Sat Fat (g) 4.7

Salt (g) 0.9

Ceaser salad

Contains Fish, Milk, Mustard, Sulphur Dioxide/Sulphites, Cereals with Gluten

May contain Eggs, Sesame Seeds, Soya, Tree Nuts

Ingredients

Dietary Information

Contains: Fish, Milk, Mustard, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley, Wheat)

May contain: Eggs, Sesame Seeds, Soya, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts)

Allergens by ingredient / sub-recipe

Hyatt Leeds - Azote Ceaser crumb (Contains: Fish, Milk, Cereals with Gluten (Wheat) / May contain: Eggs, Sesame Seeds, Soya, Tree Nuts (Almond Nuts, Brazil Nuts, Cashew Nuts, Hazelnuts, Macadamia Nuts, Pecan Nuts, Pistachios, Walnuts))

Hyatt Leeds - Azotea Ceaser dressing (Contains: Fish, Milk, Mustard, Sulphur Dioxide/Sulphites, Cereals with Gluten (Barley))

Lettuce : Baby Gem : Twin Pack

Chives

Parmesan Reggiano : 24 month old : Kilo Cut (Contains: Milk)

Nutrition values per serving

Energy (kCal) 358

Protein (g) 10.5

Carb (g) 19.6

of which Sugars (g) 2.8

Fat (g) 26.2

Sat Fat (g) 12.6

Salt (g) 1.4

We apologize for the inconvenience, but at this time there is no menu currently available
Please check back soon for updates, and thank you for your patience